Skymsen LAR-08MB Instruction Manual
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Skymsen LAR-08MB Instruction Manual

Commercial blender, stainless steel, stainless steel seamless cup, 8,0 liters
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METALÚRGICA SIEMSEN LTDA.
CNPJ: 82.983.032/0001-19
Rua Anita Garibaldi, nº 262 - Bairro: São Luiz - CEP: 88351-410
Brusque - Santa Catarina - Brasil
Fone: +55 47 3211 6000 - Fax: +55 47 3211 6020
www.siemsen.com.br - comercial@siemsen.com.br
47322.7 - INGLÊS
COMMERCIAL BLENDER, STAINLESS STEEL, STAINLESS STEEL
Data de Correção: 08/01/2014
SEAMLESS CUP, 8,0 LITERS
MODELO
- BESIDES THIS EQUIPMENT, A COMPLETE RANGE OF OTHER PRODUCTS ARE MANUFACTURED , CONSULT OUR DEALERS
LAR-08MB
- DUE TO THE CONSTANT IMPROVEMENTS INTRODUCED TO OUR EQUIPMENTS , THE INFORMATION CONTAINED IN THE PRESENT
INSTRUCTION MANUAL MAY BE MODIFIED WITHOUT PREVIOUS NOTICE .

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Summary of Contents for Skymsen LAR-08MB

  • Page 1 MODELO - BESIDES THIS EQUIPMENT, A COMPLETE RANGE OF OTHER PRODUCTS ARE MANUFACTURED , CONSULT OUR DEALERS LAR-08MB - DUE TO THE CONSTANT IMPROVEMENTS INTRODUCED TO OUR EQUIPMENTS , THE INFORMATION CONTAINED IN THE PRESENT INSTRUCTION MANUAL MAY BE MODIFIED WITHOUT PREVIOUS NOTICE .

  • Page 2: Table Of Contents

    SUMMARY ___________________________________________________________ ___________________________________________________________ ___________________________________________________________ ___________________________________________________________ 1. Introduction ..................3 ___________________________________________________________ 1.1 Safety ........................3 ___________________________________________________________ 1.2 Main Components ....................5 ___________________________________________________________ 1.3 Technical Characteristcs ..................6 ___________________________________________________________ ___________________________________________________________ 2. Instalation and Pre-Operation ............6 ___________________________________________________________ 2.1 Installation ......................6 ___________________________________________________________ ___________________________________________________________ 2.2 Pre Operation ......................

  • Page 3: Introduction

    ___________________________________________________________ 1. Introduction ___________________________________________________________ ___________________________________________________________ 1.1 Safety ___________________________________________________________ When incorrectly used this equipment is a potentially DANGEROUS machine. maintenance, ___________________________________________________________ cleaning or any other service shall be performed by a duly trained person and with the ___________________________________________________________ machine unplugged. ___________________________________________________________ ___________________________________________________________ To avoid accidents respect the following instructions.
  • Page 4 ___________________________________________________________ 1.1.13 Always grab the Cup # 02 (Pic. 01 ) while the blender is in operation. If the Cup gets loose, switch the equipment OFF immediately. ___________________________________________________________ ___________________________________________________________ 1.1.14 When using the Blender to process hot liquids, remove the Cap # 09 (Pic.01) and ___________________________________________________________ keep the hands away from the lid opening, to avoid possible burnings.

  • Page 5: Main Components

    1.2 Main Components All components are made with carefully selected materials, in accordance with Siemsen experience and standard testing procedures. PICTURE 01 01 – Lid 06 – Base 02 – Cup 07 – Foot 03 – Cup Flange 08 – ON/OFF Switch 04 –...

  • Page 6: Instalation And Pre-Operation

    1.3 Technical Characteristcs TABLE 01 CHARACTERISTICS UNIT LAR-08MB Cup Capacity Voltage 110 or 220 Frequency 50 ó 60 Power Rating Consumption kW/h 0,37 Height Width Depth Net Weight Shipping Weight 14,8 (*) Voltage and frequency are only one , the one the motor is designed for 2.

  • Page 7: Pre Operation

    8. Electric Diagram IMPORTANT Make sure the network voltage is the same as indicated on the cord label. 2.2 Pre Operation 2.2.1 Placing the Cup The Cup # 02 (Pic.01) has a simple system to be fitted allowing an easy and safe placement. Always remove or replace the Cup, just lifting and holding it firmly by the two handles.

  • Page 8: Operation

    PICTURE 03 6. Applicable Norms Brazilian Norm ABNT NBR NM 60335-1 IEC Norm 60335-2-64 7. Maintenance Maintenance must be considered a set of procedures with the purpose to keep the equipment best operating conditions, therefore increasing the equipment life and safety. * Cleaning –...

  • Page 9: Operation Procedures

    TABLE 02 3.2 Operation Procedures Before to start using the equipment, all parts to be in contact with the food to be processed PROBLEMS CAUSES SOLUTIONS shall be washed with water and nuetral soap ( see item 3.3 cleaning ). - Check if plug is connected to - Lack of electric power;...

  • Page 10: Cleaning And Sanitizing

    5. Analysis and Problems Solving 3.3 Cleaning and Sanitizing 5.1 Problem, causes and solutions IMPORTANT Never clean the machine when it is connected to the power point, always unplug The equipment has been designed to operate with the need of minimum maintenance but the machine before cleaning.

  • Page 11: Cautions With Stainless Steel

    When checking the tension of belts or chains DO NOT insert your fingers between belts 3.4 Cautions with Stainless Steel: and pulleys, nor between the chains and gears. Check protections and safety devices to make sure they are working properly. The Stainless Steel may present rust signs, which ARE ALWAYS CAUSED BY EXTERNAL AGENTS, especially when the cleaning or sanitization is not constant and appropriate.

  • Page 12: General Safety Practices

    4. General Safety Practices * DO NOT remove, tear off or maculate any safety or identification labels stuck on the machine. If any labels have been removed or are no longer legible, contact your nearest dealer for replacement. IMPORTANT If any recommendation is not applicable to your equipment, please ignore it. 4.2 Safety Procedures and Notes before Switching the Machine ON The following safety instructions are addressed to both the operator of the machine as well as the person in charge of maintenance.

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