Related Manuals for Rangemaster KITCHENER U109720 - 01
Summary of Contents for Rangemaster KITCHENER U109720 - 01
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Page 1: Users Guide
Kitchener 90 Ceramic Users Guide & Installation & Service Instructions U109720 - 01... -
Page 2: Peculiar Smells
Be safe Warning Accessible parts will become hot in use. To avoid burns and scalds children should be kept away Do not stand or rest heavy objects on the ceramic hob. Although the ceramic surface is very strong, a sharp blow or sharp falling object might cause the surface to crack or break. -
Page 3: Table Of Contents
Moving your cooker Troubleshooting General Safety Instructions Installation Servicing Technical Data Circuit Diagram The Clock Cooking using the timer Main Oven shelves The Handyrack Oven light Tall oven shelves Oven cooking guide Page 4 Page 6 Page 7 Page 8... -
Page 4: The Hob
The Hob When you cook on a ceramic hob its very important to use the right sort of pans... Use only pans that are suitable for ceramic hobs. We recommend stainless steel and enamelled steel pans because pots and pans with copper or aluminium bases leave traces on the hob that are difficult to remove. - Page 5 Never cook directly on the surface. The kind of pan you use and the quantity of food affects the setting required. Higher settings are required for larger quantities of food. Naturally, the surface must be washed after use in order to prevent it from becoming scratched or dirty. When cooking on the hob you may see the hob area you are using switch off...
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Page 6: The Grill
The grill pan grid can be turned over to give two grilling positions. You can brown the top of dishes cooked in the oven, under the grill by placing the dish onto the base of the grill pan, which can easily slide along the floor of... -
Page 7: The Ovens
During cooking, food naturally produces steam, particulary when cooking foods with high water content (e.g. oven chips). There may be some steam visible at the grille at the rear of the hotplate. This is perfectly normal. As this steam can condense to water droplets on the cool outer trim of the oven, it may be necessary during cooking to wipe away any moisture with a soft cloth. -
Page 8: Minute Minder
The Clock You can use the timer to turn the left hand Main Oven on and off. The clock must be set to the time of day before the right hand fan oven will work. To set the time of day Press and hold as above. -
Page 9: Manual Cooking
Cooking using the timer The timer can control the left hand Main oven only. You can set the oven to turn on any time over the following 24 hour period If you want to cook more than one dish, choose dishes that require approximately the same time. -
Page 10: Both Ovens
‘steam burst’ , when the oven door is opened. When opening the oven stand well back and allow any steam to disperse. When the oven is on, don’t leave the door open for longer than necessary, otherwise the knobs may get very hot. -
Page 11: The Handyrack
When the Handyrack is used in its highest position, other dishes can be cooked on the bottom shelf position of the oven or standing on the base of the oven When the Handyrack is used in its lowest position,... - Page 12 When using recipes, reduce the temperature by 10°C and the cooking time by 5-10 minutes. The temperature in a fanned oven does not vary with height in the oven - so you can use any shelf. Always leave at least one runner space between shelves when 2 tier cooking.
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Page 13: Oven Cooking Guide
Plate Tart Fruit Pie Tartlets Puff Pastry BREAD MERINGUES PUDDINGS Baked Egg Custard Baked sponge pudding Milk pudding Main & Tall Oven Temperature Approximate Cooking Time 180°C Fillets 15-20mins. 180°C Whole 10mins.per 500g + 10mins. 180°C Steaks according to thickness. 150°C 20-25mins. -
Page 14: Cleaning Your Cooker
Cookers with window doors On some models the oven door front panel can be taken off so that the glass panels can be cleaned. If the top edge of the oven door of your cooker has a... - Page 15 The panels should then be dried and replaced and the oven heated at 200°C for about one hour. This will ensure the Cook & Clean panels are working effectively.
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Page 16: Moving Your Cooker
Do not move the oven by pulling the door handles or knobs. Move the oven a bit at a time, checking behind it to make sure the gas hose is not caught. Make sure both electricity cable and gas hose have sufficient slack to move the cooker forward as you go along. - Page 17 The oven is not cooking evenly Do not use a tin or baking tray larger than 340mm x 340mm in the Main oven or 232mm x 321mm in the Tall oven. If you are cooking a large item, be prepared to turn it round during cooking.
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Page 18: Cleaning Table
Contact them via their website www.ive.org.uk. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. To help keep your oven clean, cover meat when roasting, with foil or use a roasting bag. Brush vegetables with fat before placing around the meat. -
Page 19: General Safety Instructions
Use dry oven gloves when applicable - using damp gloves might result in steam burns when you touch a hot surface. Never operate the cooker with wet hands. - Page 20 The oven should NOT be used for heating the kitchen, not only does this waste fuel but the control knobs may become overheated. When the oven is on DO NOT leave the oven door open for longer than necessary. The specification of this cooker should not be altered.
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Page 21: Dear Installer
Installation Dear Installer Before you start your installation, please complete the details BELOW. If your customer has a problem relating to your installation they will be able to contact you easily. Thank you Installer’s Name Installer’s Company Installer’s Telephone number Regulations This appliance must be installed by a qualified electrician to comply with the relevant regulations and also the local electricity supply company... -
Page 22: Positioning The Cooker
A clearance of 130mm is required if the cooker is near a corner of the kitchen to allow the oven doors to open. The actual opening of the doors is slightly less but this allows for some protection of your hand as you open the door. -
Page 23: Fitting A Stability Bracket
Unfold the rear edge of pack base tray. Open the grill door and the Tall oven door. Grip under the facia panel and lift the front of the cooker. Carefully push the cooker backwards off the pack base. -
Page 24: Electrical Connection
If you make a mistake or press the wrong button, turn off the power supply for a minute or two and start again. Turn on the ovens. Check that the oven fans start to turn and that the ovens start to heat up. Turn off the ovens. -
Page 25: Door Adjustment
Door adjustment Please check the aligment of the doors. The left hand Main oven has adjustible hinges To Adjust the Oven Door Angle The door bottom hinge can be adjusted to alter the angle of the door. Loosen the bottom hinge fixing screws and use the notch and a flat bladed screwdriver to move the position... -
Page 26: Servicing Notes
Pull off the push fit control panel end caps at each end and remove the end fixing screws under the end cap. Pull off all the control knobs. Open the grill and oven doors and remove the control panel fixing screws underneath the control panel. - Page 27 Check correct door operation. 13. To Change Oven Door Seal Open oven door. The seal is held in place by small hooks on the rear face. At the corner pull seal diagonally away from the door centre until that hook is released. Proceed to the next hook and release it in a similar way, and so on.
- Page 28 Disconnect wiring from thermostat. Remove 2 screws holding thermostat to mounting panel. Fit new thermostat and reassemble in reverse order. Ensure that the phial is clipped to the oven back with the phial centrally positioned between the clips. Remember to refit the earthing plate.
- Page 29 Retighten locking nut. 16. To Change Oven Door Seal Open oven door. The seal is held in place by small hooks on the rear face. At the corner pull seal diagonally away from the door centre until that hook is released. Proceed to the next hook and release it in a similar way, and so on.
- Page 30 Remove the oven furniture and side linings. Remove the oven rear liner. RH Oven Remove the oven inner back (see 18). The oven light cover is now accessible. Unscrew the cover. Unscrew the bulb. Fit an Edison screw fitting 15w 240v lamp, FOR OVENS. It must be a special bulb, heat resistant to 300°C.
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Page 31: Technical Data
Technical Data INSTALLER: Please leave these instructions with the User. DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening. Country of Destination: GB/IE Dimensions Overall height minimum 900mm Space for fixing See ‘Positioning of Cooker’... - Page 32 bk/w 1.1kW 1.65kW bk/w PILOT A1, B1, C1 D1, F1,H1 1.1kW 1.56kW br br 2.02kW...
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Page 33: Circuit Diagram
Connection shown in circuit diagram is for single phase. Ratings are for 230V 50Hz Key to circuit diagram M1 Right hand oven thermostat M2 Right hand oven switch block M3 Right Fan oven element 2.5kW M4 Right hand oven fan J1 Left hand oven thermostat J2 Left hand oven switch block J3 Left Fan oven element 2.5kW... - Page 36 271106...
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