Keeping Food Hot; Removing Food - B.Pro B.PROTHERM 420 KBUH Translation Of The Original Operating Instructions

 Two units (max.) may be stacked one on top of the other if necessary; en-
 Secure the stacked units against tipping.
 Carefully move the unit(s) to the new location.

Keeping food hot

I


Hot steam!
The unit door does not seal completely when closed. Hot steam which es-
capes can cause scalding.
 Do not touch the area surrounding the unit door edge with bare hands.
 If the unit was disconnected from the power supply after preheating (e.g.
 Hold unit door closed while keeping the food hot.
 Keep the food hot as long as desired.

Removing food

Hot steam!
The unit door does not seal completely when closed. Hot steam which es-
capes can cause scalding. Hot steam may be emitted when the unit door is
opened.
 Do not touch the area surrounding the unit door edge with bare hands.
 Always open the unit door carefully and maintain sufficient distance.
Hot convection heating, hot unit interior and hot Gastronorm contain-
ers!
The convection heating, the unit interior and the Gastronorm containers or
other objects contained in the unit become hot when in heat retention mode
and can cause burns.
 Protection (e.g. with pot holders or protective gloves) must be used when
B.PROTHERM 420 KBUH/420 KBRUH/620 KBUH/620 KBRUH
sure that the skids of the top unit fit snugly into the stacking corners of
the bottom unit.
The unit can keep the food hot for an extended period of time even if it is
unplugged since the unit is well insulated. The unit fulfils Thermal Class A
specifications as stipulated in BS EN 12571.
Observe the corresponding regulations on foodstuffs and the properties
of the food when keeping food hot. It is generally inadvisable to store food
in the unit for a long time.
A large amount of heat is lost if the unit is operated with the unit door
open. Do not keep the unit door open if it is connected to the power sup-
ply.
Warning!
for a location change), connect it to the power supply again.
 Section "Connecting unit" on page 10.
Warning!
Warning!
handling hot objects.
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