Smeg SO6104S4PN Manual page 21

2. Touch the QUICK MODE
the "main menu" (in the information area
at the top left).
It is now possible to use the knobs to operate
the appliance.
3. Turn the Functions
required function.
You can select all the traditional
functions apart from the
ECO
and
Traditional cooking
1. Turn the Temperature
desired cooking temperature.
The oven cavity starts to preheat a few seconds
after the last setting was made.
2. Use the Decrease
buttons (in the lower area
cooking duration.
If the Decrease
buttons are not used, the display will
show the cooking time that has elapsed.
Cooking using the probe (on some models
only)
3. Touch the PROBE
area .
4. Use the Decrease
keys to set the target temperature.
5. Touch the CONFIRM
the target temperature.
6. Insert the tray on which the food has been
placed into the appropriate guides.
86 - USE
button in
knob to select the
PIZZA
functions.
knob to set the
and Increase
) to set a
and Increase
button in the lower
and Increase
button to confirm
7. Insert the plug of the temperature probe into
the socket at the side, using the probe to
open the protective cover.
8. Close the door.
9. Turn the Temperature
cooking temperature.
The oven cavity starts to preheat a few seconds
after the last setting was made.
End of cooking
At the end of cooking, End of cooking displays
and a buzzer sounds briefly, which can be
deactivated by touching any point of the display
or by opening the door.
1. Turn the Function knob
Temperature knob
2. Touch the TOUCH MODE
the information area
return to the main menu.
Steam cooking
If cooking has just been performed with
temperatures greater than 100°C, you
must wait for the oven to cool in order to
use the steam function.
1. Touch the COOKING
"main menu".
2. Touch the STEAM COOKING MENU
button.
3. Select the STEAM function
the relevant cooking screen.
knob to set the
and the
back to position 0.
button (in
at the top left) to
button on the
to enter
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