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Rinnai Maxim X6SSII Customer's Operating And Assembly Instructions
Rinnai Maxim X6SSII Customer's Operating And Assembly Instructions

Rinnai Maxim X6SSII Customer's Operating And Assembly Instructions

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P80140142A 080506
8/5/06
Portable Gas Barbecue
Customer's operating and assembly instructions
FOR YOUR SAFETY.
IF YOU SMELL GAS:
1. Shut off gas to the appliance,
if possible.
2. Extinguish any open flame.
3. Open hood.
4. If odour continues,
immediately call your gas
supplier or fire department.
12:53 PM
Page 1
FOR YOUR SAFETY.
1. Do not store or use
petrol or other flammable
vapours and liquids in the
vicinity of this or any other
appliance.
2. A gas cylinder not connected
for use must not be stored
in the vicinity of this or any
other appliance.
These instructions are a guide
to assembling and using the
Maxim X6SSII barbecue.
Please read carefully, and
retain for future reference.
Only to be used outdoors.
Illustration may vary from barbecue
contained in carton.

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Summary of Contents for Rinnai Maxim X6SSII

  • Page 1 These instructions are a guide FOR YOUR SAFETY. FOR YOUR SAFETY. to assembling and using the Maxim X6SSII barbecue. IF YOU SMELL GAS: 1. Do not store or use petrol or other flammable 1. Shut off gas to the appliance, vapours and liquids in the if possible.
  • Page 2: Table Of Contents

    P80140142A 080506 8/5/06 12:53 PM Page 2 C O N T E N T S & W A R R A N T Y TABLE OF CONTENTS CONGRATULATIONS You have just purchased a state of the art Outdoor General Information Barbecue Cooking System.
  • Page 3: Safety

    P80140142A 080506 8/5/06 12:53 PM Page 3 G E N E R A L I N F O R M A T GAS INSTALLATION CODES HOSE AND REGULATOR SAFETY This appliance is certified to AS 4557 by the Australian NEVER OPERATE THIS BARBECUE Gas Association, Certificate No.
  • Page 4 P80140142A 080506 8/5/06 12:53 PM Page 4 GAS CYLINDER USE AND SAFETY READ CAREFULLY BEFORE ASSEMBLING AND OPERATING This is a low pressure barbecue and must only be used with the YOUR BARBECUE. hose and regulator supplied. Your barbecue is designed for use with a 9 kg gas cylinder. Ensure gas cylinder conforms to local standards and codes.
  • Page 5 P80140142A 080506 8/5/06 12:53 PM Page 5 ALWAYS CHECK FOR GAS LEAKS EACH TIME YOU USE YOUR BARBECUE You should follow this procedure after any of the following: • Not having used the barbecue for an extended period of time, •...
  • Page 6 P80140142A 080506 8/5/06 12:53 PM Page 6 THIS APPLIANCE SHALL ONLY BE USED IN AN ABOVE GROUND OPEN AIR SITUATION WITH NATURAL VENTILATION, WITHOUT STAGNANT AREAS, WHERE GAS LEAKAGE AND PRODUCTS OF COMBUSTION ARE RAPIDLY DISPERSED BY WIND AND NATURAL CONVECTION. ANY ENCLOSURE IN WHICH THE APPLIANCE IS USED SHALL COMPLY WITH ONE OF THE FOLLOWING: •...
  • Page 7 P80140142A 080506 8/5/06 12:53 PM Page 7 ASSEMBLY PARTS SUPPLIED SEALED IN THE CARTON, OR BY YOUR PLACE OF CAUTION: While it is possible for one person to PURCHASE, MUST NOT BE ALTERED assemble this barbecue, obtain assistance from another IN ANY WAY.
  • Page 8 P80140142A 080506 8/5/06 12:53 PM Page 8 SIDE BURNER / SIDE SHELF INSTALLATION CONNECTING THE GAS HOSES TO THE GAS MANIFOLD Attach trolley handles to the side burner using four " x " Phillips-head screws NOTE: Although hoses are factory fitted to the rear manifold, re-check for gas leaks in the event that they Attach four (4) "...
  • Page 9: Assembly

    P80140142A 080506 8/5/06 12:53 PM Page 9 IGNITION BATTERY INSTALLATION Unscrew the igniter cap located on the barbecue control panel and remove the contacts and springs from the igniter slots. Place the manufacturer supplied AA battery into each igniter slot. Be sure to place positive pole facing toward you.
  • Page 10 P80140142A 080506 8/5/06 12:53 PM Page 10 ROTISSERIE BURNER MAIN BURNER ELECTRODE CHECK SPARK ELECTRODE TEST AND ADJUSTMENT Continuous igniter Product shipping can reposition the rotisserie burner spark electrode. If your barbecue and side burner are Gas collector box completely assembled and this rotisserie burner electrode Burner Burner port valve...
  • Page 11: Accessory Installation

    P80140142A 080506 8/5/06 12:53 PM Page 11 A C C E S S O R Y I N S T A L L A T I O N INSTALLING COOKING COMPONENTS GREASE TRAY NOTE: The grease tray must be properly installed and THIS APPLIANCE IS NOT DESIGNED fully pushed in when the barbecue is operating.
  • Page 12 P80140142A 080506 8/5/06 12:53 PM Page 12 A C C E S S O R Y I N S T A L L A T I O N Attach the motor bracket on the outside of the right ROTISSERIE barbecue body panel. Align the two holes of the bracket with the holes on the barbecue body.
  • Page 13 P80140142A 080506 8/5/06 12:53 PM Page 13 A C C E S S O R Y I N S T A L L A T I O N Slide a holding fork onto each end of the rotisserie IMPORTANT: Before rotisserie cooking you will need to remove the cooking plates on your barbecue to spit and tighten the thumb screws to keep the holding forks in position.
  • Page 14: Gas Cylinder Installation

    P80140142A 080506 8/5/06 12:53 PM Page 14 G A S C Y L I N D E R I N S T A L L A T I O N Ensure all burner valves are in the ‘OFF’ position. ENSURE BURNER CONTROL KNOBS ARE OFF Inspect the valve connection opening and regulator assembly.
  • Page 15 P80140142A 080506 8/5/06 12:53 PM Page 15 NOW YOUR BARBECUE IS READY TO USE MANUAL IGNITION – Main burners Before first use and at the beginning of each barbecue If for some reason, igniters fail to produce a spark at the season: electrode, barbecue can be lit carefully with a match.
  • Page 16 P80140142A 080506 8/5/06 12:53 PM Page 16 SIDE BURNER IGNITION OPERATING PROCEDURE Open side burner lid before attempting to light BURN-OFF side burner. Before cooking on your barbecue for the first time, burn- Set burner control knobs to ‘OFF’ and off any residual oils or foreign matter from the cooking slowly open the gas supply cylinder plates.
  • Page 17 P80140142A 080506 8/5/06 12:54 PM Page 17 • The easiest foods to balance are those of uniform GUIDE TO USING THE SMOKER DRAWER shape and texture. To test if the food is balanced correctly when secured, place the ends of the PREPARING TO SMOKE rotisserie skewer loosely in the palm of your Smoking gives food a distinctive, delicious flavour.
  • Page 18: Operation

    P80140142A 080506 8/5/06 12:54 PM Page 18 BEWARE OF SPIDERS. IF BARBECUE FAILS TO OPERATE PROPERLY BURNER TUBES SHOULD BE INSPECTED AND CLEANED Turn off gas at source, turn burner control knob to PERIODICALLY. ‘OFF’. Wait five minutes before trying again. SPIDERS AND SMALL INSECTS CAN OCCASIONALLY SPIN WEBS OR MAKE Check gas supply/connections.
  • Page 19: Maintenance

    P80140142A 080506 8/5/06 12:54 PM Page 19 CARE AND MAINTENANCE CLEANING THE BURNER TUBES AND BURNER PORTS (to prevent flash-back) As with all appliances, proper care and maintenance will keep them in top operating condition and prolong their To reduce the chance of flash-back, the procedure below life.
  • Page 20 P80140142A 080506 8/5/06 12:54 PM Page 20 ANNUAL CLEANING OF BARBECUE BODY CARE OF STAINLESS STEEL Burning-off the barbecue after cooking will keep it The stainless steel over time will be affected by ‘tea ready for instant use, however, once a year you should staining’...
  • Page 21 P80140142A 080506 8/5/06 12:54 PM Page 21 THIS PAGE HAS BEEN LEFT INTENTIONALLY BLANK...
  • Page 22 P80140142A 080506 8/5/06 12:54 PM Page 22 P A R T S D I A G R A M This diagram is provided to assist you identify parts if replacement is necessary. Refer to contact point information on the back cover of this instruction manual to enquire about parts, availability or service.
  • Page 23 P80140142A 080506 8/5/06 12:54 PM Page 23 P A R T S L I S T Ref Description Part Description Part Hood Y0110042 Back burner frame P02011049E Temperature gauge P00601171B Back burner extension tube P03701001A Handle bracket – left P00301066E Back burner wind shield P06906004C Handle bracket –...
  • Page 24 P80140142A 080506 8/5/06 12:54 PM Page 24 RINNAI NEW ZEALAND. LTD Head Office: 691 Mt. Albert Rd, Royal Oak, Auckland. PO Box 24068. Tel (09) 625 4285. Fax (09) 624 3018. Internet: www.rinnai.co.nz Email: sales@rinnai.co.nz For your local Service Centre contact: 0800 RINNAI (0800 746624).