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Step 3: Unpacking, Moving and Placing the Range
,_
CAUTION
Proper
equipment
and ad-
equate
manpower
must
be
used in moving
the range to
avoid
injury,
and
to avoid
damage
to the
unit
or the
floor.
The
unit
is
heavy
and
should
be
handled
accordingly.
The range has an approximate
shipping
weight
as shown
in
ChartA. The grates, griddle plate
and frame,
burner
caps, front
kick panel and oven racks must
be removed
to facilitate
han-
dling. TMs will reduce the weight
as shown in Chart A. See Figs.
2A and 2B on Page 5. Do not
remove
the
grill
or griddle
assemblies.
Remove
the outer
carton
and
packing material from the ship-
ping base. The all gas ranges
are held to the pallet by four (4)
bolts (see Fig. 4). After remov-
ing the bolts, the range must be
lifted
and removed
from
the
pallet.
Important:
DO NOT
lift the
range
by
the
oven
door's
handle,
as this may damage
the
door
hinges
and
cause
the door
to fit incorrectly
to
the oven
cavity.
Cha_A
30" Range
36" Range
Shipping Weight
300 Ibs.
335 Ibs.
Weight without
265 Ibs.
300 Ibs.
packing materials
Without door(s),
burner caps, front kick
panel and oven racks
1421bs.
2071bs.
F_G. 4 - Remova{
of the Four (4) Shipping
Bo{ts
Pallet
NOTE:
Leave adhesive-backed
foam
layer over brushed-metal
surfaces,
to protect finish from
scratches,
until the range is installed in final position.
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