Excess Flow Safety Valve Reset Procedure; Care And Maintenance - BBQ GSF3016HN Owner's Manual

4-burner natural gas grill
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without pressing it. This could damage the valve.
2.
Promptly turn the gas supply to the "OFF" position at the natural gas valve.
3.
Close the lid of the grill.

Excess Flow Safety Valve Reset Procedure

The new regulators are equipped with a safety device that restricts the gas flow in the event of a gas leek. However,
unsafe practices of grill operation could activate the safety device without having a gas leak.
A sudden shut off of the gas flow typically occurs if you open the natural gas valve rapidly, or if one or more of the burner
control knobs is in an open position when opening the natural gas valve .
This procedure effective with Natural Gas.
To ensure the procedure is safely and successfully performed, please carefully follow these instructions:
1.
Close the natural gas valve .
2.
Turn all burner control knobs to the OFF position.
3.
Disconnect the regulator from the natural gas inlet.
4.
Open the lid of the grill.
5.
Turn burner control knobs to HIGH.
6.
Wait at least 1 minute.
7.
Turn burner control knobs OFF.
8.
Wait for at least 5 minutes.
9.
Re-connect the regulator to the natural gas supply.
10.
Slowly turn the natural gas valve ¼ turn at a time and have the valve all the way open.
11.
With the lid open: For grill with ignition button: turn on only ONE burner control knob to the HIGH position. Ignite
the grill by pushing the ignition button. For grill with an automatic ignition: Push down the control knob you want to
light, turn counterclockwise until you hear the ignition click.
12.
After the first front burner is lit, turn on the other control knob(s) to the HIGH position. If you have more than two
burners, turn them on only ONE AT A TIME.
13.
When all front burners are lit, close the grill lid.
14.
Wait for 10-15 minutes; the temperature should reach 400 – 450°F.
IMPORTANT
Always allow to completely cool off before covering your grill to prevent corrosion from condensation.
CAUTION:
All cleaning and maintenance should be done when the grill is cool, with the fuel supply turned off at the control dial and the
propane cylinder disconnected. DO NOT clean any grill part in a self-cleaning oven. The extreme heat will damage the finish.
Cleaning
Burning off the grill after every use (approx. 15 minutes) will keep excessive food residue from building up. Clean the grill
before and after cooking is recommended.
Recommended cleaning materials:
Mild dishwashing liquid detergent
Nylon cleaning pad
Paper clip
Compressed air
DO NOT use cleaners that contain acid, mineral spirits or xylene.
Outside surfaces
Use a mild dishwashing detergent and hot water solution to clean. Rinse thoroughly with water.
Inside surface
If the inside surface of the grill lid has the appearance of peeling paint, baked on grease has turned to carbon and is flaking off.
Clean thoroughly with a strong solution of detergent and hot water. Rinse with water and allow it to completely dry.
Interior of grill bottom – Remove residue using brush, scraper and/or cleaning pad. Wash with a dishwashing detergent and
hot water solution. Rinse with water and let dry.
Cooking Grates – The porcelain grates have a glass-like composition that should be handled with care. Use a mild
dishwashing detergent or baking soda and hot water solution. Non-abrasive scouring powder can be used on stubborn stains.
GSF3016HN
Owner's Manual

Care and Maintenance

Hot water
Wire brush
Putty knife/scraper
16

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