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7.
PROGRAMMING
7.2
USB DEVICE
DOWNLOADING RECIPES
Proceed as follows to save the recipes saved on the oven to a USB
device:
Press the "GO!" icon to activate the main menu.
Press the "RECIPES" icon (Fig 3/D) and the "USB" icon (Fig 3/E).
Open the cover below the oven's control panel and insert the USB
device. Press the "SAVE RECIPES" button to select the function
(Fig 3/F).
Wait until the recipes have been downloaded (SAVE - FINISH - Fig
3/G). Remove the USB device and close the cover again. Press the
"ESC" key (Fig 3/B) several times to return to the Home Page.
UPLOADING RECIPES
Proceed as follows to save the recipes saved on a USB device to
the oven:
Press the "GO!" icon to activate the main menu.
Press the "RECIPES" icon (Fig 3/D) and the "USB" icon (Fig 3/E).
Open the cover below the oven's control panel and insert the USB
device.
Press the "IMPORT RECIPES" button to select the function (Fig
3/F).
Wait until the recipes have finished uploading (READ - FINISH - Fig 3/G).
Remove the USB device. Close the cover. Press the "ESC" key (Fig 3/B) several times to return to the Home
Page.
8.
LOADING AND UNLOADING THE PRODUCT
When loading the product into the appliance and unloading it, there is a residual risk of being
burnt; this risk can occur coming into unintentional contact with the cooking compartment, trays
or recipients or processed material
Whenever the "cooking compartment" must be accessed, always remember that there is a burn
hazard. It is therefore mandatory to take appropriate measures for personal protection. Wear pro-
tective equipment that is suited to the operations to be performed.
Wear the proper individual protective clothing before proceeding with cleaning operations (gloves,
mask, goggles)
Open the door while standing to the side of the appliance to avoid direct heat
Door opening: hold the handle, turn right or left and pull to release the spring mechanism.
Door closing: hold the handle and push the door to lock the spring mechanism.
See section 5 "OPERATING PARAMETERS" before placing food in the oven
LOADING THE PRODUCT
Load the product to be processed on tray(s) and insert on the tray holders previously in-
stalled in the oven. (Fig. 1)
Start the commissioning procedure daily (see 4. Commissioning or Pro-
gramming (see 7 PROGRAMMING)
UNLOADING THE PRODUCT
Open the oven door and unload the trays from the tray holder using
the appropriate personal protection equipment.
Once you have finished processing, if necessary, start the main-
tenance procedure (see 9 Routine maintenance).
THE PRESENT MANUAL IS PROPERT Y OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
D
Fig.3
- 21 -
21
RECIPES
MENU
MANUAL
COOKING
WASHING
POSTPONE-
MENT
FUNCTION
B
SAVE RECIPES
F
IMPORT RECIPES
C
G
E
Fig. 1
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