Cooking; Shutdown; Digital Timer - Keating Of Chicago 2006 Series Manual

Incredible frying machine gas fryer
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1. Turn on main power switch.
2. Set thermostat to desired setting. (Between
325°F/162.8°C) – (335°F/165.3°C)
3. Once main power switch is on and the thermostat
is set, the following occurs:
a. Blower will start and blower indicating light will
come on.
b. After a preset 10-15 second delay, the gas
valve will open and the burner indicating light
will come on.
c. The spark module will light the burners
automatically.
d. The burner indicating light will be on whenever
the burners are on. The light goes off when the
oil has reached the desired temperature. If the
burners do not light immediately, the burner
light will shut off, the blower light will stay on,
and after 6-15 seconds, the burners will try to
light again. This process will repeat 3 times.
NOTE: The fryer cannot be operated during a power
failure as the electronic ignition system cannot be
operated.

COOKING

Keating Incredible Frying Machine® Gas Fryers (IFM)
are designed to provide maximum production effi cien-
cy and deliver high quality food products.
Low - temperature cooking, highly polished stainless
steel and a true COLD ZONE mean extended oil life.
Follow cooking procedures below for your model.
• OPERATION OF THIS FRYER SHOULD BE LIMITED
TO PERSONNEL WHO HAVE BEEN THOROUGHLY
TRAINED IN OPERATING PROCEDURES.
• USE ONLY KEATING APPROVED BASKETS IN
YOUR FRYER. NEVER OVERFILL FRY BASKETS. DO
NOT BANG BASKETS ON BASKET HANGERS OR ON
FRYER VESSEL.
• CARE SHOULD BE TAKEN WHEN LOWERING BAS-
KETS INTO FRYER TO PREVENT SPLASHING HOT OIL
FROM FRYER VESSEL.
• NEVER LIFT BASKETS DIRECTLY OUT OF THE
FRYER VESSEL WITHOUT DRAINING, AS SEVERE
INJURY MAY RESULT.
1. Set thermostat to the desired frying temperature
(between 325°F - 335°F).
2. When the oil reaches the desired temperature,
burner indicating light will go off.
3. Set timer(s) to desired cooking time and fi ll
basket(s) to proper level (if applicable).
INCREDIBLE FRYING MACHINE™ - SERIES 2006
4. Lower fi lled basket(s) slowly into oil. For fryers with
automatic basket lift, place basket(s) on upper basket
hanger rods on splashback of fryer.
5. Push "T1", "T2" or "T3" button of electronic
timer(s). This simultaneously activates the Instant-
On™ systems (if applicable). For fryers with automatic
basket lift, basket(s) will lower into fryer vessel.
6. When timer(s) sounds, carefully lift basket(s) out of
hot oil (if applicable). For fryers with automatic basket
lift, a buzzer will sound and the basket(s) will rise
automatically. Allow oil to drain before removing.
7. Place basket(s) on basket hanger rods on splash-
back of fryer and allow to drain.
SHUT DOWN
Turn off main power switch.

DIGITAL TIMER

DIGITAL TIMER (Part # 030834)
Resetting to minutes : seconds
STEP 1
Make certain power to the timer has been OFF for at
least 30 seconds. Then PRESS and hold down the UP
arrow button while turning the rocker power switch to
the ON position. The timer will turn ON and the display
will now be indicating:
The BEEPER will BEEP 4 times.
If STEP 1 was OK, proceed to STEP 2. If not, retry Step
1 making sure the power was OFF for at least 30
seconds or more.
STEP 2
PRESS all 3 buttons in sequence: left-center-right. The
BEEPER will BEEP . If BEEPER does not BEEP , the timer
is defective. STOP TESTING. Reset procedure is com-
pleted when 1:00 appears on the digital display.
OR
1-800-KEATING
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