Special Maintenance - Smeg SFU6302TVX Manual

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End of the Steam Clean cycle
At the end of the cycle,
displayed and a buzzer will sound (which
can be turned off by pressing the
temperature knob).
1. Press the functions knob for at least 3
seconds to exit the function.
2. Open the door and wipe away the least-
stubborn residue with a microfiber cloth.
3. Use a scratch-proof brass scrubber on
the toughest residues.
4. For fat residues, use products specifically
formulated for cleaning ovens.
5. Remove any remaining water from inside
the oven.
For greater hygiene and to ensure food
does not absorb unpleasant odors, dry the
inside of the oven using the convection
setting at 320°F for about 10 minutes.
We recommend using rubber
gloves while carrying out these
tasks.
To make it easier to clean the most
hard-to-reach spots manually, we
suggest removing the door.
38
Cleaning and Maintenance
will be

3.5 Special maintenance

Removing and re-inserting the gasket
To remove the oven door gasket:
• Unhook the hooks at the four corners
and pull the gasket out.
To re-insert the gasket:
• Engage the hooks at the four corners of
the gasket.
Gasket maintenance tips
The gasket should be soft and elastic.
• To keep the gasket clean, use a soft
sponge and wash with warm water.

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