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en Basic operation
7 Basic operation
7.1 Activating the appliance
To exit standby mode, open the door and turn the
1.
function selector or touch a control panel.
Set the required function.
2.
Note: The appliance rinses automatically before each
cooking process if it has not been operated for more
than 100 hours.
The appliance rinses automatically after every cooking
process.
7.2 Opening the appliance door
Press
.
1.
a The appliance opens the appliance door.
Use the recessed grip on the side of the oven to
2.
open the appliance door fully.
If the childproof lock is activated, press and hold
for a few seconds until the appliance opens the
door.
7.3 Switching on the appliance
Use the function selector to set the required type of
1.
heating.
a The display shows the selected type of heating and
the suggested temperature.
If required, use the rotary selector to set the desired
2.
temperature.
a The display shows the heating symbol
a The bar displays the current heating status.
a Once the appliance reaches the set temperature, a
signal tone sounds and the heating symbol goes
out
.
Note: If you select a different type of heating, the tem-
perature that has been set is retained.
The display only shows the suggested temperature
once the appliance has been switched on.
7.4 Switching off the appliance
Turn the function selector to .
▶
Depending on the type of heating, you may hear an
automatic rinse cycle running.
7.5 Steam injection
During steam injection, the appliance injects steam into
the cooking compartment. This enables you to bake
food such as bread and bread rolls with sufficient mois-
ture. It also gives yeast-risen baked goods a smooth,
shiny crust.
Steam injection only works with the following types of
heating:
¡ Hot air + 30% humidity
¡ Hot air + 0% humidity
¡ Full surface grill + air recirculation
Starting steam injection
Press
.
▶
a After a short time, the appliance injects steam into
the cooking compartment.
a Steam is injected for approx. 5 minutes.
14
.
Cancelling steam injection
Press
.
▶
7.6 Steam removal
During the steam removal process, the appliance intro-
duces cold water into the cooking compartment. The
steam condenses on the cooking compartment wall
and the cooking compartment cools down.
If you open the appliance door after steam removal,
only a little steam escapes.
WARNING ‒ Risk of scalding!
Hot water may drip down from the appliance door.
Wait until the water on the appliance door has
▶
cooled down.
Steam removal only works with the following types of
heating and if the temperature in the cooking
compartment is below 130 °C:
¡ Hot air + 100% humidity
¡ Hot air + 80% humidity
¡ Hot air + 60% humidity
¡ Full surface grill setting 1 + humidity
¡ Full surface grill setting 2 + humidity
¡ Sous-vide cooking
The steam removal function is also available for a short
time after switching off the appliance.
The appliance carries out steam removal automatically
at the end of an automatic programme → Page 17 or
a timer programme (cooking time → Page 16).
Starting steam removal
Press
.
▶
Steam removal takes approximately 25 seconds.
During steam removal, the heater is switched off.
Stopping steam removal early
Open the appliance door or press
▶
7.7 After each use
After using the steam type of heating, dry the cooking
compartment to ensure that no moisture remains in the
appliance and to prevent odour from building up.
WARNING ‒ Risk of scalding!
Hot steam may escape when you open the appliance
door. Steam may not be visible, depending on the tem-
perature.
Open the appliance door carefully.
▶
Keep children at a safe distance.
▶
Drying the cooking compartment
Note: In order to dry the cooking compartment, the
cooling fan and the fan wheel on the back wall of the
cooking compartment continue to run for a while after
the appliance is switched off. They then switch off auto-
matically. The process of drying the cooking compart-
ment may take up to 95 minutes.
Keep the appliance door closed while the cooking
1.
compartment is being dried.
.
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