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[en] Instruction manual
Built-in oven B46W74.0

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Summary of Contents for NEFF B46W74.0

  • Page 1 [en] Instruction manual Built-in oven B46W74.0...
  • Page 3: Table Of Contents

    End of operation ................12 Preset operation................12 Additional information on products, accessories, replacement Correcting or cancelling settings ..........13 parts and services can be found at www.neff- Childproof lock ................. 13 international.com and in the online shop www.neff- eshop.com Lock ....................
  • Page 4: Safety Precautions

    ã=Safety precautions Please read this instruction manual Hot accessories and ovenware carefully. Please keep the Risk of burns! instruction and installation manuals Never remove ovenware or accessories from the cooking compartment without an oven cloth or oven gloves. in a safe place. Please pass on Improper repairs these manuals to the new owner if you sell the appliance.
  • Page 5: Energy And Environment Tips

    Energy and environment tips Here you can find tips on how to save energy when baking and For longer cooking times, you can switch the oven off roasting and how to dispose of your appliance properly. 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
  • Page 6: Operating Modes

    NeffNavigator® You can use the NeffNavigator® to navigate in the three line text display and make settings. For this, the NeffNavigator® can be scrolled to the left or right, pushed up or down or pressed in. NeffNavigator® Text display push up from the bottom Navigates up one line (e.g.
  • Page 7: Shelf Positions

    Shelf positions To switch off the NeffLight®: Slide the door contact switch to the right. To switch on the NeffLight®: Slide the door contact switch to the left. Accessories The following accessories are supplied with your appliance: Baking sheet, enamelled for baking tray bakes and small pastries Flat wire rack...
  • Page 8: Cleaning The Appliance

    Scroll the NeffNavigator® in order to set the month. Setting the time of day Push in the NeffNavigator® from the front in order to switch Scroll the NeffNavigator® in order to set the hours for the between month and year. current time.
  • Page 9: Changing The Operating Mode

    Cancelling rapid heat up Operating mode Default tempera- Temperature Touch the button. The button and “Rapid heat up“ go out ture in °C range in °C in the text display. Keep warm 60 - 120 Personal programmes Sabbath programme Fixed setting EasyClean®...
  • Page 10: Changing The Basic Settings

    Up to three steps can be recorded. For each step you can Press in the NeffNavigator® in order to confirm the deletion. change both the operating mode and the temperature. Deleted programmes cannot be restored. Ending and saving Changing the basic settings Push the NeffNavigator®...
  • Page 11: Automatic Safety Cut-Out

    Setting operation of the on/off function and the start/stop Operation via NeffNavigator® function Function On/off + start/stop via Navigator You can operate the on/off function and the start/stop function On, start/stop Press NeffNavigator® for 1 second from either via the buttons ( ) or via the NeffNavigator®.
  • Page 12: Changing The Date

    Cooking time Scroll the NeffNavigator® in order to set the hours for the current time, and press it in to apply. The appliance switches off automatically after a set cooking Scroll the NeffNavigator® in order to set the minutes for the time (e.g.
  • Page 13: Correcting Or Cancelling Settings

    Touch the button. Touch the button. The set operating mode does not start immediately. The Press and hold the button for 2 seconds. cooking compartment light goes out. The appliance waits until the appropriate time to start (for example at 11:00). Correcting or cancelling settings Touch the button.
  • Page 14: Baking

    Baking In this section, you will find information on Baking tins and trays ■ Baking on two or more levels ■ Baking basic doughs and cake mixtures (baking table) ■ Baking pre-prepared frozen products and freshly prepared ■ meals (baking table) Tips and tricks for baking ■...
  • Page 15: Bread-Baking

    CircoTherm® Top/bottom heat Basic dough Shelf posi- Tempera- Baking time in Shelf posi- Tempera- tion ture in °C minutes tion ture in °C flan tin 160 - 170 20 - 30 160 - 170 Sponge (6 eggs) 150 - 160 30 - 45 160 - 170 Sponge (3 eggs)
  • Page 16: Baking Table For Dishes And Pre-Prepared Frozen Products

    Baking table for dishes and pre-prepared Leave a little space between the dough when baking bread ■ rolls. Do not place too many on a baking tray frozen products Do not use frozen products with freezer burn ■ Circotherm intensive is particularly suitable for freshly prepared dishes that require a lot of heat from underneath and for frozen Do not use frozen products that are heavily frosted ■...
  • Page 17: Roasting

    The cake is too dark Check the shelf height. If the shelf height is correct, you should either shorten the baking time or reduce the temperature. The cake is unevenly browned in the bak- Check the shelf height. ing tin Check the temperature.
  • Page 18: Roasting With A Lid

    Roasting table Roasting in the universal pan with roasting sheet The roasting sheet reduces dirt in the cooking compartment. The roasting time and temperature depend on the size, height, Place the roasting sheet in the universal pan and slide them in type and quality of the item.
  • Page 19: Tips And Tricks

    CircoTherm® Top/bottom heat Item Shelf Tempera- Roasting time in Shelf Tempera- height ture in °C minutes height ture in °C Joint of venison (1.5 kg) 160 - 170 100 - 120 190 - 210 Rabbit 160 - 170 70 - 80 180 - 200 Fish Fish, whole (300 g)
  • Page 20: Radiant Grilling

    Grilled food Shelf height Temperature in °C Grilling time in minutes Poultry (unstuffed) Chicken halves (1 or 2 halves) 210 - 230 40 - 50 Chicken, whole (1 or 2 chickens) 200 - 220 60 - 80 Duck, whole (2 - 3 kg) 180 - 200 90 - 120 Duck breast...
  • Page 21: Steam Cooking

    Centre-area grill table The information in the table is only a guideline. The values may They are for food placed in a cold oven and for meat taken vary depending on the type and amount of food to be grilled. directly from the refrigerator.
  • Page 22: Yoghurt

    Yoghurt Add 150 g of set yoghurt to the warm milk, stir in and fill the jars or bowls evenly. Do not pour more than 200 ml into any Remove accessories and hook-in racks, telescopic shelves single container. or separate fitting systems. Cover the filled containers with a suitable lid or cling film.
  • Page 23: Tips And Tricks

    Tips and tricks Meat cooked at a low Serve on warm plates with a very hot temperature cools sauce/gravy. down too quickly Keeping meat cooked Switch on the Keep warm setting and at a low temperature set the temperature to 60 °C. Small warm pieces of meat can be kept warm for up to 45 minutes and large pieces for...
  • Page 24: Preserve

    Preserve ã= Starting the preserving process Risk of injury! Insert the universal pan at shelf height 1. Preserving jars containing incorrectly preserved food can burst. Please observe the following instructions: Position the preserving jars in a triangle without them touching each other. Fruit and vegetables must be fresh and in good condition ■...
  • Page 25: Cleaning The Appliance Exterior

    Cleaning the appliance exterior Appliance part/surface Cleaning agent/aid Stainless steel surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth. Use cleaners for matted stainless steel if very dirty. Painted surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth.
  • Page 26: Removing And Fitting The Appliance Door

    ã= Preparation and switching on Risk of injury! EasyClean® only starts when the cooking compartment is cool. If the appliance door has been removed without turning both ã= locking levers to their limit stops, the hinge may snap shut. Do Risk of scalding and surface damage! not reach into the hinge.
  • Page 27: Cleaning The Door Panels

    Fitting the appliance door Removing the door panel Hold the appliance door and raise the door handle slightly Unhook the appliance door and lay it on a soft, clean surface with both thumbs (Fig. A). with the front side facing downwards (see section: Removing and installing the appliance door).
  • Page 28: Cleaning The Cooking Compartment Ceiling

    Cleaning the cooking compartment ceiling The grill element can be folded down to allow quick and easy cleaning of the cooking compartment ceiling. ã= Risk of burning due to hot components in the cooking compartment! Wait until the cooking compartment has cooled down. Pull the grill element retaining bracket towards the front and push it upwards until you hear the grill element disengage (figure A).
  • Page 29: Replacing The Oven Light Bulb

    Problem Possible cause Remedial action The appliance is not heating up, two small A button combination was actuated Switch off the appliance, touch the squares appear in the top left and right- ² button for 3 seconds, scroll until “Lock” hand corners of the text display is selected, then touch the button for...
  • Page 30: Changing The Door Seal

    Remove the appliance door (see section: Removing and Unhooking the door seal refitting the appliance door). The door seal is fixed in nine places. Remove the door panel (see section: Cleaning the door Unhook (Fig. B) the door seal at four points (Fig. A). panels).
  • Page 31: Test Dishes

    Test dishes Test dishes tested to standard EN 50304/EN 60350 (2009) and IEC 60350. Please note the information in the tables about preheating. The table values do not include Rapid heat up. Baking Shelf posi- Operating mode Temperature Baking time in tion in °C minutes...
  • Page 32 Constructa Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München *9000559215* 9000559215 911213...

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