Bran Rolls - Sunbeam EXPRESSBAKE 5847 User Manual

3/4 cup t 2 Tbsp.
1
3 Tbsp.
1 tsp.
2-1/4 cups
1 cup
2 tsp.
2 tsp.
1. Measure all ingredients into bread pan.
2. Select Dough setting.
3. Press "Start/Stop."
4. When unit signals and display reads, "O:OO," press "Start/Stop" and
remove dough.
5. Shape as desired (see
6. Bake at 350°F for 25 to 30 minutes.
3/4 cup
3/4 tsp.
1/ 3 cup
1
2-3/4 cups
1/3 cup
3 Tbsp.
1 tsp.
1. Measure all ingredients into bread pan.
2. Select Dough setting.
3. Press "Start/Stop."
4. When unit signals and display reads, "O:OO," press "Start/Stop" and
remove dough.
5. Shape as desired (see
6. Bake at 350°F for 25 to 30 minutes.
W W ROLLS
HOLE HEAT
(T O
IMER PTIONAL
Water
Large egg
Butter or margarine
Salt
All-purpose/Bread Machine flour
Whole wheat flour
Sugar
Quick-rise yeast
\/ARIATIONS FOR S
HAPING
B R
RAN OLLS
(T O
IMER PTIONAL
Water
Salt
Butter or margarine
Large egg
All-purpose/Bread Machine flour
Bran
Sugar
Quick-rise yeast
VARAIATIONS FOR S
HAPING
D
OUGH
)
69).
D , P
OUGH AGE
MAKES 12
)
D , P 69).
OUGH AGE
MAKES
S
ETTING
R
OLLS
12
ROLLS