Contents Safety and warnings Installation instructions SEVEN-FUNCTION SINGLE OVEN MODELS Using your oven for the first time Clock and timer Using your oven Cooking functions Automatic cooking FOUR-FUNCTION SINGLE OVEN MODELS (available in Australia only) Using your oven for the first time Clock, timer and automatic switch-off Cooking functions DOUBLE OVEN MODELS...
Safety and warnings Installation WARNING! Electrical Shock Hazard Always disconnect the oven from the mains electricity supply before carrying out any maintenance operations or repairs. Failure to do so may result in death or electrical shock. WARNING! Cut Hazard Take care - panel edges are sharp. Failure to use caution could result in injury or cuts.
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Safety and warnings The oven will rest on a surface that can support its weight. The benchtop and oven cavity are square and level, and are the required dimensions. The height from the floor suits the user. The oven door can open fully without obstruction. If the supply cord is damaged, it is replaced by the manufacturer, its service agent, or a similarly qualified person in order to avoid a hazard.
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Safety and warnings Operation Your built-in oven has been carefully designed to operate safely during normal cooking procedures. Please keep the following guidelines in mind when you are using your oven: WARNING! Electrical Shock Hazard Switch the oven off at the wall before replacing fuses or the oven lamp. Failure to do so may result in death or electrical shock.
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Safety and warnings Important safety precautions Isolating switch: make sure this oven is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply. Household appliances are not intended to be played with by children. Children, or persons with a disability which limits their ability to use the appliance, should have a responsible person to instruct them in its use.
Installation instructions Single oven models 16-20 mm 2.5 mm Installation diagrams for illustration purposes only Fig. 2 Single product and cabinetry dimensions Product and cabinetry dimensions (mm) overall height* of product overall width of product overall depth of product (excluding handle and knobs) height of chassis width of chassis depth of chassis...
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Installation instructions Double and Tower oven models 16-20 mm 2.5 mm Fig. 3 Double and Tower product and cabinetry dimensions Product and cabinetry dimensions (mm) overall height* of product 1077 overall width of product overall depth of product (excluding handle and knobs) height of chassis 1057 width of chassis...
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Air circulation Single oven models OVEN DOOR LOWER TRIM AIR FLOW Fig. 4 Correct and incorrect placement of trim Important: Please take extra care not to damage the lower trim of the oven. The space between the bottom of the door and the lower trim is important for the correct air circulation into the oven.
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Air circulation Double and Tower oven models OVEN DOOR LOWER TRIM AIR FLOW Important: Fig. 5 Correct and incorrect placement of trim Please take extra care not to damage the lower trim of the oven. The space between the bottom of the door and the lower trim is important for the correct air circulation into the oven.
Replacing the power supply cable Single oven models Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (Fig. 7). Open the cable crimp by unscrewing screw “F” (Fig. 8), unscrew the terminal screws and remove the cable.
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Connecting the power supply cable Double and Tower oven models Unscrew the screw “A” securing the cover plate “B” behind the oven (Fig. 9). Remove the cover plate “B”. Remove the screws “C” from the cable clamp (Fig. 10). Insert the mains cable into the cable protector “P”. Type of cable to be used for double models: type V105 for AU and NZ, type H05RR-F for UK and EU - 3 x 2.5 mm section 230-240 V ~ 4400-4800 W.
Using your oven for the fi rst time Clock display Temperature Function indicator light indicator light Control buttons Temperature Function knob knob Fig. 15 Control panel Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging.
Clock and timer Buttons Timer Cooking time End of cooking time Manual position; and cancels the set program Decreases the number shown on the display or changes the volume of the beeps Increases the number shown on the display Fig. 17 Clock display and control buttons Illuminated symbols AUTO - flashing - oven in automatic position but not set AUTO - steady illumination - oven set for automatic cooking...
Using your oven Fig. 18 Function knob Fig. 19 Temperature knob Select the function using the function knob. The oven lights will come on. Select the temperature using the temperature control knob. The oven temperature indicator light, above the temperature knob on the control panel, will glow until the oven has reached the set temperature, and then it will go out.
Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. GRILL The grill at the top of the oven comes on.
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Cooking functions FAN BAKE The upper and lower heating elements and the fan come on. Important! Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.
Automatic cooking Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off. Check the clock shows the correct time. Select the function and temperature. The oven will come on. Decide how long the food will take to cook, allowing time for preheating if necessary. button.
Using your oven for the fi rst time Temperature Clock display Function indicator light indicator light Temperature Control buttons Function knob knob Fig. 21Control panel Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging.
Clock, timer and automatic switch-off Setting the clock When the oven is first connected, or after a power failure, ‘0 00’ will flash on the display. To set the clock, push the button, then the buttons. Fig. 23 Clock display and control buttons Using the timer The timer can be set for a maximum period of 99 minutes and 50 seconds.
Cooking functions Fig. 24 Function knob Fig. 25 Temperature knob OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function.
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Cooking functions Notes on baking and roasting: Only use the fat filter for roasting. Remove before baking. Always clean the filter after cooking. Preheat the oven before baking. Do not place anything, including water or ice, on the oven floor. Fig.
Double models Control panel Fig. 27 Control panel Control buttons (for lower oven only) Upper oven function knob Upper oven temperature knob Lower (main) oven function knob Lower (main) oven temperature knob Lower (main) oven temperature indicator light Upper oven temperature indicator light Clock display Using the main lower oven for the first time Before using your new oven, please:...
Clock and timer Buttons Timer Cooking time End of cooking time Manual position; and cancels the set program Decreases the number shown on the display or changes the volume of the beeps Increases the number shown on the display Fig. 29 Clock display and control buttons Illuminated symbols AUTO - flashing - oven in automatic position but not set AUTO - steady illumination - oven set for automatic cooking...
Using the main lower oven Fig. 30 Function knob Fig. 31 Temperature knob Select the function using the function control knob. The oven lights will come on. Select the temperature using the temperature control knob. The oven temperature indicator light, above the temperature knob on the control panel, will glow until the oven has reached the set temperature, and then it will go out.
Lower oven cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. GRILL The grill at the top of the oven comes on.
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Lower oven cooking functions FAN BAKE The upper and lower heating elements and the fan come on. Important! Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.
Automatic cooking - lower oven Note: automatic cooking is available on the lower (main) oven only. Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off. Check the clock shows the correct time. Select the function and temperature. The oven will come on. Decide how long the food will take to cook, allowing time for preheating if necessary.
Using the upper oven for the fi rst time Upper oven Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging. Condition the oven: Put in the shelf and tray. Make sure you fit the shelf so that the safety notch, which stops it sliding out, faces down (Fig.
Upper oven cooking functions Fig. 34 Upper oven function and temperature knobs OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function.
Tower models Control panel Fig. 35 Control panel Control buttons (for upper oven only) Upper oven function knob Upper oven temperature knob Lower oven function knob Lower oven temperature knob Lower oven temperature indicator light Upper oven temperature indicator light Clock display Using the ovens for the first time Before using your new ovens, please:...
Clock and timer Buttons Timer Cooking time End of cooking time Manual position; and cancels the set program Decreases the number shown on the display or changes the volume of the beeps Increases the number shown on the display Fig. 37 Clock display and control buttons Illuminated symbols AUTO - flashing - oven in automatic position but not set AUTO - steady illumination - oven set for automatic cooking...
Using the ovens Fig. 38 Function knob Fig. 39 Temperature knob Select the function using the function control knob. The oven lights will come on. Select the temperature using the temperature control knob. The oven temperature indicator light, above the temperature knob on the control panel, will glow until the oven has reached the set temperature, and then it will go out.
Cooking functions OVEN LAMP Only the oven light comes on. It remains on in all the cooking functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. GRILL Both the grill and the upper heating element come on, for intense grilling over the whole width of the oven.
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Cooking functions FAN BAKE The upper and lower heating elements and the fan come on. Important! Safe food handling: leave food in the oven for as short a time as possible before and after cooking or defrosting. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather.
Automatic cooking - upper oven Note: automatic cooking is available on the upper oven only. Use automatic cooking to automatically turn the oven on, cook, and then turn the oven off. Check the clock shows the correct time. Select the function and temperature for the upper oven. The oven will come on. Decide how long the food will take to cook, allowing time for preheating if necessary.
Care and cleaning Important! Before you start cleaning your oven, please: Read these cleaning instructions and the ‘Safety and warnings’ section at the start of this user guide. Turn the oven off at the wall. Make sure the oven is a safe temperature to touch. Do not use a steam cleaner.
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Care and cleaning Cleaning the inside of your oven (single and tower models and double lower oven) Do not use abrasive cleaners, cloths or pads to clean the enamel. Do not use any oven cleaners, abrasive cleaners, ammonia-based cleaners, products containing acids or alkalis, or detergents on the catalytic panels (not supplied with all models).
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Care and cleaning Cleaning the enamel cavity Clean the enamel on the inside of the oven when it has cooled down, using household detergents or an ammonia-based cleaner. You may use ‘off the shelf’ oven cleaners, if you carefully follow the manufacturers’ instructions. Caring for the catalytic panels (some models only) The catalytic panels are covered with a special microporous enamel which absorbs and does away with oil and fat splashes during normal cooking over 200 °C.
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Care and cleaning Sliding shelf supports (some models only) The telescopic sliding shelf supports make it safer and easier to insert and remove the oven shelves and trays. They stop when they are pulled out to the maximum position. Wipe the supports with a damp cloth and a mild detergent only.
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Care and cleaning Cleaning the oven door glass Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface, which may result in shattering of the glass. SINGLE and TOWER MODELS Removing the inner and middle panes of glass These oven doors have three panes of...
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Care and cleaning Remove the middle pane: Gently unlock the middle pane of glass from the bottom clamps by moving it as in Fig. 48b. Gently lift the bottom edge of the pane (arrow 1 in Fig. 48c) and remove it by pulling it out from the top clamps (arrow 2 in Fig.
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Care and cleaning Replacing the middle and inner panes of glass Make sure the door is locked open (see Figs 47a - 47c). Replace the middle pane: Check that the four rubber pads are in place (“M” in Fig. 49a). Check that you are holding the pane the correct way.
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Care and cleaning Replace the inner pane: Check that the four rubber pads are in place (“D” in Fig. 50a). Check that you are holding the pane the correct way. You should be able to read the wording on it as it faces you. Insert the pane in the left “E”...
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Care and cleaning DOUBLE MODELS The lower oven has three panes of glass. To clean these, you need to remove the inner and middle panes. The upper oven door has two panes. To clean these, you need to remove the inner pane.
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Care and cleaning Remove the middle pane: Gently unlock the middle pane of glass from the bottom clamps by moving it as in Fig. 52b. Gently lift the bottom edge of the pane (arrow 1 in Fig. 52c) and remove it by pulling it out from the top clamps (arrow 2 in Fig.
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Care and cleaning Lower oven door Replacing the middle and inner panes of glass Make sure the door is locked open (see Figs 51a - 51c). Replace the middle pane: Check that the four rubber pads are in place (“M” in Fig. 53a). Check that you are holding the pane the correct way.
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Care and cleaning Replace the inner pane: Check that the four rubber pads are in place (“D” in Fig. 54a). Check that you are holding the pane the correct way. You should be able to read the wording on it as it faces you. Insert the pane in the left “E”...
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Care and cleaning Upper oven door Removing the inner pane of glass Lock the door open: Fully open the oven door (Fig. 55a). Fully open the lever “A” on the left and right hinges (Fig. 55b). Remove the inner pane: Remove the seal “G”...
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Care and cleaning Upper oven door Replacing the inner pane of glass Replace the inner pane: Check that the four rubber pads are in place (“D” in Fig. 56a). Check that you are holding the pane the correct way. You should be able to read the Fig.56a wording on it as it faces you.
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Care and cleaning Removing the oven door(s) The oven door(s) can easily be removed as follows: Open the door to its full extent (Fig. 57a). Open the lever “A” completely on the left and right hinges (Fig. 57b). Hold the door (Fig.57c). Gently close the door until left and right hinge levers “A”...
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Care and cleaning Replacing the oven lamp Let the oven cavity and the heating elements cool down. Left lamp (single models, tower models and lower double oven only): Remove the side rack (and the side catalytic panel if supplied) by unscrewing the fixing screws. Press down from the top the protective cover “A”...
Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: Your product is correctly installed. You are familiar with its normal operation. If after checking these points you still need assistance, please refer to the Service &...