Choice Of Utensils - Fagor 6CFI-4GLS Manual

The size of the flame depends on the position of the knob (fig. 13). The full flame should be
used until the dish begins to boil, then it is better to use the simmering flame. The size of the
flame should be regulated only within the range between
TURNING THE BURNERS ON AND OFF
Turning the burners on
– push in the knob of selected burner to the maximum, turn it in the counter-clockwise
direction, set it in position and keep it pressed until the flame appears;
– after the burner lights release the press on the knob; the burner should remain lit,
– when the burner has lit keep the knob pressed for ca. 10s more for the flame failure
device to become activated,
– if the flame goes out repeat the activities described above but keep the knob pressed for
ca. 5s longer
– set the required size of the flame.
Turning the burners off
– to turn off the burners, turn the knobs clockwise to zero position.
Hobs supplied from a LPG cylinder
Before lighting the first burner, open the valve on the LPG cylinder. Then light the burner using
the method described above.
When closing the flow of gas before turning off the last burner:
– close the valve on the LPG cylinder,
– when the flame has gone out, close the tap of that burner.
When the hob is not used the valve of the LPG cylinder should be closed

3.2 CHOICE OF UTENSILS

 Pots used for cooking on the hob should not be too tall, ideally their height should equal
2/3 of the diameter of their bottom.
 Utensils should be always clean and dry as they will then conduct and retain heat well.
 During cooking, pan lids should be used, which will prevent the excess of odours from
accumulating in the kitchen.
and
Fig.13
12
. .
EN