Sunbeam BM3400 Instruction/Recipe Booklet
  1. Manuals
  2. Brands
  3. Sunbeam Manuals
  4. Bread Maker
  5. BM3400
  6. Instruction/recipe booklet

Sunbeam BM3400 Instruction/Recipe Booklet

Automatic dough & bread maker
Hide thumbs
Table of Contents

Advertisement

Quick Links

BM3400 Bakehouse Inst.
21/1/00
2:16 PM
Page 1
Bakehouse
Automatic dough & bread maker
INSTRUCTION/RECIPE BOOKLET AND GUARANTEE.
BM3400

Advertisement

Table of Contents
loading

Related Manuals for Sunbeam BM3400

Summary of Contents for Sunbeam BM3400

  • Page 1 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 1 Bakehouse Automatic dough & bread maker INSTRUCTION/RECIPE BOOKLET AND GUARANTEE. BM3400...
  • Page 2 Fresh, warm home made bread is just a few easy Imagine waking up to the aroma of freshly steps away with your new Sunbeam Bakehouse. baked bread. This is so easy to do because your Bakehouse has a 13 hour pre-set timer. Set it...

  • Page 3: Table Of Contents

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 3 Contents. Using your Bakehouse safely .................

  • Page 4: Using Your Bakehouse Safely

    1. Do not use attachments not recommended by Sunbeam. They may cause fire, electric Whilst in use. shock or injury. 1. This breadmaker is ‘cool touch’, but does get 2.
  • Page 5 Such appliances should always be returned to ingredients in the baking tray. the nearest authorised Service Centre for adjustment or repair if required. 8. For additional protection Sunbeam recommend the installation of a Residual Current Device (RCD) on all electrinal appliances with a rated current not exceeding 30mA is advisable in the electrical circuit supplying the power outlet in use.

  • Page 6: Getting To Know Your Bakehouse

    Window Multi-Option Control Panel Cool Touch exterior Your Sunbeam Bakehouse is a fully automatic 60 minute Keep-Warm function bread baking and dough making machine that Keeps bread warm for 1 hour after baking. allows you to easily make fresh bread in only a 13 hour Time Delay few hours.

  • Page 7: The Control Panel

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 7 Getting to know your Bakehouse. Jam setting Pizza Dough setting Simply follow the delicious jam recipes in our Takes the labour out of kneading dough for Recipe Section to make sweet or savoury pasta, pizza, bread rolls and other breads and homemade jams.

  • Page 8: Program Settings

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 8 Program Settings. (1) Basic (8) Pizza Dough Use this setting to make traditional white bread. Use this setting to make dough only, so that you You have a choice of 3 crust colours - Light, can knead and shape a variety of breads to bake Medium or Dark.

  • Page 9: Role Of Ingredients

    Many breads use fats to enhance the flavour have a sufficiently high protein content. and retain moisture. Typically, we use Sunbeam recommends the use of a good quality margarine in the recipes, softened butter or oil plain or bread flour. Recommended brands are may be used in equivalent quantities.

  • Page 10: What Ingredients To Use

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 10 What Ingredients To Use. To achieve an optimum loaf of bread, always Bread mixes use fresh, quality ingredients. A variety of bread mixes such as Defiance™ and Australia only - see insert for New Zealand Kitchen Collection™...

  • Page 11: Using Your Bakehouse

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 11 Using your Bakehouse. 1. Before using your Bakehouse for the first time Lay the handle flat toward the side of the bread pan. remove the bread pan by gently pulling it out. Wipe over the bread pan and kneading Close the lid securely, plug the machine into blade with a damp cloth and dry thoroughly.

  • Page 12: Select Program Setting

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 12 Select Program Setting. 1. To select a program setting use the Select Unless you select a crust colour the button until the desired number of the Bakehouse will automatically default to a program (from 1 to 11) is displayed on the Medium (P) crust colour.

  • Page 13: Using The Time Delay Function

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 13 Select Program Setting (cont’d). To add fruit or nuts To remove the bread from the Bakehouse You are able to add fruit or nuts on a number of The bread pan will be hot after the baking settings as detailed in the table on page 42.
  • Page 14 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 14 Using the Time Delay (cont’d). Example This tells you that your bread or selected program will be complete in 10 hours. The Before leaving for work at 8am, you decide to Bakehouse will begin counting down and your set the Time Delay so that the bread or selected selected program will be complete by 6pm.
  • Page 15 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 15 Pizza Dough Setting. This program allows you to create a variety of Refer to the Dough instructions in the doughs for croissants, bread rolls and pizza to Recipe section. bake in a conventional oven.

  • Page 16: Power Interruption Program Protection

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 16 Power Interruption Program Protection. Your Bakehouse features a 25 minute Power Without this feature the machine would reset Interuption Protection that protects the Program and the breadmaking cycle would stop. memory in the advent of power surges, or short If you experience a power failure greater than term power failure (black-out).

  • Page 17: Handy Hints

    For easy and even slicing we 3. Watch your dough as it mixes. Flour stored recommend the use of the Sunbeam Knife ‘n’ at high altitudes tends to be drier. You may Easy electric knife.

  • Page 18: Care And Cleaning

    For more information or advice on any Sunbeam appliance, buy may differ from the one shown in this booklet. Approved contact the Sunbeam Consumer Service Line on 1800 025 059. by the appropriate Electrical Regulatory Authorities. Backed (Australia only). New Zealand - contact the Sunbeam Office in by Sunbeam’s 12 Month Replacement Guarantee and National...

  • Page 19: Recipes

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 19 Recipes Note: Some recipes may vary depending on the moisture content of the ingredients and may need to be adjusted. e.g. the weight of the flour changes when it has absorbed moisture from the air. Please feel free to experiment with slight variations to our recipes to get a better result.

  • Page 20: Bread Mix

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 20 Breadmix recipes. A breadmix will usually contain all the necesary ingredients such as flour, sugar, salt, etc. to make a loaf of bread. There are a variety of breadmixes available. It is important to refer to the packaging directions before use, as the recipes and ingredients may vary.
  • Page 21 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 21 Wholemeal breadmix recipes Method 1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan. 2. Place the bread pan into the breadmaker and close the lid.

  • Page 22: White Bread

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 22 White Breads. Method 1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan. 2. Place the bread pan into the breadmaker and close the lid.
  • Page 23 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 23 Tomato and Basil Bread 750g 500g Tandaco dry yeast teaspoons teaspoon Plain flour 480g (3 cups) 320g (2 cups) Bread improver teaspoon 1 teaspoon Skim milk powder 1 tablespoon 2 teaspoons Sugar...
  • Page 24 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 24 Onion Bread 750g 500g Tandaco dry yeast teaspoons teaspoons Plain flour 480g (3 cups) 380g (2 cups) Bread improver teaspoons 1 teaspoon Skim milk powder 1 tablespoon 2 teaspoons Sugar 2 teaspoons...

  • Page 25: Wheat Breads

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 25 Wheat Breads. The (2) Wheat cycle begins with a 30 minute rest period to allow the wheat grains to soften. No blade movement occurs in the pan during this stage Method 1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan.
  • Page 26 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 26 Wholemeal Raisin Nut Bread 750g 500g Tandaco dry yeast teaspoons teaspoons Wholemeal plain flour 480g (3 cups) 320g (2 cups) Bread improver teaspoons teaspoon Skim milk powder 1 tablespoon teaspoon Brown Sugar...

  • Page 27: French Bread

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 27 French Breads. Method 1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan. 2. Place the bread pan into the breadmaker and close the lid.

  • Page 28: Sweet Bread

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 28 Sweet Breads. For optimum results, always select the Light Crust Colour to prevent the crust from burning. Method 1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan.
  • Page 29 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 29 Chocolate Bread 750g 500g Tandaco dry yeast teaspoons teaspoons Plain flour 480g (3 cups) 360g (2 cups) Bread improver teaspoons teaspoon Skim milk powder 1 tablespoon 2 teaspoons Sugar 1 tablespoon 2 teaspoons...
  • Page 30 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 30 Pina Colada Bread 750g 500g Tandaco dry yeast teaspoons teaspoons Plain flour 480g (3 cups) 360g (2 cups) Bread improver teaspoons teaspoon Skim milk powder 1 tablespoon 2 teaspoons Sugar 1 tablespoon...

  • Page 31: Damper

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 31 Damper. The Damper setting is a 58 minute cycle that can Cheese & Herb Damper be used to make damper or an ultra fast loaf of 3 cups (480g) plain Self Raising flour white bread.

  • Page 32: Pasta Dough

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 32 Pasta Dough. Method 1. Place all ingredients into bread pan in the order listed. Wipe spills from the outside of the pan. 2. Place the bread pan into the breadmaker and close the lid.
  • Page 33 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 33 Fettucini with Tomato Sauce 1 quantity Spinach pasta dough Sauce 3 tablespoons olive oil 1 onion, chopped 2 x 400g cans peeled tomatoes 2 tablespoons concentrated tomato paste Salt and pepper, to taste cup parmesan cheese 1.
  • Page 34 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 34 Pizza Dough Only. Method 1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan. 2. Place the bread pan into the breadmaker and close the lid.

  • Page 35: Pizza Dough

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 35 Cinnamon Rolls Dough Filling Tandaco dry yeast Margarine 3 tablespoon, melted teaspoons Plain flour 520g (3 cups) Sugar Sugar 2 tablespoons Cinnamon 2 tablespoons Salt teaspoon 1 x 60g Margarine 2 tablespoons...
  • Page 36 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 36 Herb Foccacia Dough Topping Tandaco dry yeast teaspoons 2 tablespoons olive oil Plain flour 480g (3 cups) 1 teaspoon oregano Sugar 2 teaspoons 1 teaspoon chopped basil Skim milk powder 1 tablespoon...
  • Page 37 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 37 Caramel Pecan Rolls Dough Filling Tandaco dry yeast teaspoons Margarine, melted Plain flour 520g (3 cups) Brown sugar Sugar 2 tablespoons Pecan halves Salt teaspoon Cinnamon 2 teaspoons 1 x 60g Margarine...

  • Page 38: Rye

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 38 Rye. Use this setting to create dark European breads. Please be aware that these breads will have a dense texture. Method 1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan.

  • Page 39: Jam

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 39 Jam. Handy hints for optimum results. Strawberry Jam • Use ripe, fresh fruit. Large fruits should be 500g strawberries, hulled and chopped cut into small pieces. cups sugar 3 tablespoons Jam Setta •...

  • Page 40: Program Setting Times And Display Information

    BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 40 Program Setting Times and Display Information. All times are in hours and minutes unless otherwise stated. FRUIT MENU SIZE TIME REST 1 KNEAD 1 RISE 1 KNEAD 2 RISE 2 REST 2...
  • Page 41 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 41 Program Setting Times and Display Information. You will hear a beep when: The power is turned ON 1 short beep Select a setting from the Menu 1 short beep Fruit & Nut Beeper...
  • Page 42 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 42 Troubleshooting: The Recipes. Questions ? Please call us toll-free on (Aust) 1800 025 059 (NZ) 0800 505 570 NOTE: For optimum results, weigh all ingredients...
  • Page 43 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 43 Notes.
  • Page 44 Page 44 Your Sunbeam 12 Month Replacement Guarantee. Your Sunbeam Appliance is covered by a This Replacement Guarantee naturally does Sunbeam Replacement Guarantee for a period not cover misuse or negligent handling used of 12 months (3 months commercial use) from in accordance with instructions.
  • Page 45 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 45 SERVICE CENTRE LISTING – AUSTRALIA AND NEW ZEALAND We recommend that you contact your nearest Service Centre before posting of forwarding an appliance. When requesting replacement Parts always quote the model number of your appliance.
  • Page 46 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 46 BRUNSWICK Kinnear Electrical Appliance WARRNAMBOOL Western Electrical Service TOOWOOMBA Week’s Electrical Pty Ltd Repairs 223 Lava St VIC 3280 233 Ruthven St QLD 4350 Cnr Brunswick & Grantham Ph: (03) 5562 5060...
  • Page 47 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 47 MIDLAND B & JL Woodcock BAY OF PLENTY Chaps Complete Home Service NELSON Nelson Appliance Repair Centre 4 Stafford Street WA 6056 TARANGA 173 Chadwick Rd, Greerton 36 Gloucester St Ph: (08) 9274 5122...
  • Page 48 BM3400 Bakehouse Inst. 21/1/00 2:16 PM Page 48 Bakehouse Automatic dough & bread maker INSTRUCTION/RECIPE BOOKLET AND GUARANTEE. BM3400 1/00...

Table of Contents