Zanussi ZCG563 User Manual page 4

• If after 15 s the burner has not lit, stop operating
the device and open the compartment door and/or
wait at least 1 min before attempting a further
ignition of the burner.
• These instructions are only valid if the country
symbol appears on the appliance. If the symbol
does not appear on the appliance, it is necessary
to refer to the technical instructions which will
provide the necessary instructions concerning
modification of the appliance to the conditions of
use of the country.
• All possible security measures have been taken to
ensure your safety. Since the glass may break, you
should be careful while cleaning to avoid
scratching. Avoid hitting or knocking on the glass
with accessories.
• Ensure that the supply cord is not wedged during
the installation. If the supply cord is damaged, it
must be replaced by the manufacturer, its service
agent or similarly qualified persons in order to
prevent a hazard.
• While the oven door is open, do not let children
climb on the door or sit on it.
Installation Warnings
• Do not operate the appliance before it is fully
installed.
• The appliance must be installed by an authorized
technician and put into use. The producer is
notresponsible for any damage that might be
caused by defective placement and installation by
unauthorized people.
• When you unpack the appliance, make sure that it
is not damaged during transportation. In case of
any defect; do not use the appliance and contact a
qualified service agent immediately. As the
materials used for packaging (nylon, staplers,
styrofoam...etc) may cause harmful effects to
children, they should be collected and removed
immediately.
• Protect your appliance against atmospheric effects.
Do not expose it to effects such as sun, rain, snow
etc.
• The surrounding materials of the appliance
(cabinet) must be able to withstand a temperature
of min. 100°C.
4
During usage
• When you first run your oven a certain smell will
emanate from the insulation materials and the
heater elements. For this reason, before using your
oven, run it empty at maximum temperature for 45
minutes. At the same time you need to properly
ventilate the environment in which the product is
installed.
• During usage, the outer and inner surfaces of the
oven get hot. While opening the oven door, step
back to avoid the hot steam coming out of the
oven. There may be a risk of burns.
• Do not put flammable or combustible materials, in
or near the appliance when it is operating.
• Always use oven gloves to remove and replace
food in the oven.
• Do not leave the cooker while cooking with solid or
liquid oils. They may catch fire on condition of
extreme heating. Never pour water on to flames
that are caused by oil. Cover the saucepan or
frypan with its cover in order to choke the flame
that has occured in this case and turn the cooker
off.
• Always position pans over the centre of the cooking
zone, and turn the handles to a safe position so
they cannot be knocked or grabbed.
• If you will not use the appliance for a long time,
plug it off. Keep the main control switch off. Also
when you do not use the appliance, keep the gas
valve off.
• Make sure the appliance control knobs are always
in the "0" (stop) position when it is not used.
• The trays incline when pulled out. Be careful not to
let hot liquid spill over.
• CAUTION: The use of a gas cooking appliance
results in the production of heat, moisture and
products of combustion in the room in which it is
installed. Ensure that the kitchen is well ventilated
especially when the appliance is in use, keep
natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor
hood).
• Prolonged intensive use of the appliance may call
for additional ventilation, for example opening of a
window, or more effective ventilation, for example
increasing the level of mechanical ventilation where
present.