Cooking Charts - Fisher & Paykel OD301V2-87980 User Manual

COOKING CHARTS
WHICH COOKING OPTION FOR WHAT?
This chart will help you to match your cookingrequirementsto the most appropriatecooking mode.
Note: • Recommendedmethod o Alternative method.
Food
TrueAero AeroBake Bake AeroPastry PastryBake Roast
Broil MaxiBroil AeroBroil
BakedProducts
Biscuits- singletray
- multi tray
ChewyChoc.ChipCookies
Slices/Squares
Pound Cake
FruitCake
Sponge
Muffins-singletray
- multi tray
Meringue
Bread/Rolls
_D
• 0
0-----------0
© • 0
• 0-------------0
Pastry
ApplePie
Quiche
Custard TarL
Phyllo/Fla k ey/Puff/Choux
0 • 0
c_ _
---0 •
Meat, Fbh andPoultry
RoastBeef/Pork/Lamb
RoastChicken-whole
- pieces
RoastTurkey(whole)
Steak/Chops/Cutlets
Fish
---0
• 0
--4:) • 0
•
0
0
0
o_
o •
o
FamilyFavorites
Pizza
Casserole
Lasagne
Meatloaf
CompleteOvenMeals
Vegetables -roasted
-baked
-broiled
0 • 0
--Q
• o
©
• 0
0 • 0