Table of Contents
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Barbecue Operation/
Installation Manual
DO NOT install or op e r a t e t h is a p p lia n c e b e fo r e r e a d in g t h e s e in s t r u c t io n s .
Th is a p p lia n c e s h a ll b e in s ta lle d and operated in
a c c o rd a n c e with :
These instructions
•
Current AS 5601 'Gas Installations'
•
•
Any other local relevant Statutory Regulations
For Inbuilt Models
Gourmet 3 IB
Impressor 6 IB
Distributed and serviced in Australia under a Quality
All Rinnai gas products
System certified as com plying with ISO 9001 by
are A.G.A. certified.
SAI Global
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Table of Contents
Related Manuals for Rinnai Gourmet 3 IB
Summary of Contents for Rinnai Gourmet 3 IB
- Page 1 Installation Manual For Inbuilt Models Gourmet 3 IB Impressor 6 IB DO NOT install or op e r a t e t h is a p p lia n c e b e fo r e r e a d in g t h e s e in s t r u c t io n s .
- Page 2 Produced by Rinnai Australia Technical Services Department 3 January 2006 - Issue 1. No part of this manual may be copied without permission from Rinnai Australia Pty Ltd. Rinnai Australia reserves the right to make modifications and change specifications without notice.
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Page 3: Table Of Contents
TABLE OF CONTENTS Congratulations on purchasing a state of the art Rinnai lifestyle Barbecue. Please read this manual carefully. It contains important information for safety and enjoyable cooking. TABLE OF CONTENTS ..............iii WARRANTY ..................1 SPECIFICATIONS ................3 END USER - SAFETY INFORMATION ..........4 CLEARANCES AND LOCATION ............9... -
Page 4: Warranty
4. Where a failed component is replaced under warranty, the balance of the original appliance warranty will remain effective. 5. Rinnai will repair or replace the defective part at it's option. Should the defective part no longer be available, it will be replaced by a part of equivalent value and functionality. - Page 5 WARRANTY 9. Labour costs incurred due to a Rinnai Service person or service agent performing checks which should have been carried out by the customer in accordance with the “Trouble Shooting table” in the Owner’s Operation Manual and where no defect is found.
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Page 6: Specifications
S/S ‘I’ Burners x 5 plus 1 x 1/2” BSP Thread rear Back Burner Rinnai Australia reserves the right to make modifications and change the specifications without notice. Rinnai Australia - 3 - Inbuilt BBQ Operation / Installation Manual... -
Page 7: End User - Safety Information
2. Must be installed with the pressure regulator supplied for Natural Gas. 3. Connection to the reticulated gas supply must incorporate an isolation valve. 4. The isolation valve must be closed when the barbecue is not in use. Rinnai Australia - 4 - Inbuilt BBQ Operation / Installation Manual... - Page 8 LP gas only. 2. The pressure regulator and hose assembly supplied with the appliance MUST be used. 3. Replacement pressure regulators and hose assemblies must be those specified by Rinnai for use with this appliance. 4. The pressure regulator supplied has been fixed to have an outlet pressure of 2.75 kPa.
- Page 9 If there is still a gas leak from the connection between the regulator and gas cylinder or any other connections contact your supplier or Rinnai for assistance. CAUTION Connections other than the connection between the regulator and gas cylinder must only be altered by an Authorised person.
- Page 10 • Use good quality insulated oven mitts when operating the barbecue. • DO NOT heat unopened food containers as pressure build-up during heating may cause the container to burst. Rinnai Australia - 7 - Inbuilt BBQ Operation / Installation Manual...
- Page 11 • Excessive yellow flame, irregular size or wafty flame, ‘popping’ of the flame, sooting, black smoke, hissing sounds or other abnormal noises may indicate WARNING incorrect assembly or defect. Rinnai Australia - 8 - Inbuilt BBQ Operation / Installation Manual...
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Page 12: Clearances And Location
At least 30% of the remaining wall area is open and unrestricted. In the case of balconies at least 20% of the total wall area shall be and remain open and unrestricted. Rinnai Australia - 9 - Inbuilt BBQ Operation / Installation Manual... -
Page 13: Installation
WARNING 100 mm. This is measured with the hood in the closed position. NON-COMBUSTIBLE MATERIAL Rinnai Australia - 10 - Inbuilt BBQ Operation / Installation Manual... -
Page 14: Commissioning
AS 5601 Appendix J - “LP Gas Cylinders”. 6. Hand this manual to the end user and remind the end user to complete the warranty card in this manual and forward to Rinnai. Rinnai Australia - 11 -... -
Page 15: Assembly & Preparation For Use
Check that the main burners are positioned correctly as follows: CLICK ! 'U' Burners 'I' Burners Gourmet 3 IB Impressor 6 IB Ignition System Battery Placement Fit 1 x AA battery into igniter as follows: • Unscrew the igniter cap (anticlockwise). - Page 16 Main Burner 5. If a spark is still not evident at all burners, contact Rinnai. Sparker Electrode Ensure a 5 mm Gap Burner Operation Check The burners should be checked when the barbecue is first assembled, after the ignition system check.
- Page 17 If a burner flame cannot be achieved, perform the “Ignition System Check” on page 12. If ignition is satisfactory and a rotisserie burner flame can still not be established contact Rinnai. If the rotisserie burner goes out during operation, close the gas supply at the source and ensure all burner controls are ‘OFF’.
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Page 18: How To Use
If burners go out during operation, close the gas supply at the source and turn all burner controls to ‘OFF’. Open the hood and wait at least 5 minutes before attempting to relight. Rinnai Australia - 15 - Inbuilt BBQ Operation / Installation Manual... - Page 19 If a burner flame cannot be achieved, perform the “Ignition System Check”. If Ignition is satisfactory and a rotisserie burner flame can still not be established contact Rinnai. If the rotisserie burner goes out during operation, close the gas supply at the source and ensure all burner controls are ‘OFF’.
- Page 20 This results in 'indirect cooking' and is especially suitable for large cuts of meat and poultry. The hood temperature gauge is a guide to the hood internal temperature. Rinnai Australia - 17 - Inbuilt BBQ Operation / Installation Manual...
- Page 21 Cooking times will vary depending on the size and cut of the meat or poultry. For best results, use the rotisserie burner with the hood closed. The rotisserie burner must be used in the ‘ON’ position only. Rinnai Australia - 18 - Inbuilt BBQ Operation / Installation Manual...
- Page 22 Before attempting to remove the handle from the rotisserie shaft, ensure the rotisserie motor is switched ‘OFF’. To remove the handle, slide the brass locking ring backwards. This releases the handle lock and allows the handle to be removed from the shaft. Rinnai Australia - 19 - Inbuilt BBQ Operation / Installation Manual...
- Page 23 Using the warming rack The warming rack can be used to keep foods that have already been cooked warm. The warming rack must be removed when the rotisserie is in use. Rinnai Australia - 20 - Inbuilt BBQ Operation / Installation Manual...
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Page 24: Cleaning And Maintenance
Cleaning the interior of the barbecue body Rinnai recommend occasional cleaning of the interior of the barbecue body, as follows: 1. Remove and clean the cooking plates, grills, flame tamers, heat shields, smoke box (if fitted) drip tray and burners. - Page 25 Gas cylinders must be stored outdoors in a well ventilated area out of reach of children. They must not be stored in a building, garage or any other enclosed area or in the vicinity of this or any other appliance. Rinnai Australia - 22 - Inbuilt BBQ Operation / Installation Manual...
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Page 26: Trouble Shooting
Shooting” table. Service and Spare Parts Rinnai has a Service and Spare Parts network with personnel who are fully trained and equipped to give the best service on your Rinnai Barbecue. If your Barbecue needs service or spare parts, please ring our National Help Line number which is located on the back page of this instruction booklet. -
Page 27: Contact Information
CONTACT INFORMATION Australia Pty. Ltd. ABN 74 005 138 769 Head Office Internet: www.rinnai.com.au E-mail: enquiry@rinnai.com.au National Help Line 10-11 Walker Street, Braeside, Victoria 3195 P.O. Box 460 Spare Parts & Technical Info Tel: (03) 9271 6625 Tel: 1300 366 388*...