The Ovens - Rangemaster PROFESSIONAL PLUS 100CM SS User's Manual & Installation Instructions

The Ovens

The clock must be set to the time of day before the
programmable ovens will work. See the following section on
'The Clock' for instructions on setting the time of day.
References to 'left-hand' and 'right-hand' ovens apply as
viewed from the front of the appliance.
The left-hand oven is a fan oven (Fig. 2.20), while the right-
hand tall oven is a fan oven (Fig. 2.21).
The Fan Oven
Fan ovens circulate hot air continuously, which means
faster, more even cooking. The recommended cooking
temperatures for a fan oven are generally lower than those
for a non-fan oven.
NOTE: Please remember that all cookers vary so temperatures
in your new ovens may differ to those in your previous
cooker.
The Tall Fan Oven
The right-hand tall oven is a fan oven that circulates hot air
continuously, which means faster, more even cooking.
The recommended cooking temperatures for a fan oven are
generally lower than a conventional oven.
NOTE: Please remember that all cookers vary so temperatures
in your new ovens may differ to those in your previous
cooker.
ArtNo.235-0004 -
Classic DL oven 1
ArtNo.235-0005 - Classic
DL oven control 2
9
ArtNo.323-0002 Tall oven
Fig. 2.20
Fig. 2.21
Fig. 2.18
Fig. 2.19