Frymaster Gen III LOV Installation, Operation And Maintenance Manual page 62

DISPLAY
DRAINING IN PROGRESS
IS VAT EMPTY?
SOLUTION ADDED?
DEEP CLEANING
CLEAN DONE
IS SOLUTION REMOVED?
SCRUB VAT COMPLETE?
DRAINING IN PROGRESS
RINSE COMPLETE?
REMOVE PAN
VAT AND PAN DRY?
INSERT PAN
MANUALLY FILL VAT
10. No action is required while the vat drains the oil into the disposal
container.
11. Once the vat is empty, press the √ (check) button to continue.
12. Fill the vat to be cleaned with water and cleaning solution mix. Press
the √ (check) button to start the cleaning procedure. Refer to the
Deep Clean maintenance requirement card and Kay Chemical
provided instructions "Fryer Deep Clean Procedure" for McDonald's
deep clean (boil-out) procedure.
13. Scrub the vat and then let the solution soak while the vat heats to 195°
F (91° C) for one hour.
14. After one hour, the heater shuts off. Press the √ (check)
button to silence the alarm.
15. Remove the filter pan and remove crumb basket, hold-down ring, filter
pad and screen. Replace empty filter pan in fryer. Refer to Kay
Chemical provided instructions "Fryer Deep Clean Procedure" for
instructions on how to remove the cleaning solution.
Press the √ (check) button once the cleaning solution is removed.
Allow deep-clean (boil-out) solution to cool to 100°F (38°C)
before disposal, otherwise hot liquid can cause injury.
16. Press the √ (check) button once the vat is scrubbed.
17. No action is required while the vat drains the small amount of residual
solution left in the vat.
18. Rinse excess solution from vat. Press the √ (check) button when the
vat is completely rinsed.
19. Remove the filter pan and dump the contents of the filter pan. Rinse
the pan of any residual solution.
20. Ensure the vat and filter pan are completely dry.
Ensure that the frypot and filter pan are completely dry and
free of water before filling with oil. Failure to do so will cause
splattering of hot liquid when the oil is heated to cooking
temperature.
21. Reinstall screen, filter pad, hold down ring and crumb basket
removed in step 15. Insert the filter pan.
22. Carefully pour oil into the vat until it reaches the low-level fill line in
the fryer. Press the √ (check) button once the vat is full.
23. The controller switches off.
5-14
ACTION
DANGER
DANGER