Fisher & Paykel OB60 Series Installation Instructions And User Manual

Fisher & Paykel OB60 Series Installation Instructions And User Manual

Ob60 single, double and tower multifunction models
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Installation instructions

User guide

and
Built-in oven
OB60 single, double and tower multifunction models
NZ AU GB IE

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Summary of Contents for Fisher & Paykel OB60 Series

  • Page 1: Installation Instructions

    Installation instructions User guide Built-in oven OB60 single, double and tower multifunction models NZ AU GB IE...
  • Page 3: Table Of Contents

    Contents Safety and warnings Installation instructions SEVEN-FUNCTION SINGLE OVEN MODELS Using your oven for the first time Clock and timer Using your oven Cooking functions Automatic cooking FOUR-FUNCTION SINGLE OVEN MODELS (available in Australia only) Using your oven for the first time Clock, timer and automatic switch-off Cooking functions DOUBLE OVEN MODELS...
  • Page 4: Safety And Warnings

    Safety and warnings Installation WARNING! Electrical Shock Hazard Always disconnect the oven from the mains electricity supply before carrying out any maintenance operations or repairs. Failure to do so may result in death or electrical shock. WARNING! Cut Hazard Take care - panel edges are sharp. Failure to use caution could result in injury or cuts.
  • Page 5 Safety and warnings The oven will rest on a surface that can support its weight. The benchtop and oven cavity are square and level, and are the required dimensions. The height from the floor suits the user. The oven door can open fully without obstruction. If the supply cord is damaged, it is replaced by the manufacturer, its service agent, or a similarly qualified person in order to avoid a hazard.
  • Page 6 Safety and warnings Operation Your built-in oven has been carefully designed to operate safely during normal cooking procedures. Please keep the following guidelines in mind when you are using your oven: WARNING! Electrical Shock Hazard Switch the oven off at the wall before replacing fuses or the oven lamp. Failure to do so may result in death or electrical shock.
  • Page 7 Safety and warnings Important safety precautions Isolating switch: make sure this oven is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply. Household appliances are not intended to be played with by children. Children, or persons with a disability which limits their ability to use the appliance, should have a responsible person to instruct them in its use.
  • Page 8: Installation Instructions

    Installation instructions Single oven models 16-20 mm 2.5 mm Installation diagrams for illustration purposes only Fig. 2 Single product and cabinetry dimensions Product and cabinetry dimensions (mm) overall height* of product overall width of product overall depth of product (excluding handle and knobs) height of chassis width of chassis depth of chassis...
  • Page 9 Installation instructions Double and Tower oven models 16-20 mm 2.5 mm Fig. 3 Double and Tower product and cabinetry dimensions Product and cabinetry dimensions (mm) overall height* of product 1077 overall width of product overall depth of product (excluding handle and knobs) height of chassis 1057 width of chassis...
  • Page 10 Air circulation Single oven models OVEN DOOR LOWER TRIM AIR FLOW Fig. 4 Correct and incorrect placement of trim Important: Please take extra care not to damage the lower trim of the oven. The space between the bottom of the door and the lower trim is important for the correct air circulation into the oven.
  • Page 11 Air circulation Double and Tower oven models OVEN DOOR LOWER TRIM AIR FLOW Important: Fig. 5 Correct and incorrect placement of trim Please take extra care not to damage the lower trim of the oven. The space between the bottom of the door and the lower trim is important for the correct air circulation into the oven.
  • Page 12: Replacing The Power Supply Cable

    Replacing the power supply cable Single oven models Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (Fig. 7). Open the cable crimp by unscrewing screw “F” (Fig. 8), unscrew the terminal screws and remove the cable.
  • Page 13 Connecting the power supply cable Double and Tower oven models Unscrew the screw “A” securing the cover plate “B” behind the oven (Fig. 9). Remove the cover plate “B”. Remove the screws “C” from the cable clamp (Fig. 10). Insert the mains cable into the cable protector “P”. Type of cable to be used for double models: type V105 for AU and NZ, type H05RR-F for UK and EU - 3 x 2.5 mm section 230-240 V ~ 4400-4800 W.
  • Page 14: Wiring Diagrams

    Wiring diagrams Seven-function single oven NZ AU models Fig. 11a Seven-function single oven GB IE EU models Fig. 11b...
  • Page 15 Wiring diagrams Four-function single oven models (available in Australia only) Fig. 12 Double oven models Fig. 13...
  • Page 16 Wiring diagrams Tower oven models Fig. 14...
  • Page 18: Using Your Oven For The First Time

    Using your oven for the fi rst time Clock display Temperature Function indicator light indicator light Control buttons Temperature Function knob knob Fig. 15 Control panel Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging.
  • Page 19: Clock And Timer

    Clock and timer Buttons Timer Cooking time End of cooking time Manual position; and cancels the set program Decreases the number shown on the display or changes the volume of the beeps Increases the number shown on the display Fig. 17 Clock display and control buttons Illuminated symbols AUTO - flashing - oven in automatic position but not set AUTO - steady illumination - oven set for automatic cooking...
  • Page 20: Using Your Oven

    Using your oven Fig. 18 Function knob Fig. 19 Temperature knob Select the function using the function knob. The oven lights will come on. Select the temperature using the temperature control knob. The oven temperature indicator light, above the temperature knob on the control panel, will glow until the oven has reached the set temperature, and then it will go out.
  • Page 21: Cooking Functions

    Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. GRILL The grill at the top of the oven comes on.
  • Page 22 Cooking functions FAN BAKE The upper and lower heating elements and the fan come on. Important! Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.
  • Page 23: Automatic Cooking

    Automatic cooking Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off. Check the clock shows the correct time. Select the function and temperature. The oven will come on. Decide how long the food will take to cook, allowing time for preheating if necessary. button.
  • Page 24: Using Your Oven For The First Time

    Using your oven for the fi rst time Temperature Clock display Function indicator light indicator light Temperature Control buttons Function knob knob Fig. 21Control panel Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging.
  • Page 25: Clock, Timer And Automatic Switch-Off

    Clock, timer and automatic switch-off Setting the clock When the oven is first connected, or after a power failure, ‘0 00’ will flash on the display. To set the clock, push the button, then the buttons. Fig. 23 Clock display and control buttons Using the timer The timer can be set for a maximum period of 99 minutes and 50 seconds.
  • Page 26: Cooking Functions

    Cooking functions Fig. 24 Function knob Fig. 25 Temperature knob OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function.
  • Page 27 Cooking functions Notes on baking and roasting: Only use the fat filter for roasting. Remove before baking. Always clean the filter after cooking. Preheat the oven before baking. Do not place anything, including water or ice, on the oven floor. Fig.
  • Page 28: Double Oven Models

    Double models Control panel Fig. 27 Control panel Control buttons (for lower oven only) Upper oven function knob Upper oven temperature knob Lower (main) oven function knob Lower (main) oven temperature knob Lower (main) oven temperature indicator light Upper oven temperature indicator light Clock display Using the main lower oven for the first time Before using your new oven, please:...
  • Page 29: Clock And Timer

    Clock and timer Buttons Timer Cooking time End of cooking time Manual position; and cancels the set program Decreases the number shown on the display or changes the volume of the beeps Increases the number shown on the display Fig. 29 Clock display and control buttons Illuminated symbols AUTO - flashing - oven in automatic position but not set AUTO - steady illumination - oven set for automatic cooking...
  • Page 30: Using The Main Lower Oven

    Using the main lower oven Fig. 30 Function knob Fig. 31 Temperature knob Select the function using the function control knob. The oven lights will come on. Select the temperature using the temperature control knob. The oven temperature indicator light, above the temperature knob on the control panel, will glow until the oven has reached the set temperature, and then it will go out.
  • Page 31: Lower Oven Cooking Functions

    Lower oven cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. GRILL The grill at the top of the oven comes on.
  • Page 32 Lower oven cooking functions FAN BAKE The upper and lower heating elements and the fan come on. Important! Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.
  • Page 33: Automatic Cooking - Lower Oven

    Automatic cooking - lower oven Note: automatic cooking is available on the lower (main) oven only. Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off. Check the clock shows the correct time. Select the function and temperature. The oven will come on. Decide how long the food will take to cook, allowing time for preheating if necessary.
  • Page 34: Using The Upper Oven For The First Time

    Using the upper oven for the fi rst time Upper oven Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging. Condition the oven: Put in the shelf and tray. Make sure you fit the shelf so that the safety notch, which stops it sliding out, faces down (Fig.
  • Page 35: Upper Oven Cooking Functions

    Upper oven cooking functions Fig. 34 Upper oven function and temperature knobs OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function.
  • Page 36: Tower Oven Models

    Tower models Control panel Fig. 35 Control panel Control buttons (for upper oven only) Upper oven function knob Upper oven temperature knob Lower oven function knob Lower oven temperature knob Lower oven temperature indicator light Upper oven temperature indicator light Clock display Using the ovens for the first time Before using your new ovens, please:...
  • Page 37: Clock And Timer

    Clock and timer Buttons Timer Cooking time End of cooking time Manual position; and cancels the set program Decreases the number shown on the display or changes the volume of the beeps Increases the number shown on the display Fig. 37 Clock display and control buttons Illuminated symbols AUTO - flashing - oven in automatic position but not set AUTO - steady illumination - oven set for automatic cooking...
  • Page 38: Using The Ovens

    Using the ovens Fig. 38 Function knob Fig. 39 Temperature knob Select the function using the function control knob. The oven lights will come on. Select the temperature using the temperature control knob. The oven temperature indicator light, above the temperature knob on the control panel, will glow until the oven has reached the set temperature, and then it will go out.
  • Page 39: Cooking Functions

    Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. GRILL Both the grill and the upper heating element come on, for intense grilling over the whole width of the oven.
  • Page 40 Cooking functions FAN BAKE The upper and lower heating elements and the fan come on. Important! Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.
  • Page 41: Automatic Cooking - Upper Oven

    Automatic cooking - upper oven Note: automatic cooking is available on the upper oven only. Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off. Check the clock shows the correct time. Select the function and temperature for the upper oven. The oven will come on. Decide how long the food will take to cook, allowing time for preheating if necessary.
  • Page 42: Care And Cleaning

    Care and cleaning Important! Before you start cleaning your oven, please: Read these cleaning instructions and the ‘Safety and warnings’ section at the start of this user guide. Turn the oven off at the wall. Make sure the oven is a safe temperature to touch. Do not use a steam cleaner.
  • Page 43 Care and cleaning Cleaning the inside of your oven (single and tower models and double lower oven) Do not use abrasive cleaners, cloths or pads to clean the enamel. Do not use any oven cleaners, abrasive cleaners, ammonia-based cleaners, products containing acids or alkalis, or detergents on the catalytic panels (not supplied with all models).
  • Page 44 Care and cleaning Cleaning the enamel cavity Clean the enamel on the inside of the oven when it has cooled down, using household detergents or an ammonia-based cleaner. You may use ‘off the shelf’ oven cleaners, if you carefully follow the manufacturers’ instructions. Caring for the catalytic panels (some models only) The catalytic panels are covered with a special microporous enamel which absorbs and does away with oil and fat splashes during normal cooking over 200 °C.
  • Page 45 Care and cleaning Sliding shelf supports (some models only) The telescopic sliding shelf supports make it safer and easier to insert and remove the oven shelves and trays. They stop when they are pulled out to the maximum position. Wipe the supports with a damp cloth and a mild detergent only.
  • Page 46 Care and cleaning Cleaning the oven door glass Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface, which may result in shattering of the glass. SINGLE and TOWER MODELS Removing the inner and middle panes of glass These oven doors have three panes of...
  • Page 47 Care and cleaning Remove the middle pane: Gently unlock the middle pane of glass from the bottom clamps by moving it as in Fig. 48b. Gently lift the bottom edge of the pane (arrow 1 in Fig. 48c) and remove it by pulling it out from the top clamps (arrow 2 in Fig.
  • Page 48 Care and cleaning Replacing the middle and inner panes of glass Make sure the door is locked open (see Figs 47a - 47c). Replace the middle pane: Check that the four rubber pads are in place (“M” in Fig. 49a). Check that you are holding the pane the correct way.
  • Page 49 Care and cleaning Replace the inner pane: Check that the four rubber pads are in place (“D” in Fig. 50a). Check that you are holding the pane the correct way. You should be able to read the wording on it as it faces you. Insert the pane in the left “E”...
  • Page 50 Care and cleaning DOUBLE MODELS The lower oven has three panes of glass. To clean these, you need to remove the inner and middle panes. The upper oven door has two panes. To clean these, you need to remove the inner pane.
  • Page 51 Care and cleaning Remove the middle pane: Gently unlock the middle pane of glass from the bottom clamps by moving it as in Fig. 52b. Gently lift the bottom edge of the pane (arrow 1 in Fig. 52c) and remove it by pulling it out from the top clamps (arrow 2 in Fig.
  • Page 52 Care and cleaning Lower oven door Replacing the middle and inner panes of glass Make sure the door is locked open (see Figs 51a - 51c). Replace the middle pane: Check that the four rubber pads are in place (“M” in Fig. 53a). Check that you are holding the pane the correct way.
  • Page 53 Care and cleaning Replace the inner pane: Check that the four rubber pads are in place (“D” in Fig. 54a). Check that you are holding the pane the correct way. You should be able to read the wording on it as it faces you. Insert the pane in the left “E”...
  • Page 54 Care and cleaning Upper oven door Removing the inner pane of glass Lock the door open: Fully open the oven door (Fig. 55a). Fully open the lever “A” on the left and right hinges (Fig. 55b). Remove the inner pane: Remove the seal “G”...
  • Page 55 Care and cleaning Upper oven door Replacing the inner pane of glass Replace the inner pane: Check that the four rubber pads are in place (“D” in Fig. 56a). Check that you are holding the pane the correct way. You should be able to read the Fig.56a wording on it as it faces you.
  • Page 56 Care and cleaning Removing the oven door(s) The oven door(s) can easily be removed as follows: Open the door to its full extent (Fig. 57a). Open the lever “A” completely on the left and right hinges (Fig. 57b). Hold the door (Fig.57c). Gently close the door until left and right hinge levers “A”...
  • Page 57 Care and cleaning Replacing the oven lamp Let the oven cavity and the heating elements cool down. Left lamp (single models, tower models and lower double oven only): Remove the side rack (and the side catalytic panel if supplied) by unscrewing the fixing screws. Press down from the top the protective cover “A”...
  • Page 58: Warranty And Service

    Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: Your product is correctly installed. You are familiar with its normal operation. If after checking these points you still need assistance, please refer to the Service &...
  • Page 60 Copyright © Fisher & Paykel 2008. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time.

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