Page 1: Table Of Contents
Display Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS IMPORTANT SAFETY INSTRUCTIONS PLEASE READ CAREFULLY AND RETAIN FOR FUTURE USE...
Page 2 children aged at least 8 and by • Do not insert pointed metal people of reduced physical, objects (cutlery or utensils) into sensory or mental capacity, or the slots in the appliance. lacking in experience in the use • Switch off the appliance of electrical appliances, immediately after use.
Page 3 foods must not be heated in Improper use sealed containers since they Danger of explosion are liable to explode. • To avoid these dangers, it is • When a combined function is necessary to insert the supplied used, children should use the boiling rod (or a heat-resistant appliance only when plastic spoon) in the container...
Page 4 they may explode even after unplug the appliance from the the heating process has power socket and keep the completed. door closed to smother any • Do not heat food contained in flames. food packages. • This appliance complies with •...
Page 5 oven cavity. Improper use Risk of damage to the appliance • DO NOT USE CONTAINERS/ ACCESSORIES (trays, glass dishes, etc.) RESTING DIRECTLY ON THE BOTTOM • Do not use steam jets to clean OF THE OVEN CAVITY. the appliance. • If the appliance is installed in a •...
Page 6: For This Appliance
paper, place it so that it will not system safety standards. interfere with the hot air • Use cables withstanding a circulation inside the oven temperature of at least 90 °C. cavity. • The tightening torque of the • Do not use the open door to screws of the terminal supply rest pans or trays on the internal wires must be 1.5 - 2 Nm.
Page 7: Appliance Purpose
appliance. • No part of the temperature probe should be allowed to • Take care that no objects are come into contact with the walls stuck in the doors. of the oven cavity, the heating • Do not install/use the elements, the racks or the trays appliance outdoors.
Page 8: Identification Plate
• use of the appliance other than that (preheating cannot be disabled) and ECO specified; functions (no preheating stage). • failure to comply with the instructions in the • When using the functions (including the user manual; ECO function), avoid opening the door during cooking.
Page 9: Description
1 ON/OFF key For further information, refer to the supplied brochure and/or visit the site The ON/OFF button turns the appliance on or off. www.smeg.com Other parts 2 Display The touchscreen display allows you to interact Shelves with the appliance. Touch the icons to access The appliance features shelves to position trays the various functions.
Page 10: Accessories
operation during cooking. Glass dish The fan causes a steady outflow of air from above the door which may continue for a short period of time even after the appliance has been turned off. Oven cavity lighting The appliance’s interior lighting comes on: •...
Page 11: Optional Accessories (Can Be Purchased Separately)
Tray rack Optional accessories (can be purchased separately) To be placed over the top of the tray; for cooking foods which may drip. Deep tray Useful for containing liquids during filling and emptying of the reservoir. PPR2 or STONE(refractory stone) Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas, baked desserts, biscuits, etc.
Page 12: Microwaves
Microwaves in food while cooking. Steam cooking is particularly suitable for The appliance is equipped with a microwave cooking meat: in addition to making it very soft, generator called a magnetron. The microwaves it maintains it bright and makes it more succulent. generated are evenly emitted into the oven cavity in order to reach the food and heat it.
Page 13: Using The Accessories
cooking must be transparent to microwave 4. Set a cooking time of 30 seconds. energy. 5. Start cooking. Below is a table of materials to use and those Unsuitable cookware not to use: Risk of damage to the appliance MATERIALS TO USE: •...
Page 14: Display
Configuration for steam cooking avoid this, place the boiling rod (or a heat- resistant plastic spoon) supplied into the container while heating. If you intend to use the perforated baking tray for steam cooking, it must be placed on the desired shelf taking care to place the steel baking tray on the shelf below.
Page 15: First Use
In addition, depending on the screen, dots may www.smeg.com/smegconnect/ appear at the bottom of this area to indicate that there are other function pages, which can be • Wi-Fi network (2.4 GHz band, WPA2 reached by scrolling horizontally.
Page 16: Using The Oven
The display then shows the current time setting • Press and hold the ON-OFF screen. To be able to start any cooking function, the button for a few seconds until you hear a current time must be set. sound. 2. Scroll up and down through the hours and Reactivating the display minutes to set the current time.
Page 17 3. Touch the TRADITIONAL COOKING in the cooking level. MENU button. 4. Select a combination function (for example Modifying the cooking temperature FAN-HEATED ) to enter the relevant The temperature can be modified at any time during cooking. cooking screen. 5.
Page 18 2. Scroll through the values and select the Programmed cooking required duration. Programmed cooking is the function which allows a time-controlled cooking operation to be stopped at an established time depending on the time set by the user, after which the appliance will switch off automatically.
Page 19 STATIC Traditional cooking suitable for the This function is particularly suitable for preparation of one dish at a time. Ideal cooking on a single shelf with low for cooking roasts, fatty meats, bread, energy consumption. pies. It is recommended for all types of food, excluding those that can create a lot of humidity (such as vegetables).
Page 20: Using The Temperature Probe (On Some Models Only)
3. Scroll through the values and select the temperature is measured by a sensor inside the required duration. tip of the probe. Positioning the probe 1. Place the food on a tray. 2. Insert the tip of the probe into the food before you place it in the oven.
Page 21 place it in the food. If the probe does not read the temperature of the food correctly, 2 error messages will appear on the display (to acknowledge), after which, the appliance will automatically carry out timed cooking. Setting cooking parameters when using the temperature probe 1.
Page 22 Medium 6. Close the door. Sets a medium difference between the probe 7. Touch the START button to start temperature and oven cavity temperature. This cooking using the temperature probe. results in a medium cooking time. Without preheating: fast 1. Touch the PRE-HEATING button to Sets the largest difference between the probe temperature and the temperature of the oven...
Page 23 9. Touch the CONFIRM button (at the lower right ) to confirm the power level of the microwave that has been selected. 10. Touch the COOKING DURATION button or the relevant value. 11. Scroll through the values and select the DO NOT USE CONTAINERS/ required duration.
Page 24 8. Scroll through the values and select the selected: required power level of the microwave. Power (W) Uses Thawing food Delicate cooking Re-heating and cooking food max. Heating liquids The power level of the microwave is Combination cooking with microwave from 100 W to 400 W.
Page 25 FAN-ASSISTED MICROWAVE in the temperature level reached. The operation of the fan, combined with traditional cooking, ensures consistent cooking even with complex recipes. Using the microwave on the other hand Unless otherwise indicated in the leads to rapid internal cooking of the recipe, it is not recommended to place food.
Page 26 5. Scroll through the values and select the 10. Touch the START button (at the lower required cooking temperature. right ) to start the reservoir filling procedure. Reservoir filling Use cold tap water which is not too hard, softened water or still mineral water.
Page 27 5. Place the end of the tube at the bottom of 7. When finished, shake the loading wand to the jug (or container). remove any water residue. 8. Place the loading wand back in its holder. 9. Remove the jug (or container). 10.
Page 28 Reservoir draining You can skip the pre-heating phase by Before draining the reservoir, wait for pressing the button related. the oven to cool down, leaving the door open. To make sure that the water After pre-heating, a buzzer will sound and a remaining in the reservoir is not too hot, message will display to indicate that the food wait at least 40 minutes.
Page 29 7. Shake the loading nozzle to remove any 8. Scroll through the values and select the remaining water. required steam percentage. 8. Place the loading nozzle place in its housing. 9. Remove the jug (or container). 10. Remove condensation from the base and walls of the oven cavity, the door glass and drip tray and the front of the appliance using a sponge.
Page 30 be deactivated by touching any point of the 13. Touch the START button (at the lower display or by opening the door. right ) to start the reservoir filling procedure. 14. Proceed with reservoir filling as described • Touch the HOME button to quit the above.
Page 31: Cooking Advice
can then be served directly to the table. • Reheating: the steam cooking function will not dry foods out and gives a moister result. • Eggs: these may be boiled, scrambled or A previously prepared home-cooked meal, poached by using the steam function at covered with aluminium foil, will take around 100°C.
Page 32 • For successful proving, a container of water that could affect the cooking. should be placed in the bottom of the oven. • If you have a Smeg vacuum drawer, use the To save energy maximum vacuum level (level 3).
Page 33 long at room temperature as the bag may Humidified cooking swell during cooking, losing all the Level 1 advantages of vacuum. comparable to cooking with a lid, it is • The food to be vacuum-packed for Sous suitable for preparing pizzas, large Vide cooking or storage must be at a sausages, whole pork fillets, chicken refrigerator temperature (from 3°C to 7°C),...
Page 34 The duration of the combined steam 7. Touch the STEAM LEVEL button or the function can be from a minimum of 1 relevant value. minute to a maximum of 12 hours and 8. Scroll through the values and select the 59 minutes.
Page 35 3. Close the door. FAN-HEATED BASE Intense heat is created by injections of 4. Touch the START button to start steam that speed up cooking, but allow cooking. the food to remain soft and moist. Ideal This stage is indicated by a progressive increase for pies.
Page 36: Smart Cooking
MULTITECH in the temperature level reached. The function uses all cooking technologies simultaneously. Steam, microwave and convection cooking guarantee innovative results with time Unless otherwise indicated in the savings of up to 70% compared to recipe, it is not recommended to place traditional cooking.
Page 37: Multistep Cooking
Sametime "main menu" (in the main area In this section you will find recipes created by Smeg chefs for SAMETIME 2. Touch the ADD STEP button. cooking. This category allows a complete preparation at the same time.
Page 38: History
On first use, the appliance will only offer you to on cooking suggestions, we recommend visiting add a new recipe. After storing your personal the dedicated page on the www.smeg.com recipes these will then be available in the website, which can be reached using the QR dedicated menu.
Page 39 Now it is possible to add programmed 1. Touch the MY RECIPES button on the cooking. "main menu" (in the main area Saving a recipe It is possible to store a limited number of 9. Touch the SAVE button. personal recipes. 10.
Page 40: Other Functions
Starting a personal recipe If the internal temperature is greater than the one required, the function will 1. Touch the MY RECIPES button on the be stopped immediately and "Internal temperature unsafe, please wait until "main menu". the oven is cool" will display. Allow the 2.
Page 41 Preset parameters: 5. Touch the COOKING DURATION Time button or the relevant value. Type Weight (kg) 6. Scroll through the values and select the (minutes) required duration. Meats Fish Bread Desserts 7. Touch the CONFIRM button to confirm the settings. Defrosting times may vary on the basis of the shape and size of the food to be 8.
Page 42 5. Touch the COOKING DURATION 3. Touch the START button to start the button or the relevant value. Plate warming function. The duration of the Proving function can Unless otherwise set, the Plate warming be from a minimum of 1 minute to a function has a maximum duration of 12 maximum of 12 hours and 59 minutes.
Page 43 or by opening the door. for a piece of butter of about 250 grams or a frozen cake of about 700 grams). 7. Scroll through the values and select the required cooking duration. 11. Touch the HOME button to exit from 8.
Page 44 4. Touch the START button to start the 4. Select BBQ Keep warm function. 5. Scroll through the values and select the When finished, a buzzer sounds briefly, which required cooking temperature (from 50°C can be deactivated by touching any point of the to 250°C).
Page 45 a particular way: 2. Open the appliance door. • Cooking can proceed indefinitely, it is not 3. Place the jug (or container) on the open possible to set any cooking duration. door. • No preheating will be performed. The jug (or container) with the water •...
Page 46 8. Place the end of the tube at the bottom of 14. Touch the CONFIRM button to confirm the jug (or container). that you have finished filling the reservoir. Manual reservoir draining Function for draining water (or other liquids) from the reservoir. 1.
Page 47: In The Event Of A Blackout
In the event of a blackout Connection setting (SmegConnect models only) Following a power failure during a function, the appliance automatically resumes the function it Menu where connectivity parameters was performing, maintaining all the previous are displayed. settings and discounting the time already elapsed of the function only if: •...
Page 48 Time display Keep warm This mode allows the appliance to keep Activates/deactivates the clock display cooked food warm (at low when the oven is switched off. temperatures) after cooking finishes with a cooking cycle for which a duration The "Show the time" function is factory has been set (if this is not manually set to Off.
Page 49 Water hardness Display settings This mode allows you to set the water Menu where you can change the hardness value in order to optimise the language and modify the display descaling process. settings of certain parameters. The appliance is factory set for water of •...
Page 50 Sound 3. Touch the CONFIRM button to Whenever one of the display symbols is activate the desired weight unit. pressed, the appliance beeps. This System info setting disables these sounds. Menu displaying information about 1. Select Sound. serial number and software versions. 2.
Page 51: Cleaning And Maintenance
Demo Mode (for showrooms only) Restore settings The same as Show Room, when this This restores all settings to the original mode is activated, after a certain period factory settings. of inactivity, a demonstration of the various screens that illustrate the The operation also deletes personal potential of the appliance is shown on recipes.
Page 52 the sides to be cleaned more easily. 1. Slide the rear part of the frame into the housing under the pin B located at the bottom of the side wall. A = front housing B = rear pin In some models, the rear pin B can be removed and re- assembled in the same way as the front housing A.
Page 53: Vapor Clean (On Some Models Only)
Vapor Clean (on some models only) This stage is indicated by a progressive increase in the cooking level. See General safety instructions. The Vapor Clean function is an assisted End of Vapor Clean cleaning procedure which facilitates the removal of dirt. Thanks to this process, it At the end of the Vapor Clean function, is possible to clean the inside of the "Function ended"...
Page 54: Descaling
Descaling Preliminary operations In case there is residual water inside the The presence of scale due to lack of reservoir: descaling can compromise correct 1. Open the door. operation of the appliance in the long 2. Place a jug or a container on the open term.
Page 55: Cleaning The Reservoir And The Water Circuit Manually
The descaling solution begins to flow into the procedure. jug. 8. At the end of the cleaning process, the 5. Wait for the end of the drain flow. display indicates the request to drain water. 6. Empty the descaling solution in the jug (or 9.
Page 56 Preliminary operations 5. Place the end of the tube at the bottom of the jug (or container). 1. Fill a jug or a container with approx. 2 litres of water. 2. Open the appliance door. 3. Place the jug (or container) on the open door.
Page 57: Reservoir Calibration
9. Place the loading wand back in its holder. 13. Press the START button to start draining 10. Remove the jug (or container). the water into the jug (or container). 11. Close the door. 12. Touch the START button to start the selected steam function.
Page 58 3. Immerse the end of it into the jug until it 3. Touch the WAND button on the reaches the bottom. display (positioned in the lower area Pay attention to the distance to be maintained so as not to be hit by the wand projection.
Page 59: Extraordinary Maintenance
Extraordinary maintenance 12. Touch the CONFIRM button to end the reservoir calibration procedure. Seal maintenance tips The display suggests to drain the water from the The seal should be soft and elastic. reservoir. You can either use the water for steam •...
Page 60: Positioning
Positioning Appliance overall dimensions (mm) See General safety instructions. Position of the power cable Front panel seal Glue the supplied seal to the rear part of the front panel to avoid water or other liquids from leaking in. Fastening bushings 1.
Page 61 Mounting into a column (mm) Make sure that the cabinet top/rear section has an opening approx. 35-40 mm deep. 128 - INSTALLATION 914779675/A...
Page 62 A min. 603 mm B 560 - 564 cm C 445 - 447 cm D 9 - 11 cm E min. 5 mm F 259 - 1105 cm G min. 560 mm H min. 458 mm co Cutout for power cord (min. 6 cm jb Electrical connection box 914779675/A INSTALLATION - 129...
Page 63 Mounting under worktops (mm) If the appliance is to be built-in under a worktop, a wooden bar has to be installed order to use the seal that is glued to the back of the front panel to prevent water or other liquids leaking in. Make sure that the piece of furniture top/rear part has an opening approx.
Page 64 A min. 603 mm B 560 - 564 cm C 445 - 447 cm D 9 - 11 cm E min. 5 mm F 259 - 1105 cm G min. 560 mm H min. 458 mm co Cutout for power cord (min. 6 cm jb Electrical connection box wb Wooden bar (recommended) 914779675/A...

Smeg SO4606APNR Manual

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