Gas Specifications - Capital PROFESSIONAL Series Use And Care Manual

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GAS TYPE
Main Burners
Rotisserie burner (32")
Rotisserie burner (36")
Burner
Configuration
PROGRILL 32"
2 Main, 1 Rotisserie 54.98 MJ/hr
PROGRILL 36"
3 Main, 1 Rotisserie 78.51 Mj/hr
Sides: 300mm, Back: 300mm, Below: 300mm and Above: 1200mm
NOTE: The BBQ must be installed on a level surface.
Check your local building codes for the proper installation method of installation.
In the absence of local codes, this unit should be installed in accordance with
AS/NZS 5601 Gas Installation code and SAA Wiring Rules.

GAS SPECIFICATIONS

NATURAL GAS
Pressure 1.0 kPa
Injector Drill Size
#44/2.18mm
#51/1.70mm
#48/1.95mm
TOTAL GAS CONSUMPTION
NATURAL GAS
CLEARANCES FROM COMBUSTIBLE MATERIALS
LPG GAS
Pressure 2.70 kPa
GC
(MJ/hr)
20.76
#55/1.32mm
13.46
#59/1.04mm
16.23
#57/1.09mm
LPG GAS
54.21 Mj/hr
77.22 MJ/hr
9
Injector Drill
GC
Size
(MJ/hr)
20.38
13.45
16.08
Ignition
Battery (AAA)
Battery (AAA)

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Pro32rbi n cPro36rbi l cPro36rbi n c

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