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QS.825_845_GSS_v3.1
Getting Started
How to Make a Bag from a FoodSaver Roll
Pull Out Bag Material
Open appliance lid and place roll into Roll Storage
1.
Compartment
.
(I)
Pull out enough bag material to hold item to be
2.
vacuum packaged, plus 3 inches. Close lid.
To cut bag material, set Seal Control Switch
3.
to
. Press down lightly on lid and slide
Cut Only
Bag Cutter
from one end of sliding channel
(H)
to other end.
Open appliance lid and tuck roll back into Roll
4.
Storage Compartment.
How to Vacuum Package with FoodSaver Bags
Place Bag in Vacuum Channel
Place item(s) in bag, allowing at least 3 inches
1.
of space between bag contents and top of bag.
Open appliance lid and place open end of bag
2.
down into Vacuum Channel
Close lid.
3.
Turn Seal Control Switch
4.
or to
Vacuum and Extended Seal
juicy foods such as raw meat).
4/30/04
3:47 PM
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Place Bag on Sealing Strip
(G)
Set Seal Control Switch
.
(J)
to
(G)
Vacuum and Seal
(for moist or
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Press and Release Lid
Place one end of bag material across Sealing Strip
5.
, not over black rubber gasket, and close lid.
(L)
Turn Seal Control Switch to
6.
Press down firmly on lid with both hands until
7.
motor starts, wait 3-5 seconds, then release.
Motor will continue to run.
When motor and Indicator Light
8.
open lid and remove bag.
Now you are ready to vacuum package with your
new bag (see below).
Press and Release Lid
To begin vacuum process, press down firmly on
5.
lid with both hands until motor starts, wait 3-5
seconds, then release. Motor will continue to run.
When motor turns off, open lid and remove bag.
6.
Refrigerate or freeze if needed. (See FoodSaver
Reference Guide for food safety tips.)
Let appliance cool down for 20 seconds
Note:
after each use.
.
Vacuum and Seal
turn off,
(F)
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