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Table of Contents
Related Manuals for NEFF B15CR33 1B Series
Summary of Contents for NEFF B15CR33 1B Series
- Page 1 Built-in oven [en] INSTRUCTION MANUAL B15CR33.1B...
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Page 3: Table Of Contents
Setting favourites ......16 replacement parts and services can be found at www.neff-international.com and in the online shop www.neff-eshop.com... -
Page 4: Intended Use
Intended use 8Intended use (Important safety information Read these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance General information safely and correctly. Retain the instruction i n f o r m a t i o n I m p o r t a n t s a f e t y manual and installation instructions for future... -
Page 5: Halogen Lamp
Important safety information en Warning Warning Risk of scalding! Hazard due to magnetism! The accessible parts become hot during Permanent magnets are used in the control ■ operation. Never touch the hot parts. Keep panel or in the control elements. They may children at a safe distance. -
Page 6: Causes Of Damage
Causes of damage ]Causes of damage 7Environmental protection General information Your new appliance is particularly energy-efficient. Here C a u s e s o f d a m a g e t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy Caution! when using the appliance, and how to dispose of your... -
Page 7: Getting To Know Your Appliance
Getting to know your appliance en *Getting to know your appliance In this chapter, we will explain the displays and controls. y o u r a p p l i a n c e G e t t i n g t o k n o w You will also find out about the various functions of your appliance. -
Page 8: Main Menu
Getting to know your appliance Main menu ShiftControl control Use the ShiftControl control element to navigate Touch the 0 touch button to access the main menu. through the lines on the display and select the settings. Settings that you can change have left and right Menu arrows '. -
Page 9: Cooking Compartment Functions
Accessories en -------- Cooking compartment functions _Accessories The functions in the cooking compartment make your appliance easier to use. This, for example, enables the Your appliance is accompanied by a range of cooking compartment to be well lit and a cooling fan to A c c e s s o r i e s accessories. -
Page 10: Combining Accessories
Accessories Ensure that the accessory is placed behind the lug ‚ on Combining accessories the pull-out rail. You can insert the wire rack and the universal pan at Example in the picture: Universal pan the same time to catch drops of liquid. When inserting the wire rack, ensure that both spacers ‚... -
Page 11: Before Using For The First Time
Before using for the first time en Cleaning the cooking compartment KBefore using for the first To remove the new-appliance smell, heat up the time cooking compartment when it is empty and with the oven door closed. Before you can use your new appliance, you must Remove the accessories from the cooking t h e f i r s t t i m e B e f o r e u s i n g f o r... -
Page 12: Operating The Appliance
Operating the appliance Use the ( or ) button to select the temperature. 1Operating the appliance You have already learnt about the controls and how p l i a n c e O p e r a t i n g t h e a p they work. -
Page 13: Changing Or Cancelling The Appliance Operation
Operating the appliance en Changing or cancelling the appliance Heating up the appliance quickly operation You can use the "Rapid heat-up" and "PowerBoost" functions to reduce the preheat time. Whether the Changing the appliance operation appliance is preheated with the "Rapid heat-up" function Use the # button to stop the operation. -
Page 14: Time-Setting Options
Time-setting options Setting the cooking time OTime-setting options Once the set cooking time has elapsed, the appliance switches off automatically. The function can only be Your appliance has different time-setting options. used in combination with a type of heating. i o n s T i m e - s e t t i n g o p t Time-setting option Touch the # touch button. -
Page 15: Childproof Lock
Childproof lock en One-time childproof lock AChildproof lock The control panel is locked so that the appliance cannot be switched on. To switch it on, the one-time childproof Your appliance is equipped with a childproof lock so lock must be deactivated. After the appliance is C h i l d p r o o f l o c k that children cannot switch it on accidentally or change switched off, the control panel is no longer locked. -
Page 16: Basic Settings
Basic settings QBasic settings Fan run-on time Recommended Minimum There are various settings available to you in order to Pull-out system B a s i c s e t t i n g s help use your appliance effectively and simply. You can Yes (double or triple pull-out system retro- change these settings as required. -
Page 17: Sabbath Mode
Sabbath mode en FSabbath mode DCleaning agent You can set a time of up to 74 hours using Sabbath With good care and cleaning, your appliance will retain S a b b a t h m o d e C l e a n i n g a g e n t mode. -
Page 18: Surfaces In The Cooking Compartment
Cleaning agent Surfaces in the cooking compartment Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft The back wall, ceiling and side parts in the cooking cloth. compartment are self-cleaning. You can tell this from Do not use a glass scraper or a stainless steel the rough surface. -
Page 19: Cleaning Function
Cleaning function en Starting .Cleaning function Before setting the cleaning function, ensure that you have followed all instructions for preparation. Your appliance is equipped with EcoClean and the floor The duration for the cleaning function is preset to 1 C l e a n i n g f u n c t i o cleaning aid. -
Page 20: Floor Cleaning Aid
Cleaning function Floor cleaning aid Final cleaning The floor cleaning aid makes it easier to clean the Open the appliance door and remove the remaining cooking compartment floor. Dirt is softened beforehand water with an absorbent sponge cloth. by vaporizing soapy water. It can then be removed Clean the smooth surfaces in the cooking more easily. -
Page 21: Rails
Rails en qAppliance door pRails With good care and cleaning, your appliance will retain With good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long its appearance and remain fully functional for a long time to come. -
Page 22: Removing The Door Cover
Appliance door Open the appliance door again slightly. Put the Fitting the appliance door cover back in place and press on it until it clicks Reattach the appliance door in the opposite sequence audibly into place (figure to removal. When attaching the appliance door, ensure that both hinges are inserted straight into the opening (figure Place both hinges at the bottom on the outer panel and use this as a guide. - Page 23 Appliance door en Fitting the door on the appliance Insert the front panel at the bottom into the retainers (figure Close the front panel until both upper hooks are opposite the opening (figure " Press the front panel at the bottom until it clicks audibly into place (figure Open the appliance door again slightly and remove the tea towel.
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Page 24: Trouble Shooting
Trouble shooting 3Trouble shooting Warning Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be If a fault occurs, there is often a simple explanation. carried out and damaged power cables replaced by T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the one of our trained after-sales technicians. -
Page 25: Replacing The Bulb In The Top Of The Cooking Compartment
Customer service en Replacing the bulb in the top of the cooking 4Customer service compartment If the cooking compartment light bulb fails, it must be Our after-sales service is there for you if your appliance replaced. Heat-resistant, 40 watt, 230 V halogen bulbs C u s t o m e r s e r v i c e needs to be repaired. -
Page 26: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Baking on two levels JTested for you in our Use CircoTherm. Baked items that are placed into the oven on trays or in baking tins/dishes at the same time cooking studio will not necessarily be ready at the same time. Universal pan: Level 3 ■... - Page 27 Tested for you in our cooking studio en If you wish to follow one of your own recipes when Remove unused accessories from the cooking baking, you should use a similar baked item in the table compartment. This will achieve the best possible as a reference.
- Page 28 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Small cakes, 2 levels 2x 12-cup-tins 140-160* 22-32 ‚ Puff pastry slices, 2 levels 2 baking trays 170-190* 25-45 ‚...
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Page 29: Roasting And Braising
Tested for you in our cooking studio en Roasting and braising The steam evaporates in the cookware when roasting. Carefully pour in more liquid if required. Here, you can find information on roasting and braising Shiny roasting dishes made from stainless steel or poultry and meat. - Page 30 Tested for you in our cooking studio Type of heating used: ‚ CircoTherm hot air ■ Dish Accessories/cookware Shelf po- Type of Temperature in Cooking time in sition heating °C mins. Beef Slow roast joint wire rack 130-140* 40+40 ‚ Top side / Top rump wire rack 160-170*...
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Page 31: Grilling
Tested for you in our cooking studio en Tips on roasting and braising The cooking compartment becomes Prepare your food in an enclosed roasting dish with higher temperature or use the grill tray. You will achieve very dirty. the best roasting results if you use the grill tray. The grill tray can be bought later as a special accessory. The roast is too dark and the crack- Check the shelf position and temperature. - Page 32 Tested for you in our cooking studio Use tongs to turn the pieces of food you are grilling. If Uncovered cookware Use a deep roasting tin/dish for roasting meat. Place you pierce the meat with a fork, the juices will run out the tin/dish onto the wire rack.
- Page 33 Tested for you in our cooking studio en Dish Accessories Shelf po- Type of Tempera- Cooking time sition heating ture in °C in mins. Slow roast joint wire rack 180-200 30+30 ‡ Top side / Top rump wire rack 150-160 30+30 ‡...
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Page 34: Convenience Products
Tested for you in our cooking studio Convenience products Wire rack Insert the wire rack with the open side facing the Here, you can find the ideal settings for preparing appliance door and the outer rail pointing downwards . chilled and frozen food. Universal pan or baking tray Only use original accessories supplied with your Slide the universal pan or the baking tray in carefully as... -
Page 35: Yogurt
Tested for you in our cooking studio en Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Hash browns universal pan 200-220 25-35 „ Potatoe wedges universal pan 190-210 25-35 „ Baked goods, frozen, prebaked Rolls, baguettes universal pan 180-200... - Page 36 Tested for you in our cooking studio Tinplate baking tins, ceramic dishes or glass dishes Settings ranges are indicated for this reason. Try with prolong baking time, and the cake will not brown so the lower values first. A lower temperature results in evenly.
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Page 37: Acrylamide In Foodstuffs
Tested for you in our cooking studio en Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible. -
Page 38: Drying
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Searing time Tempera- Cooking tion heating in mins. ture in °C time in mins. Pork fillet, whole Cookware, uncovered 90-120 Š Pork medallions, 4 cm thick Cookware, uncovered 90-120 Š... -
Page 39: Preserving
Tested for you in our cooking studio en If you wish to dry additional foodstuffs, you should use Recommended setting values similar foodstuffs in the table as a reference. In the table, you can find settings for drying various foodstuffs. The temperature and cooking time are Type of heating used: dependent on the type, moisture, ripeness and ‚... -
Page 40: Setting
Tested for you in our cooking studio Type of heating used: ‚ CircoTherm hot air ■ Preserving Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Vegetables, e.g. carrots 1-litre preserving jars 160-170 Before it starts bubbling:30-40 ‚... -
Page 41: Defrosting
Tested for you in our cooking studio en Defrosting Tip: Items which were frozen flat or portioned defrost faster than those frozen in a block. Use heating type "CircoTherm" to defrost frozen fruit, vegetables and baked items. Poultry, meat and fish Remove frozen food from the packaging and place it in should ideally be defrosted in the refrigerator. - Page 42 Tested for you in our cooking studio Types of heating used: ‚ CircoTherm hot air ■ ƒ Top/bottom heating ■ „ Pizza setting ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Baking Whirls*** Baking tray...
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