Gas Inputs - Frymaster SM20 Installation & Operation Manual

3.6 Gas Inputs

CE UNITS ONLY:
A. Nominal Heat Inputs (Qn), Gas Type, Orifice Size, Part Number and Quantity/Color are listed in
the table below:
NOMINAL HEAT INPUT-
MODEL
(kW)
SM 80 GM 37.5
SM 60 GM 37.5
SM 50 GM
SM 35 GM
SM 40 GM
SM 20 GM
B. Adjustments for different gases are as follows:
MODEL*
SM 80 GM
SM 60 GM
SM 50 GM
SM 35 GM
SM 40 GM
SM 20 GM
*SM prefix- Super Marathon Series
*GM suffix- gas millivolt system with no electrical supply connections required
(1) The Netherlands (NL) only.
NOTE: Outlet gas pressure must be adjusted strictly within the above requirements 5 to 10 minutes
after the appliance is operating.
** For controls and adjustments, please refer to the gas valve illustration on page 3-13. (Pilot Flame
Adjustment: Turn the pilot adjustment screw clockwise/counter-clockwise until the desired flame-
volume is achieved).
SUPER MARATHON SERIES GAS FRYERS
CHAPTER 3: INSTALLATION INSTRUCTIONS
Qn GAS TYPE
G20
G25
G31
G20
G25
G31
G20
30 G25
G31
G20
26 G25
G31
G20
15 G25
G31
ORIFICE SIZE
GAS TYPE
(MM)
2,40 G20
2,40 G25
1,51 G31
2,40(1) G25(1)
2,40 G20
2,40 G25
1,51 G31
2,40 G20
2,40 G25
1,51 G31
2,40 G20
2,40 G25
1,51 G31
2,40 G20
2,40 G25
1,51 G31
ORIFICE
ORIFICE SIZE (MM)
PART NO.
2.40 810-2060
2.40 810-2060
1.51 810-2059
2.40 810-2060
2.40 810-2060
1.51 810-2059
2.40 810-2060
2.40 810-2060
1.51 810-2059
2.40 810-2060
2.40 810-2060
1.51 810-2059
2.40 810-2060
2.40 810-2060
1.51 810-2059
MANIFOLD
GAS PRESSURE**
MBAR INCH W.C.
10,0 4,0
15,0 6,0
27,0 10,8
10,0(1) 4,0(1)
12,0 4,8
17,5 7,0
22,0 8,8
12,0 4,8
17,5 7,0
22,0 8,8
12,0 4,8
17,5 7,0
22,0 8,8
12,0 4,8
17,5 7,0
22,0 8,8
3-10
ORIFICE
QTY/ COLOR
5/BLUE
5/BLUE
5/RED
5/BLUE
5/BLUE
5/RED
4/BLUE
4/BLUE
4/RED
3/BLUE
3/BLUE
3/RED
2/BLUE
2/BLUE
2/RED
BURNER PILOT
MARKING MARKING
Blue 26N
Blue 26N
Red 16LP
Blue 26N
Blue 26N
Blue 26N
Red 16LP
Blue 26N
Blue 26N
Red 16LP
Blue 26N
Blue 26N
Red 16LP
Blue 26N
Blue 26N
Red 16LP