RIDGID R4512 Operator's Manual page 19

ASSEMBLY
ASSEMBLING THE LEG STAND ONTO THE
SAW CABINET
See Figures 13 - 14.
WARNING:
Only install the dust chute when using a four
inch dust collection system. Failure to heed this
warning could result in serious personal injury or
death. Clean saw dust from the cabinet regularly.
NOTE: Make sure the foam block has been removed before
installing the dust chute.
 Place the dust chute on top of the saw cabinet. The word
"FRONT" and the arrow should align with front panel of
the saw and the registration ridges should align with the
grooves.
 Place the assembled leg stand over the dust chute as
shown.
 Locate the following from the small fastener pack:
Flat washers.................................................................. 4
Lock washers ................................................................ 4
Bolts .............................................................................. 4
 Slide a lock washer and a flat washer over each bolt.
 Thread a bolt into each of the four holes at the corners
of the leg stand.
 Using a 6 mm hex key, securely tighten the bolts.
ASSEMBLING THE CASTER SET
See Figures 15 - 16.
Remove the bolts and nuts from the caster assembly and
the front axle assembly.
NOTE: Use a 13 mm wrench and a 14 mm wrench for the
nuts and the bolts.
 Attach the caster to the front axle by sliding the bolt
through the holes and placing the nut over the bolt.
Securely tighten the nut.
 Remove the bolts and nuts from the rear and front axle
assemblies.
NOTE: Use a 6 mm hex wrench to hold the bolt and a
13 mm wrench to loosen the nut.
 Position the front and rear axles as shown.
 Attach the center support to the front axle assembly.
Slide the bolt through the hole in the axle center piece
and thread the nut over the bolt. Tighten the nut.
 Attach the center support to the rear axle.
DUST CHUTE
BOLT
LOCK
WASHER
FLAT
WASHER
FRONT AXLE
ASSEMBLY
BOLT
FRONT AXLE
ASSEMBLY
NUT
CENTER
SUPPORT
19 - English
Fig. 13
Fig. 14
NUT
CASTER
Fig. 15
REAR AXLE
ASSEMBLY
BOLT
NUT
Fig. 16