Grill Guide - Jenn-Air D156 Use And Care Manual

Grill Guide
Season grill grates. Preheat grill on HI, 5 minutes, for best flavor.
Type Setting Cooking Time Procedure
Steak (1/2- 3/4")
Rare HI 9 to 12 minutes Turn after 5 to 6 minutes.
Medium HI 12 to 19 minutes Turn after 6 to 9 minutes.
Well HI 16 to 23 minutes Turn after 8 to 11 minutes.
Steak (1 - 11/2 '')
Rare HI 10 to 17 minutes Turn after 5 to 8 minutes.
Medium HI 19 to 26 minutes Turn after 9 to 12 minutes.
Well HI 24 to 32 minutes Turn after 12 to 16 minutes.
Hamburgers (1&_ %-) 10 15 to 25 minutes Turn after half the time
Pork Chops 9-10 30 to 40 minutes Turn occasionally.
Fully-cooked
Smoked Pork Chops HI 10 to 15 minutes Turn once. Glaze if desired.
Ham Slices 10 15 to 20 minutes Turn once.
Pork Ribs 10 50 to 60 minutes Turn occasionally. Brush with
barbecue sauce during last 15
Fully-cooked Sausages minutes.
Hot Dogs, Brats,
Polish HI 5 to 10 minutes Turn once.
Fresh Sausage
Links 10 10 to 15 minutes Turn occasionally.
Patties (3-inch
diameter) 9 20 to 25 minutes Turn after half the time.
Italian Sausage 9 20 to 25 minutes Pierce casing with a fork. Turn
once.
Lamb Chops 9-10 25 to 35 minutes Turn occasionally. Brush with
glaze, if desired.
Chicken
Pieces: Bone-in 10 45 to 60 minutes Turn occasionally.
Boneless Breasts 10 25 to 35 minutes Start skin side down, turn
occasionally.
Wings 10 20 to 25 minutes Turn frequently. Brush with
marinade or glaze during last 5
minutes.
Cornish Hen (halved) 10 35 to 40 minutes Turn occasionally.
Fish
Small, Whole (11/2") 9 20 to 25 minutes Brush with butter. Turn after half
the time.
Salmon Steaks (1") 9 25 to 30 minutes Brush with butter. Turn after half
the time.
Fillets ('/_"} 9 10 to 15 minutes Start skin side down. Brush with
(with skin on) butter. Turn after half the time.
Lobster Tails 8-9 20 to 30 minutes Baste with butter. Turn
occasionally.
Shrimp 9 10 to 15 minutes Turn and brush with butter or
(skewered) marinade frequently.
Garlic Bread HI 2 to 3 minutes Turn after half the time.
Hot Dog,
Hamburger Buns HI 1 to 2 minutes
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