Caple WC6216 Instruction Manual

Caple WC6216 Instruction Manual

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Instruction manual for i i i i n n n n c c c c ol ol ol olu u u u mn
Instruction manual for
Instruction manual for
Instruction manual for
Contact Caple on 0844 800 3830 or for spare parts www.4caple.co.uk
Model code: WC6216
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Summary of Contents for Caple WC6216

  • Page 1 Instruction manual for i i i i n n n n c c c c ol ol ol olu u u u mn mn w w w w ine cabinet ine cabinet Instruction manual for Instruction manual for ine cabinet ine cabinet Model code: WC6216 Contact Caple on 0844 800 3830 or for spare parts www.4caple.co.uk...
  • Page 2: Important Warnings And Advice

    Thank you for buying your new Caple Wine Cabinet. To ensure that you get the best results from your new purchase, we strongly suggest that you read this instruction manual thoroughly before use. This manual contains installation advice, usage instructions and other important facts about your Caple Wine Cabinet.
  • Page 3: Installation Instructions

    INSTALLATION INSTRUCTIONS BEFORE TURNING THE WINE CABINET ON ENSURE IT IS PERFECTLY LEVEL. This will minimise any vibrations. Your cabinet is equipped with 4 adjustable feet. However, we recommend that you tighten the back feet to the maximum and then use the front feet to level the cabinet. IMPORTANT: WAIT 12 HOURS BEFORE TURNING THE WINE CABINET ON FOR THE FIRST TIME.
  • Page 4 OPERATING YOUR WINE CABINET AND SETTING THE TEMPERATURE CONTROL The wine cabinet should be placed where the ambient temperature is between 5-32 deg centigrade. If the ambient temperature is above or below this range, the performance of the unit may be affected. For example, placing your unit in extreme cold or hot conditions may cause interior temperatures to fluctuate and maybe cannot reach the setting temperature.
  • Page 5 Setting The Temperature Controls The temperature setting range as below: • Upper compartment: 5 1 0ºC ~ Lower compartment: 10 1 8ºC ~ The factory set temperature is as below: • Upper compartment: 6 ºC Lower compartment: 12ºC When the system enters the temperature set up. Each press on the button, •...
  • Page 6 Storage diagram Total: 42 bottles (Max) (for 750 ml Bordeaux bottles) Shelves To prevent damaging the door gasket, make sure the door is fully opened when pulling shelves • out of the rail compartment. For easy access to the storage content, you must pull the shelves approximately 1/3 out of the •...
  • Page 7 COUTION ! ! ! ! Do not store bottles crossways on the interior floor! Otherwise, bottles may fall out when the appliance door is opened and this may cause injury or material damage. How to change the door opening This appliance has reversible doors but is delivered with a right hinged door. The left hand hinge kit comes with the unit (in the box), should you wish to reverse the hinge on your unit.
  • Page 8 1. Incline the wine cabinet with 45 degrees, take out right lower hinge’s screws with screwdriver (Fig.1) 2. Level the wine cabinet, Hold the door and take out right upper hinge’s screws with screwdriver, then take out the door and rotate the door 180 degrees (Fig.2 & Fig.3 & Fig.4) 3.
  • Page 9 2. Please fix the 3 pcs screws through the limited block (a) screw hold into cabinet (b), please find below picture for reference L imited block C abinet S crew S crewdriver 、 、 、 、...
  • Page 10: Care And Maintenance

    CARE AND MAINTENANCE Cleaning Turn off the power, unplug the appliance, and remove all items including shelves and rack. • Wash the inside surfaces with a warm water and baking soda solution. The solution should • be about two tablespoons of baking soda to one litre of water. Wash the shelves with a mild detergent solution.
  • Page 11: Troubleshooting Guide

    PROBLEMS WITH YOUR WINE CABINET? You can solve many common Wine cabinet problems easily, saving you the cost of a possible service call. Try the suggestions below to see if you can solve the problem before calling the servicer. TROUBLESHOOTING GUIDE PROBLEM POSSIBLE CAUSE Not plugged in.
  • Page 12: Humidity Maintenance System

    DEFROSTING/CONDENSATION Your wine cellar is designed with an “Auto-cycle” defrost system. When the RUN cycle is OFF, the refrigerated surface of the wine cellar (interior rear wall) defrosts automatically. The defrost water is channelled into a drain pan which is located at the back of the wine cellar next to the compressor from where it evaporates.

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