Fisher & Paykel RIV3-915 User Manual page 9

Professional freestanding cooker
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Do not place heavy objects on the oven door.
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Always keep oven vents unobstructed.
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This appliance is configurable to allow remote operation at any time, however the
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induction hobs are not intended to be operated by means of an external timer or
separate remote-control system. Do not store flammable or temperature sensitive items
inside, on top of, or near the appliance.
Do not wear loose fitting or hanging garments when using the appliance. They could
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ignite or melt if they touch an element or hot surface and you could be burned.
Do not change or modify the wireless communication device in any way. Changes or
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modifications not expressly approved by Fisher & Paykel could void the user's authority
to operate the equipment.
Caution: Hot air can blow from the vent at the top of the oven as part of the oven's
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cooling system.
Always position shelves in the desired location while the oven is cool (before
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preheating). If a shelf must be removed while the oven is hot, do not let the oven mitts
or potholder contact hot heating elements in the oven or the base of the oven.
Use only bakeware approved for oven use. Follow the bakeware manufacturer's guides.
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Only certain types of glass, glass/ceramic, earthenware or other glazed utensils
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are suitable for freestanding cooker-top service without breaking due to sudden
temperature changes.
This appliance is equipped with one or more surface units of different size. Select
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utensils with flat bases large enough to cover the heating element. The use of
undersized utensils will expose a portion of the heating element to direct contact and
may result in ignition of clothing.
Ensure flow of combustion and ventilation is unobstructed.
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Do not use the oven for storage.
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Do not cook on broken cooktop - If cooktop should break, cleaning solutions and
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spillovers may penetrate the broken cooktop and create a risk of electric shock.
Contact qualified electrician immediately.
Do not place metalic objects such as knives, forks, spoons and lids on the cooktop
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surface as they can get hot
Never leave surface units unattended at a high heat setting. Boilover causes smoking
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and greasy spillover that may ignite.
Utensil handles should be turned inward and not extend over adjacent surface
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Use only the temperature food probe supplied with this oven.
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After use, switch off the element with the control dial. Do not rely on the pan detector
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to turn off elements.
SAFETY AND WARNINGS
9

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