Electrolux EOB6631 User Manual page 15

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15
The dish consists of a glass bowl, a lid
C
with a hole for the injector tube (C) and a
steel grill to put at the bottom of the bak-
ing dish.
The injector and the injector tube. "C" is
the injector tube for steam cooking, "D" is
the injector for direct steam cooking.
C
D
Steam cooking in a dietary baking dish
Put the food onto the steel grill in the bak-
ing dish and put the lid on it. Put the injec-
tor tube into the special hole in the lid of
the dietary baking dish. Put the baking
dish onto the second shelf position from
the bottom. Put the other end of the injec-
tor tube into the steam inlet (refer to
"Product Description" chapter).
Make sure that you do not crush the in-
jector tube or let it touch a heating ele-
ment on the top of the oven. Set the oven
for the steam cooking function.

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