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Practical Everyday Tips
Table of example hob settings.
Function
Use
Melt 40*
Melt chocolate
Melt 40*
Defrost
Proof yeast
Melt 40*
dough
Parboil meats
Keep Warm 70*
and sausages
Keep Warm 70* Sous vide
Maintain
Keep Warm 70*
temperature
Keep Warm 70* Keep warm
Healthy
Simmer 90*
breakfast
Simmer 90*
Soup
Simmer 90*
Cooking
Sear**
Grilling
Sear**
Stir-fry
Sear**
Deep fry
*symbol depends on the model
** in selected models
Dish
Brownie / chocolate
fondant
Meat
Yeast dough
Pork loin with spices
Sous-vide chicken
fillet
Soup
Hot chocolate
Oatmeal
Chicken broth
Poached eggs
Grilled steak
Chicken with
vegetable noodles
Vegetables in
tempura
Time
Portion size
[min]
10
300g
1 piece
60
approx. 800g
40
1kg
60
1kg
60
1 piece 200g
30
2l
10
0.5l
20
0.5l
150
4l
12
2 pieces egg
6
1 piece 300g
1 portion
8
approx. 400g
6
300g
27
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