Related Manuals for Rangemaster Classic 60 Gas
Summary of Contents for Rangemaster Classic 60 Gas
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Page 1: User Guide
Classic 60 Gas Kitchener 60 Gas Professional+ 60 Gas User Guide Installation & Service Instructions U110331_02A... -
Page 2: Table Of Contents
Contents Before You Start... Troubleshooting Installation and Maintenance Installation Peculiar smells Dear Installer Ventilation Safety Requirements and Regulations Personal Safety Provision of Ventilation Cooker Care Location of Cooker Cleaning Positioning the Cooker If a Fault Occurs Levelling the Cooker Cooker Overview Moving the Cooker Hotplate Burners Gas Connection... -
Page 3: Before You Start
1. Before You Start... Thank you for buying this cooker. It should give you many use the cooker for a long time, open a window or turn on an years of trouble-free cooking if installed and operated extractor fan. correctly. It is important that you read this section before you start, particularly if you have not used a gas cooker before. -
Page 4: Cooker Care
catch on fire. Use a deep fat thermometer whenever possible away any moisture with a soft cloth. This will also help to to prevent fat overheating beyond the smoking point. prevent soiling and discolouration of the oven exterior by cooking vapours. NEVER leave a chip pan unattended. -
Page 5: Cooker Overview
2. Cooker Overview DocNo.020-0002 - Overview - 90 Ceramic - Generic Fig.2-1 TOP OVEN 1 at shelf Rack 2 Rack 1 Rack 5 Rack 4 Rack 3 Rack 2 Rack 1 MAIN OVEN 2 at shelves The 60 gas cooker (Fig.2-1) has the following features: Fig.2-2 4 hotplate burners A control panel... -
Page 6: The Griddle
DO NOT operate the burners between the max ( Fig.2-4 and off (0) positions. If a burner flame goes out, turn off the control knob and leave it for one minute before relighting it. Make sure that the flames are under the pans. Using a lid will help the contents boil more quickly ( Fig.2-4 Large pans should be spaced well apart. -
Page 7: The Grill
The Grill Fig.2-10 Before using the grill for the first time and to dispel to the maximum manufacturing odours turn the oven temperature setting and run it empty for 45 minutes. To clear the smell make sure the room is well ventilated to the outside, by opening windows or turning on a cookerhood. -
Page 8: The Ovens
The Ovens Fig.2-13 Before using the ovens for the first time and to dispel to the maximum manufacturing odours turn them temperature setting and run them empty for 45 minutes. To clear the smell make sure the room is well ventilated to the outside, by opening windows or turning on a cookerhood. -
Page 9: The Clock
The Clock Fig.2-17 The two button clock can also be used as an alarm. Setting the Clock The LCD clock is shown in (Fig.2-17). ArtNo.308-0001 - 2-button clock To set the clock press the [+] and [-] buttons simultaneously (Fig.2-18), then either the [+] or [-] button to set the correct time. -
Page 10: Oven Accessories
Oven Accessories Fig.2-21 Shelf guard In addition to the grill pan and handle, the ovens are supplied (Fig.2-21) with three flat shelves . One in the top oven and two in the main oven. The oven shelves can be easily removed and refitted. Front Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig.2-22). -
Page 11: Cooking Tips
Cooking Tips Tips on Cooking Fig.3-1 If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking smaller quantities or placing them in larger containers. -
Page 12: Cleaning Your Cooker
5. Cleaning Your Cooker DocNo.042-0003 - Cleaning - CE 90 - GENERIC Isolate the electricity supply before carrying out any major Fig.5-1 cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. -
Page 13: Control Panel And Doors
Control Panel and Doors Fig.5-2 Avoid using any abrasive cleaners, including cream cleaners. For best results, use a liquid detergent. The same cleaner can also be used on the doors, or alternatively, using a soft cloth wrung out in clean hot soapy water. -
Page 14: Ovens
Ovens Fig.5-7 Catalytic Panels The bottom oven has side catalytic panels which have been coated with a special enamel that partly cleans itself. This does not stop all marks on the lining, but helps to reduce the amount of manual cleaning needed. These panels work better above 200 °C. -
Page 15: Troubleshooting
6. Troubleshooting Hotplate burners will not light Fig.6-1 Make sure that the burner parts have been replaced correctly after wiping or removing for cleaning. See the ‘Cleaning’ section. ArtNo.324-0005 Oven light bulb Check that there is not a problem with your gas supply. -
Page 16: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 7. Installation Dear Installer In the UK the cooker must be installed in accordance with: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to All relevant British Standards / Codes of Practice, in your installation, they will be able to contact you easily. -
Page 17: Location Of Cooker
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Fig.7-1 The cooker may be installed in a kitchen/kitchen diner but NOT in a room containing a bath or shower. ArtNo.090-0028 - 90 cooker min spacing GENERIC This appliance is designed for domestic cooking only. -
Page 18: Gas Connection
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Gas Connection Fig.7-3 This must be in accordance with the relevant standards. Gas inlet block The flexible hose (not supplied with the cooker) must be in accordance with the relevant standards. Hoses may be purchased at most builders’... -
Page 19: Final Checks
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Checks Hotplate Check ‘Hotplate Burners’ Check each burner in turn (refer to the section at the front of the instructions). Grill Check Turn on the grill and check that the grill heats up. Oven Check Turn on the ovens. -
Page 20: Conversion To Lp Gas
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book that the hob is convertible to the gas you want to use. -
Page 21: Changing The Oven Burners
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Changing the Oven Burners Fig.8-3 Remove the burner shield via two screws situated on the (Fig.8-3) front Loosen the three screws which secure the burner cradle to... -
Page 22: Circuit Diagram
Circuit Diagram DocNo.090-0002 - Circuit diagrams - 90 ceramic GENERIC MO oven lamp MO oven lamp switch Igniter switch harness Digital timer Terminal box Code Colour Blue Brown Black... -
Page 23: Technical Data
2.4 kW 2.4 kW (174 g/h) Grill 2.2 kW 2.1 kW (152 g/h) Consumption is based on G30. Trademark ArtNo.000-0018 Rangemaster name logo Classic 60 Gas Models Kitchener 60 Gas Professional+ 60 Gas Hob Type Number of Cooking Zones Heating Technology - 1... - Page 24 Oven Efficiency Trademark Classic 60 Gas Kitchener 60 Gas Models Professional+ 60 Gas Type of Oven Mass Number of cavities Heat source Volume Litres MJ / cycle 4.93 Energy consumption (gas) - conventional kWh / cycle 1.37 MJ / cycle...
- Page 28 DocNo.000-0001 - Back cover Rangemaster Clarence Street, Royal Leamington Spa, Warwickshire, CV31 2AD, England. Tel: +44 (0) 1926 457400 Fax: +44 (0) 1926 450526 E-mail: consumers@rangemaster.co.uk w w w.ran gemaster.co. uk...