Operation - Warming Drawer; About The Warming Drawer; Operation - Bosch Electric Range with Magnetic Control Knob and European Convection Use And Care Manual

Operation - Warming Drawer

About the Warming Drawer

Warming Drawer Specifi-
cations

Operation

English 20
attachment in oven during self-clean. Oven will not self-clean with the probe
installed in the oven
This section explains how to operate the warming drawer. See "Getting the Most
Out of Your Warming Drawer" on page 30 for guidelines to improve warming
drawer results.
The warming drawer will keep hot, cooked foods at serving temperature. Warming
drawer settings are Low, Medium, and High.
Parts Key:
1. Stainless Steel Drawer Interior
2. Gasket
3. Rail Lock
Drawer Interior: 25" W x 17" D x 5" H
Dish sizes:
• 2 -9 x 13" Pyrex 3-quart dishes, side by side.
• 2 -9 1/2 x 15" Pyrex 4-quart dishes, side by side.
• 4 -10 1/2" plates, single or stacked
• 3 -11" plates, single or stacked
Warming Drawer Settings: The warming drawer has three
settings: Low, Medium and High. The icons below are seen
in the display when the corresponding setting is selected:
CAUTION
To maintain food safety, follow these guidelines:
• DO NOT use the warming drawer to heat cold food (exception: it
is safe to use the drawer to crisp crackers, chips or dry cereal and
to warm plates).
1
2
3
Figure 8: Warming Drawer Parts
Low
Medium
High
Figure 9: Warming Drawer Settings