Samsung MC11H6033CT Owner's Instructions & Cooking Manual page 35

TIPS AND TRICKS
MELTINGBUTTER
Put about3 tablespoonsbutter into a smalldeepglass dish. Coverwith plasticlid,
Heat for 30-40 seconds using90 %, untilbutter is melted.
MELTINGCHOCOLATE
Put abouta half cup (1AIbs)chocolate into a smalldeep glassdish.
Heat for 3-5 minutes,using 50 % until chocolateis melted,
Stir once or twice during melting.Useoven gloveswhile takingout!
MELTINGCRYSTALLIZEDHONEY
Put 3A oz (20 g) crystallizedhoney into a smalldeepglassdish,
Heat for 20-30 seconds using30 %, untilhoney is melted,
MELTINGGELATINE
Lay dry gelatinesheets1/3 oz(10 g) for 5 minutesincold water,
Put drainedgelatineinto a smallglasspyrex bowl,
Heat for I minute using30 %. Stir after melting,
COOKING GLAZE/ICING(FOR CAKE AND GATEAUX)
Mix instantglaze (approximately 3 teaspoons)with 22/3 tablespoons(40 g) sugarand
1 cup (250 ml)cold water, Cook uncoveredina glasspyrexbowl for 31/2 to 41/2 minutes
using 90 %, until glaze/icingis transparent.Stirtwice duringcooking.
COOKING JAM
Put 2I oz of fruit (600 g or about 2Y2 cups) (for examplemixed berries)in a suitablesized
glasspyrex bowlwith lid,Add 11/2 cups (300 g) preservingsugarand stirwell.
Cook coveredfor 10-12 minutesusing90 %.
Stir severaltimesduring cooking, Emptydirectly into smalljam glasseswith twist-off lids,
Let stand with the lid on for 5 minutes,
COOKING PUDDING
Mix the puddingmix with milk followingthe manufacturer'sinstructions.Add sugar if
instructed. Stirwell. Usea suitablesizedglasspyrex bowlwith lid, Cookcovered for 61/2
to 71/2 minutesusing90 %,
Stir severaltimeswell during cooking,
BROWNING ALMOND SLICES
Spreadabout I oz(30 g) of sliced almondsevenlyon a mediumsizedceramicplate,
Stir severaltimesduring browningfor 31/2 to 41/2 minutesusing60 %,
Let it stand for 2-3 minutesin the oven, Useoven gloveswhen taking out!
Becomingfamiliarwith a new appliancealwaystakesa littletime. Ifyou have any of
the problemslisted below,try the solutionsgiven.They may saveyou the time and
inconvenience of an unnecessaryservicecall,
TROUBLESHOOTING
Check these solutionsifyou have a problem withyour microwave:
The display and/or the oven is not working.
Make surethe plug is properly connected to a groundedoutlet, If the wall outlet is
controlledby a wall switch, makesure the wall switch is turned on.
Removethe plug from the outlet, wait ten seconds,and plug it in again,
Reset the circuit breakeror replaceany blown fuses.
Plug a differentappliance into the outlet, If the other appliancedoesn't work, call a
qualifiedelectricianto repairthe wall outlet, Plug the oven into a differentoutlet,
The display is working, but the power won't come on
Make surethe door is closed securely.
Check if any packagingmaterialor anythingelse is stuck in the door seal.
Check if the door is damaged,
TouchCanceltwice, and enterall the cooking instructionsagain.
The microwave turned off before the set time elapsed.
If there wasa power outage,the time indicatorwill display:88:88.
If no power outageoccurred, removethe plug from the outlet, wait ten seconds, and
plug it inagain. Resetthe clock and any cooking instructions,
Reset the circuit breakeror replaceany blown fuses.
Cooks food too slowly.
Make surethe oven has its own 20 amp circuit line, Operatinganotherapplianceon the
same circuit can causea voltagedrop. If necessary,movethe oven to its own circuit.
Has sparks or arcing.
Removeany metallicutensils,cookware,or metal ties. If usingfoil, use onlynarrowstrips
and allow at leastone inch betweenthe foiland the interioroven walls.
The turntable makes noise or becomes stuck.
Cleanthe turntable,rollerring, and ovenfloor.
Make surethe turntable and rollerringare positionedcorrectly,
English - 35
MC11H6033CT AA DE68-O4173L-O1_EN.indd 35 2014-O7-O1 uu5:26:25