NEFF C18MT22H0 Instruction Manual
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NEFF C18MT22H0 Instruction Manual

NEFF C18MT22H0 Instruction Manual

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BUILT-IN OVEN
[en] INSTRUCTION MANUAL
C18MT22H0

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Summary of Contents for NEFF C18MT22H0

  • Page 1 BUILT-IN OVEN [en] INSTRUCTION MANUAL C18MT22H0...

  • Page 3: Table Of Contents

    Table of contents [ e n ] I N S T R U C T I O N M A N U A L Intended use ......4 Basic settings .

  • Page 4: Intended Use

    This appliance may be used by children over replacement parts and services can be found at the age of 8 years old and by persons with www.neff-international.com and in the online shop reduced physical, sensory or mental www.neff-eshop.com capabilities or by persons with a lack of...

  • Page 5: Important Safety Information

    Important safety information Warning – Risk of scalding! ( Important safety The accessible parts become hot during ■ information operation. Never touch the hot parts. Keep children at a safe distance. When you open the appliance door, hot G eneral information Risk of scalding! ■...

  • Page 6: Microwave

    Important safety information Airtight packaging may burst when food is Microwave Risk of burns! ■ heated. Always observe the instructions on Warning – Risk of fire! the packaging. Always use oven gloves to Using the appliance for anything other than remove dishes from the cooking ■...
  • Page 7 Important safety information Warning – Risk of injury! Unsuitable ovenware may crack. Porcelain ■ or ceramic ovenware can have small perforations in the handles or lids. These perforations conceal a cavity below. Any moisture that penetrates this cavity could cause the ovenware to crack. Only use microwave-safe ovenware.

  • Page 8: Causes Of Damage

    Causes of damage Microwave ] Causes of damage Caution! Creation of sparks: Metal – e.g. a spoon in a glass – G eneral information ■ must be kept at least 2 cm from the cooking C a u s e s o f d a m a g e compartment walls and the inside of the door.

  • Page 9: Environmental Protection

    Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. Here E n v i r o n m e n t a l p r o t e c t i o n you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly.

  • Page 10: Getting To Know Your Appliance

    Getting to know your appliance Control panel *Getting to know your In the control panel, set your appliance's different appliance functions using the FullTouch TFT display. The current settings are shown on the FullTouch TFT display. I n this section, we will explain the indicators and G e t t i n g t o k n o w y o u r a p p l i a n c e controls.

  • Page 11: Main Menu

    Getting to know your appliance Main menu Microwave programmes ± You can use these to prepare food using the Touch the touch button to access the main menu. microwave.~ "Programmes" on page 32 Menu MyProfile Types of heating ¢ Individually adjusting the appliance settings Select the desired heating type and temperature for ~ "Basic settings"...

  • Page 12: Cooking Compartment Functions

    Accessories Top/bottom heating eco 50–275 °C For gently cooking selected types of food. ‘ Heat is emitted from above and below. This heating function is most effective between 150 and 250 °C. This type of heating is used to measure the energy consumption in the conven- tional mode.

  • Page 13: Inserting Accessories

    Accessories Inserting accessories Optional accessories The cooking compartment has three shelf positions. You can purchase optional accessories from the after- The shelf positions are counted from the bottom up. sales service and specialist retailers, or on the Internet. You will find a comprehensive range of products for your appliance in our brochures and on the Internet.

  • Page 14: Before Using For The First Time

    Before using for the first time Cleaning the cooking compartment K Before using for the first To eliminate the new-appliance smell, heat up the time cooking compartment without anything in it and with the oven door closed. B efore you can use your new appliance, you must Remove the accessories from the cooking B e f o r e u s i n g f o r t h e f i r s t t i m e make some settings.

  • Page 15: Operating The Appliance

    Operating the appliance Touch the touch button to start the appliance 1Operating the appliance operation. The heat-up indicator bar and the run time appear in the display. Y ou have already learnt about the controls and how O p e r a t i n g t h e a p p l i a n c e they work.

  • Page 16: Heating Up The Appliance Quickly

    Time-setting options Heating up the appliance quickly O Time-setting options You can reduce the heating time using the Rapid heating function. Y our appliance has different time-setting options. T i m e - s e t t i n g o p t i o n s Function Type of heating Place the food in...

  • Page 17: Setting The Cooking Time

    Childproof lock Setting the cooking time AChildproof lock Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be Y our appliance is equipped with a childproof lock so used in combination with a type of heating. C h i l d p r o o f l o c k that children cannot switch it on accidentally or change any settings.

  • Page 18: One-Time Childproof Lock

    Microwave One-time childproof lock ^ Microwave The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof Y ou can use the microwave to cook, heat up or defrost lock must be deactivated. After the appliance is M i c r o w a v e food quickly.

  • Page 19: Microwave Power Settings

    Microwave To prevent condensation from forming when the Accessories included appliance is in microwave only mode, the appliance will Only the wire rack provided is suitable when using the automatically switch on an additional heating element microwave only. If you use the universal pan or the when it is set to 600 W or "Max.".

  • Page 20: Setting The Microwave To Combi-Mode

    Microwave You can change the temperature, microwave output Starting drying setting and cooking time at any time. To do this, touch To dry the cooking compartment, it is heated up so that the required field and set the value you want. the moisture in the cooking compartment evaporates.

  • Page 21: Basic Settings

    Basic settings Q Basic settings Night-time dimming Switched off Switched on (display dimmed between 10 p.m. and 5.59 a.m.) T here are various settings available to you in order to B a s i c s e t t i n g s help use your appliance effectively and simply.

  • Page 22: Sabbath Mode

    Sabbath mode F Sabbath mode o Home Connect Y ou can set a time of up to 74 hours using Sabbath T his appliance is Wi-Fi-capable and can be remotely S a b b a t h m o d e H o m e C o n n e c t mode.

  • Page 23: Home Connect Settings

    Remote diagnostics Declaration of Conformity If a fault occurs, the after-sales service can use remote Constructa Neff Vertriebs-GmbH hereby declares that diagnostics to access your appliance. the appliance with functionality meets the basic requirements and other relevant provisions of Directive Contact the after-sales service, making sure that your 2014/53/EU.

  • Page 24: Cleaning Agent

    Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad.

  • Page 25: Surfaces In The Cooking Compartment

    Cleaning agent Surfaces in the cooking compartment Making settings Remove the rails, pull-out shelves, accessories and The back wall in the cooking compartment is self- ovenware from the cooking compartment beforehand. cleaning.You can tell this from the rough surface. Thoroughly clean the smooth enamel surfaces in the The base, ceiling and side panel are enamelled and cooking compartment, the inside of the appliance door have smooth surfaces.

  • Page 26: Cleaning Function

    Cleaning function Subsequent cleaning . Cleaning function Open the appliance door and remove the remaining water with an absorbent sponge cloth. T he EasyClean cleaning aid makes it easier to clean Clean the smooth surfaces in the cooking C l e a n i n g f u n c t i o n the cooking compartment.

  • Page 27: Rails

    Rails Inserting the holders pRails If the holders fall out when you remove the rails, these must be re-inserted. W ith good care and cleaning, your appliance will retain R a i l s The holders at the front differ from those at the rear its appearance and remain fully functional for a long (fig.

  • Page 28: Appliance Door

    Appliance door Attaching the rails qAppliance door When hanging the rails, ensure that the sloping edge is at the top of the rail. W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r its appearance and remain fully functional for a long time to come.

  • Page 29: Removing And Fitting The Door Panels

    Appliance door Removing and fitting the door panels Fitting the door panels on the appliance To facilitate cleaning, you can remove the glass panels Insert the front panel downwards into the retainers from the appliance door. (fig. Close the front panel until both upper hooks are Removing the door panels from the appliance opposite the opening (fig.

  • Page 30: Trouble Shooting

    Trouble shooting 3Trouble shooting Warning – Risk of injury! Incorrect repairs are dangerous. Do not attempt to repair the appliance yourself. Repairs must only be I f a fault occurs, there is often a simple explanation. carried out by one of our trained after-sales engineers. If T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the the appliance is defective, call the after-sales service.

  • Page 31: Maximum Operating Time Exceeded

    Customer service Maximum operating time exceeded 4 Customer service Your appliance ends the operation automatically when no cooking time is set and the setting has not been O ur after-sales service is there for you if your appliance changed for a long time. C u s t o m e r s e r v i c e needs to be repaired.

  • Page 32: Programmes

    Programmes P Programmes Dishes Defrost poultry portions Y ou can prepare food very easily using the various Defrost meat P r o g r a m m e s programmes. You select a programme and enter the Defrost fish fillet weight of your food.

  • Page 33: Baking And Roasting Assistant

    Baking and roasting assistant n Baking and roasting Dishes Chicken, whole assistant Chicken legs Goose, whole (3-4 kg) T he baking and roasting assistant helps you to prepare B a k i n g a n d r o a s t i n g a s s i s t a n t meals with ease.

  • Page 34: Tested For You In Our Cooking Studio

    Tested for you in our cooking studio If you use baking tins/dishes made from plastic, J Tested for you in our ceramic or glass, the baking time indicated in the settings tables will be reduced. The cake will not brown cooking studio as much underneath.
  • Page 35 Tested for you in our cooking studio Note: Baking times cannot be reduced by using higher If you wish to follow one of your own recipes when temperatures. Cakes or small baked items would only baking, you should use the setting values listed for be cooked on the outside, and would not be fully baked similar baked items in the table as reference.Additional in the middle.
  • Page 36 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- MW power in Cooking tion function ture in °C watts time in mins. Shortcrust tart with moist topping Universal pan 160-180 60-80 ƒ Swiss flan Universal pan 190-210 45-55 ƒ...

  • Page 37: Bread And Rolls

    Tested for you in our cooking studio Tips on baking You want to find out whether the cake Push a cocktail stick into the highest point on the cake. If the cocktail stick comes out clean with no dough res- is completely cooked in the middle.
  • Page 38 Tested for you in our cooking studio Note: Baking times cannot be reduced by using higher Universal pan or baking tray Slide the universal pan or the baking tray in carefully as temperatures. The bread or bread rolls would only be far as the limit stop with the bevelled edge facing the cooked on the outside, but would not be fully baked in appliance door.

  • Page 39: Pizza, Quiche And Savoury Cakes

    Tested for you in our cooking studio Dish Accessories Shelf posi- Heating Tempera- Cooking tion function ture in °C time in mins. Bread rolls Part-cooked rolls or baguette, pre-baked Universal pan 200-220 10-20 ƒ Bread rolls, sweet, fresh Baking tray 170-180* 15-25 ƒ...
  • Page 40 Tested for you in our cooking studio Note: Baking times cannot be reduced by using higher Universal pan or baking tray Slide the universal pan or the baking tray in carefully as temperatures. The food would only be cooked on the far as the limit stop with the bevelled edge facing the outside, but would not be fully baked in the middle.

  • Page 41: Bakes And Soufflés

    Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Quiche Flan-base cake tin, black 190-210 35-55 ƒ Quiche Flan-base cake tin, black 190-210 30-45 „...

  • Page 42: Poultry

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Bake, savoury, cooked ingredients Ovenproof dish 200-220 35-55 ƒ Bake, savoury, cooked ingredients Ovenproof dish 140-160 20-30...
  • Page 43 Tested for you in our cooking studio In the table, you can find specifications for poultry with Grilling default values for the weight. If you wish to cook heavier Keep the appliance door closed when using the grill. poultry, use the lower temperature in every case. If Never grill with the appliance door open.

  • Page 44: Meat

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Duck and goose Duck, 2 kg Cookware, uncovered 180-200 90-110 ‡ Duck, 2 kg Universal pan 170-190 60-80...
  • Page 45 Tested for you in our cooking studio Use tongs to turn the pieces of food you are grilling. If Uncovered cookware Use a deep roasting tin/dish for roasting meat. Place you pierce the meat with a fork, the juices will run out the tin/dish onto the wire rack.
  • Page 46 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Pork Joint of pork without rind, Cookware, uncovered 180-200 120-130 ‡ e.g. neck, 1.5 kg Joint of pork without rind, Cookware, covered 180-200...

  • Page 47: Fish

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Meat dishes Meat loaf, 1 kg Cookware, uncovered 170-180 70-80 ‡ Meat loaf, 1 kg + 50 ml water Cookware, uncovered 170-190 30-40...
  • Page 48 Tested for you in our cooking studio Covered cookware Recommended setting values When cooking with covered cookware, the cooking You can find the ideal heating type for your fish dishes compartment remains considerably cleaner. Ensure that in the table. The temperature and cooking time depend the lid fits well and closes properly.

  • Page 49: Vegetables And Side Dishes

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Fish steaks Fish steak, 3 cm thick** Wire rack 18-22 ˆ Fish, frozen Fish, whole 300 g, e.g.
  • Page 50 Tested for you in our cooking studio If you wish to follow one of your own recipes when Recommended setting values cooking, you can use similar dishes in the table as a In the table, you can find the ideal heating types for reference.

  • Page 51: Dessert

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Cereals Couscous, 250 g + 500 ml water Cookware, covered • Millet, whole, 250 g + 600 ml water Cookware, covered 8-10 •...

  • Page 52: Eco Heating Functions

    Tested for you in our cooking studio Dish Accessories/cookware Shelf position Type of Tempera- MW power in Cooking heating ture in °C watts time in mins. Custard made from custard Cookware, covered • powder* Yogurt Individual moulds Cooking compart- 40-45 8-9h Œ...
  • Page 53 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Cakes in tins Sponge cake in a tin Ring tin/cake tin 140-160 60-80 ž Sponge flan base Flan base tin 140-160 20-40...

  • Page 54: Acrylamide In Foodstuffs

    Tested for you in our cooking studio Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit).

  • Page 55: Drying

    Tested for you in our cooking studio Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Pork Pork tenderloin steak, 5-6 cm thick, Cookware, uncovered 130-180 Š 1.5 kg Fillet of pork, whole Cookware, uncovered 45-70 Š...

  • Page 56: Preserving

    Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in hours Pomes (apple rings, 3 mm thick, Wire rack ‚ 200 g per wire rack) Stone fruit (plums) Wire rack 8-10 ‚...

  • Page 57: Setting

    Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Preserving Vegetables, e.g. carrots 1-litre preserving jars 160-170 Before it starts bubbling: 30-40 ‚ When it starts to bubble: 30-40 Residual heat: 30 Vegetables, e.g.

  • Page 58: Defrosting

    Tested for you in our cooking studio Defrosting Tip: Items which were frozen flat or portioned defrost faster than those frozen in a block. Use the "Microwave" operation mode to defrost frozen fruit, vegetables, poultry, meat, fish and baked items. Stir the food or turn it once or twice in between.

  • Page 59: Heating Food In A Microwave

    Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Minced meat, mixed, 500 g* Cookware, uncovered • 10-15 Minced meat, mixed, 1000 g* Cookware, uncovered •...
  • Page 60 Tested for you in our cooking studio If no values are indicated for your food, use similar Recommended setting values foods in the table as orientation. In the table, you can find the setting values for heating various drinks and foodstuffs up in the microwave. The Remove any accessories from the cooking times specified are only average values.

  • Page 61: Keeping Warm

    Tested for you in our cooking studio Keeping warm Apple pie Apple pie on one level: place dark-coloured springform You can keep cooked dishes warm using the "Keeping cake tins diagonally next to each other. warm" heating type. This will avoid condensation Cakes in tinplate springform cake tins: bake on one developing, and means you will not have to wipe out the level with top/bottom heating.
  • Page 62 Tested for you in our cooking studio Type of heating used: Grilling Full-surface grill ˆ Also slide in the universal pan. The liquid will be caught ■ and the cooking compartment stays cleaner. Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating...
  • Page 63 Tested for you in our cooking studio...
  • Page 64 *9001433211* 9001433211 990204...

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