Contents Safety and warnings Using your oven for the first time Using the control buttons Selecting the oven functions Selecting the temperature Oven functions Manual and automatic cooking Baking charts Care and cleaning Error codes Warranty and service Important! SAVE THESE INSTRUCTIONS The models shown in this user guide may not be available in all markets and are subject to change at any time.
Safety and warnings Your built-in oven has been carefully designed to operate safely during normal cooking procedures. Please keep the following guidelines in mind when you are using your oven: WARNING! Electrical Shock Hazard Disconnect the oven from the power supply before any cleaning or maintenance.
Safety and warnings Important safety instructions Isolating switch: make sure this oven is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply. Household appliances are not intended to be played with by children. Children, or persons with a disability which limits their ability to use the appliance, should have a responsible person to instruct them in its use.
Using your oven for the fi rst time Clock display Temperature display Functions display Temperature Functions buttons buttons Control buttons Fig. 1 Control panel Before using your new oven, please: Read this user guide, taking special note of the ‘Safety and warnings’ section. Remove all accessories and packaging.
Using the control buttons SYMBOL DIGITS Lit = minute minder in operation Normally time of the day Flashing = countdown completed by the minute minder SYMBOL SYMBOL Lit = automatic cooking programmed Lit = operation of heating Flashing = automatic cooking elements (cooking functions) completed Flashing = automatic cooking...
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Using the control buttons Setting the clock When first connected, or after a power failure, ‘0:00’ will show on the display. To set the clock, press the buttons together and then press the buttons. Note: changing the time will delete any automatic program. Using the timer You can use the timer at any time, even when the oven is not in use.
Selecting the oven functions Oven functions Oven cooking functions When you select each function, its When you select each cooking function, symbol is activated. its symbol is activated. setting setting Oven lamp Oven lamp When the symbol is lit only the oven lamp When the symbol is lit only is on.
Selecting the temperature " " (Celsius degrees) symbol “ “ (Celsius degrees) symbol When the symbol is flashing, the oven is preheating. When the symbol is flashing the oven is preheating. When the symbol is steadily lit, the oven is at the set temperature. When the symbol is permanently lit the oven is at the set temperature.
Oven functions OVEN LAMP Only the oven light comes on. It remains on in all the functions. BAKE The upper and lower heating elements come on. BAKE is the traditional method of cooking. It is best to cook on only one shelf at a time in this function. PASTRY ASSIST The lower heating element and the fan come on.
Oven functions DEFROST/WARM The lower heating element and the fan come on. To defrost food, use at the preset temperature only (‘dEF’). To keep hot food warm,, change the preset temperature to between 75 C and 100 Note: this function is not for cooking or reheating food from cold, as it will not bring cold food up to a temperature high enough to kill any harmful bacteria.
Manual and automatic cooking Using the oven manually To use the oven manually, turn it on, and then select the function and temperature. The oven will start to operate about four seconds after your last selection. If ‘A’ is shown on the display, then you need to cancel the preset automatic cooking. To do this, press the buttons together.
Baking charts Please note: The settings in the following charts are guidelines only. Follow the instructions in your recipe or on packaging and be prepared to adjust the oven settings and baking times to achieve the best possible results for you. Shelf positions are counted from the oven floor up (1 is the lowest, 6 the highest).
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Baking charts FAN BAKE Food Shelf position Temperature ( Time (mins) single shelf 150-170 13-17 Small cakes multi shelf not recommended single shelf 200-220 8-12 Scones multi shelf not recommended two small (20 cm), 160-175 20-30 staggered on shelf Sponge one large (26 cm) 30-40 150-160...
Care and cleaning Important! Always disconnect the oven from the power supply before any cleaning or maintenance. When you turn the power back on after cleaning, you will have to set the clock. Do not use abrasive cleaners, cloths or pads to clean any part of your oven. Some nylon scourers may also scratch.
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Care and cleaning What? How? Important! These panels are normally ‘self- If you roast or grill a lot of meat Side catalytic cleaning’ because their special and hardly ever bake, heating panels enamel breaks down greasy an empty oven for 60-90 mins splatters when the oven is used for at 250 C on...
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Care and cleaning Removing and refitting the side racks and catalytic panels Fixing screw Fig.7 Side rack and catalytic panel To remove a side rack and catalytic panel 1 For easier access to the fixing screws, we recommend removing the oven door first. See ‘Removing and refitting the oven door.
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Care and cleaning Drop-down grill element (some models only) To lower the grill element: use a flat-head screwdriver or a small coin to loosen the element fixing screw. When you have finished cleaning the oven ceiling, raise the grill element and screw the element fixing screw back onto the stud.
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Care and cleaning Removing and refitting the sliding shelf supports (some models only) Important! Remove the side racks first to make removing the sliding shelf supports easier. The sliding supports can only be used on shelf positions 1,2 and 3. When refitting the sliding shelf supports, make sure that you fit: the side racks first the slides to the top wire of a shelf position (1,2 or 3)
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Care and cleaning Removing and refitting the glass panes of the oven door Important! The outer pane is not removable. Take care, the glass panes are heavy. Place the removed glass panes on a safe, soft surface. To remove the glass panes Close door until the levers hook Open the door fully.
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Care and cleaning Slide out the inner pane. Lift out the bottom edge and remove. Slide the middle pane up slightly to unhook it from the bottom clamps.
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Care and cleaning To refit the glass panes Make sure the open levers firmly Insert the pane into top clamps then hook to the door. lower and slide into bottom clamps. Check the rubber pads are in place. Check the rubber pads are in place. Rubber pads Rubber pads Check the pane is the right way...
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Care and cleaning Insert the pane into the slide guides Open the door fully and close the and slide it to the bottom retainers. levers. Slide guides Lever Bottom retainers Replace the seal. Seal...
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Care and cleaning Removing and refitting the oven door Important! Take care, the oven door is heavy! To remove the door Close the door until the levers Open the door fully. hook to it. Open the levers. Disengage the hinges and remove the door.
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Care and cleaning Replacing the oven light bulb(s) Note: oven bulb replacement is not covered by your warranty. Let the oven cavity and the grill element cool down. Important! Disconnect the oven from the power supply before continuing. LEFT LAMP Remove the left side rack (and catalytic panel).
Error codes Error codes If there is a problem, the oven is automatically switched off. Only the cooling fan motor operates and an error message appears on the display. The oven cannot be used. If the problem disappears, the oven returns to the stand-by (OFF) condition. If the problem does not disappear, turn the oven off and on again at the power supply.
Warranty and service Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: Your product is correctly installed. You are familiar with its normal operation. If after checking these points you still need assistance, please refer to the Service &...