GE JBP80 Use And Care & Installation Manual page 11

Electric range with convection oven
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General
Information
About
Halogen/Radiant
Surface
Units
The halogen/radiant
cooktop features heating units
beneath a smooth glass ceramic
surface• The surface
units are shown by outlines
on the glass•
Before you use the cooktop for the first time, clean it
with Cook Top Cleaning
Creme• This helps protect
the top and makes clean-up
easier•
NOTE:
A slight odor is normal when a new cooktop
is used for the first time• It is caused by the heating of
new parts and insulating
materials
and will disappear
in a short time.
When a surface unit is turned on, coils beneath the
surface unit radiate heat through the glass to the
cookware.
The red glow of the coils will be visible
through the glass• It will take the surface unit a few
moments
to heat up. The coil cycles on and off to
maintain your selected control setting. With poor
cookware,
you will see frequent cycling of the unit
off and on. Good, flat cookware
will minimize
the cycling.
Use only flat-bottomed
cookware.
Do not let pots boil
dry. Overheated
metal can bond to glass cooktop. An
overheated
copper pot will leave a residue that will
permanently
stain the glass.
Sliding aluminum
cookware
across the glass may
leave metal marks• These metal marks will appear as
small scratches• They can be removed
with Cook Top
Cleaning Creme and a razor scraper•
It is safe to place hot cookware
from the oven or
surface on the glass ceramic
surface when the surface
is cool.
Avoid sliding pans on the glass cooktop. Pan edges
that are even slightly rough or grit on the cooktop can
cause scratches on the glass.
Even after the surface units are turned of L the glass
ceramic
cooktop retains enough heat to continue
cooking.
To avoid overcooking,
remove pans from
the surface units when the food is cooked• Avoid
placing anything
on the surface unit until it has
cooled completely.
The Hot Surface Lights will stay lit until the cooktop
is safe to touch• It is not unusual for the lights to stay
lit for 30 minutes•
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Differences
Between
Halogen
and Radiant
Units
Some cooktops
have both radiant and halogen
surface
units. This is how they differ.
8"
(_
0
6"
halogen
radiant
(_
6"/9"
_"alogen 0
radiant
,Halogen
units are much brighter
than the radiant
units. Radiant units have a dull red glow.
,H a!ogen units hum louder than radiant units
when they are first turned on.
,Halogen
and radiant units cycle on and off
frequently.
This is normal. You will notice the
cycling
more
on
the halogen
units
because
of
their brightuess.
• Halogen units click when they cycle on and off.
Radiant units do not. This is due to the different
switches used on halogen units.
•Halogen
units have radiant coils in
the center that do not glow as
brightly as the outer halogen coils.
• Radiant coils take about 10 seconds
longer to glow
than halogen units.
11

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