Onion Rye Bread; Pumpernickel Bread; Hearty Nut Bread - Toastmaster Breadmaker's Hearth 1143S Use And Care Manual

Onion Rye Bread

water 80°F/27°C
o i l
m o l a s s e s
s a l t
d ry milk
rye flour
whole wheat flour
bread flour
d e hy d rated onions
c a raway seeds
a c t i ve dry ye a s t
P ro g r a m
Peanut Butter Honey Bread
water 80°F/27°C
p e a nut bu t t e r, any style
h o n ey
s a l t
d ry milk
bread flour
a c t i ve dry ye a s t
P ro g r a m

Hearty Nut Bread

water 80°F/27°C
o i l
h o n ey
s a l t
d ry milk
whole wheat flour
bread flour
wa l nu t s
a c t i ve dry ye a s t
P ro g r a m
Whole Wheat Rapid
P rogram 6 ye a s t
2 pounds
1 1/4 cups
1 1/2 T B L
1/4 cup
1 1/2 tsp
2 T B L
3/4 cup
3/4 cup
2 1/2 cups
1 1/2 T B L
4 tsp
2 1/4 tsp
5
2 pounds
1 1/3 cups
3/4 cup
1/3 cup
1 1/2 tsp
3 T B L
4 cups
2 3/4 tsp
8
2 pounds
1 1/3 cups
1 T B L
1/3 cup
2 tsp
2 T B L
2 cups
2 1/4 cups
2/3 cup
2 1/2 tsp
5
3 1/2 tsp
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Pumpernickel Bread

water 80°F/27°C
o i l
m o l a s s e s
s a l t
d ry milk
cocoa pow d e r
instant coffee gra nu l e s
c a raway seeds
rye flour
whole wheat flour
bread flour
a c t i ve dry ye a s t
P ro g r a m
Whole Wheat Rapid
P rogram 6 ye a s t
Seed Bread
water 80°F/27°C
o i l
h o n ey
s a l t
bread flour
oatmeal, quick or regular
g l u t e n
s u n f l ower seeds
sesame seeds
p o p py seeds
anise seeds
a c t i ve dry ye a s t
P ro g r a m s
2 pounds
1 2/3 cups
2 T B L
1/4 cup
2 tsp
2 T B L
1/4 cup
2 tsp
2 T B L
1 1/2 cups
1/2 cups
2 3/4 cups
2 1/4 tsp
5
3 1/4 tsp 5
2 pounds
1 1/4 cups
1 T B L
3 T B L
1 tsp
3 cups
1/3 cup
4 tsp
1/4 cup
2 T B L
2 T B L
2 tsp
2 1/4 tsp
1 , 2 , 3