Samsung MC35R8088 Series User Manual page 16

Operations
Hot Blast
Hot Blast is similar to Convection mode. However, the heating elements generate
stronger heat and distribute stronger air flow inside the oven. This is designed
to cook faster while keeping or improving the taste. You can use the Low rack, or
combination of the Low rack and Crusty plate on the turntable.
Step 1 Step 2
>
Hot Blast Temperature
CAUTION
Do not use this mode for baking breads, or cooking confectionery. The stronger
heat can burn the top of the foods.
16 English
Step 3 Step 4
> >
Cooking time Preheating
1. Put the Low rack, or combination of
the Low rack and Crusty plate on the
turntable.
2. Put food in suitable cookware, then on
the rack, and then close the door.
3. Follow steps 1-4 in the Manual mode
on page 15.
4. When cooking is complete, "0:00"
blinks. Use oven gloves to take out
food.
Convection
The heating elements generate heat, which is evenly distributed inside the oven
by the convection fan. You can use the Low rack, or combination of the Low rack
and Crusty plate on the turntable. Use this mode for biscuits, individual scones,
rolls, and cakes as well as fruit cakes, choux, and soufflés.
Step 1 Step 2
>
Convection Temperature
Step 3 Step 4
> >
Cooking time Preheating
1. Put the Low rack, or combination of
the Low rack and Crusty plate on the
turntable.
2. Put food in suitable cookware, then on
the rack, and then close the door.
3. Follow steps 1-4 in the Manual mode
on page 15.
4. When cooking is complete, "0:00"
blinks. Use oven gloves to take out
food.