Rinnai 4 burner Gourmet Customer's Operating And Assembly Instructions page 19

Covered cooker range of barbecues
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19
ANNUAL CLEANING OF BARBECUE HOUSING
Burning-off the barbecue after cooking will keep it
ready for instant use, however, once a year you should
give the entire barbecue a thorough cleaning to keep it
in top operating condition.
!
DO NOT USE OVEN CLEANER
TO CLEAN THE BARBECUE.
Interior:
1.
Turn the burner controls to 'OFF' position.
2.
Turn the gas cylinder valve off fully.
3.
Detach the regulator assembly from cylinder valve.
4.
Remove and clean the cooking plates, flametamers
and burners.
5.
Cover the gas valve orifices with a piece of
aluminium foil.
6.
Brush the inside and bottom of the barbecue with a
stiff wire brush, and wash down with a mild soap
and warm water solution. Rinse thoroughly and
let dry.
7.
Remove aluminium foil from orifices and check
orifices for any obstruction.
8.
Check spark electrode, adjusting as instructed.
Electrode tip pointing toward the bottom of gas
collector and approximately 5 mm (
bottom of collector box.
9.
Replace burners and adjust spark electrode
collector box.
10. Replace flametamers, grillplates and warming
rack.
11. Reconnect to gas and observe burner flame for
correct operation.
As with all appliances, proper care and maintenance
will keep them in a top operating condition and prolong
their life. Your barbecue is no exception. By following
these cleaning procedures on a timely basis, your
barbecue will be kept clean and working properly with
minimum effort.
Exterior:
Your gas barbecue is made of heavy steel, it should
provide you with years of trouble-free service. Should
you decide to touch up any scratches in the paint which
may occur with use, a touch up paint designed for use
with high temperatures is available in most hardware
stores.
M
A
I
N
1 /5
") from the
T
E
N
A
Follow these steps for best results when applying
touch-up paint:
1.
Shut off gas supply at source and disconnect gas
hose from gas valve manifold. Protect gas hose
fitting.
2.
Remove loose paint by lightly sanding surface(s)
with a medium grit emery cloth or a fine grit
sandpaper.
3.
Remove any dirt or grease by washing the surface(s)
with a mild soap and warm water solution.
4.
Rinse with clean water and allow surface to dry
thoroughly or wipe the area with vinegar.
5.
Apply touch-up paint properly by following
instructions on can.
6.
Allow paint to dry completely, and apply a second
coat if necessary.
IMPORTANT: Allow paint to dry at least 24 hours
before using your gas barbecue.
CARE FOR STAINLESS STEEL SURFACE
The stainless steel over time will be affected by 'tea
staining' (the brown discolouration of some stainless steel).
Tea staining can be reduced by washing the surface
with mild detergent and warm water. This should then
be followed by rinsing with clean cold water. The surface
should then be wiped dry with a clean cloth.
IN COASTAL AREAS, FREQUENT
!
CLEANING AND THE USE OF A COVER
IS RECOMMENDED TO PROLONG THE
LIFE OF THE APPLIANCE.
SALTY AIR WILL ADVERSELY AFFECT
EXPOSED PARTS.
STORAGE
We recommend that you minimise the unit's exposure
to the elements. High moisture content in the air (rain,
mist, salt spray etc.) can affect metal components of this
appliance and lead to material breakdown. If left in an
area subjected to high moisture content, we strongly
recommend that you observe the cleaning procedure
on a regular basis and cover the appliance whilst not in
use (covers are available as an optional extra if not supplied
with the appliance).
moisture conditions can be avoided if the appliance is
well protected from the weather and regular cleaning is
carried out.
N
C
E
Material breakdown from high
19

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