Saturn ST-FP 0094 К Manual page 26

Pass the mixture through a meat grinder again.
How to use:
1. Disassemble a meat grinder (5-3) - remove a grinding plate and a cutting blade.
2. Put a kebbe attachment into a grinder head, aligning the notches with the grooves
on the grinder head.
3. Tighten the cap, but do not tighten it excessively. Set the hopper plate on the
grinder head and fix it.
4. Connect the power cord to the electrical outlet and turn the unit on by pressing the
ON / OFF knob.
5. Pass the preliminary prepared mixture for cooking kebbe (according to the recipe)
through a meat grinder with a kebbe attachment installed.
6. After finishing operation, turn off the device by pressing the ON / OFF knob and
then unplug it.
7. Cut the kebbe into small equal parts, fill the stuffing according to the recipe, close
up on both sides and fry in deep fat or on the pan.
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