Cleaning And Maintenance; General Advice; Stainless Steel - DeLonghi DOMFP Installation And Use Manual

CLEANING and MAINTENANCE

GENERAL ADVICE

Before you begin cleaning, you must ensure that the appliance is
switched off.
It is advisable to clean when the appliance is cold and especially for cleaning
the enamelled parts.
Avoid leaving alkaline or acid substances (lemon juice, vinegar, etc.) on the
surfaces.
Avoid using cleaning products with a chlorine or acid base.
The ovens must be always cleaned after every use, using suitable products
and keeping in mind that its operation for 30 minutes on the highest
temperature eliminates most grime reducing it to ashes.
Do not use a steam cleaner because the moisture can get into the appliance
thus make it unsafe.
ENAMELLED PARTS
All of the enamelled parts must be washed only with a sponge and soapy water or
with non-abrasive products.
Dry, preferably, with deer skin.

STAINLESS STEEL

CAUTION: The stainless steel surfaces used in this appliance are protected with a
Special Lacquer to reduce finger-print marks. To avoid damaging this lacquer, do
not clean the stainless steel with abrasive cleaners or abrasive cloths or scouring
pads.
ONLY SOAP/WARM WATER MUST BE USED TO CLEAN THE STAINLESS
STEEL SURFACES.
GRILL HEATING ELEMENT
The heating element is self-cleaning and does not require maintenance.
SUBSTITUTION OF THE OVEN LIGHT
Be sure to switch off the electrical supply.
The light bulb must be a type resistant to high temperatures (300°C).
Before any cleaning or maintenance operation, disconnect the
appliance from mains power supply.
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