Unpacking And Inspection; Electrical Installation - Wells WB1C Series Owner's Manual

Wells wb1c/wb2c electronic controlled waffle baker
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INSTALLATION
NOTE: DO NOT discard
the carton or other packing
materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to SHIPPING
DAMAGE CLAIM
PROCEDURE on the inside
front cover of this manual.
CAUTION: RISK
OF DAMAGE
DO NOT connect or
energize this appliance until
all installation instructions
are read and followed.
Damage to the appliance will
result if these instructions
are not followed.
CAUTION:
ELECTRICAL
SHOCK
HAZARD
The ground prong of the
power cord is part of a
system designed to protect
you from electric shock in
the event of internal damage
to the appliance.
NEVER CUT OFF THE
GROUND PRONG (large
round prong). NEVER
TWIST A PRONG TO
FIT AN EXISTING
RECEPTACLE.
Contact a licensed
electrician to install an
electrical receptacle
appropriate to the voltage
and amperage requirements
of the waffle baker.
IMPORTANT:
Damage due to being
connected to the wrong
voltage or phase is NOT
covered by warranty.
UNPACKING & INSPECTION
Carefully remove the appliance from the carton. Remove all protective
plastic film, packing materials and accessories from the appliance before
connecting performing any installation procedure.
Carefully read all instructions in this manual and the Installation Instruction
Sheet packed with the appliance before starting any installation.
Read and understand all labels and diagrams attached to the appliance.
Carefully account for all components and accessories before discarding
packing materials. Store all accessories in a convenient place for later use.
COMPONENTS
1 or 2 ea.
DRIP TRAY(S)
1 or 2 ea.
HANDLE(S)
4 ea.
ADJUSTABLE FEET
SETUP
Lightly lubricate threaded boss of upper grid using vegetable oil. Thread
handle onto boss, making sure that they are fully seated. Handles are not
removable once installed.
Setup the appliance only on a firm, level, non-combustible surface. Verify
local codes for requirements. Concrete, tile, terrazzo or metal surfaces are
recommended.
Install the provided adjustable feet, one on each corner of the appliance,
in the holes provided. Verify that the unit sits firmly ON ALL FOUR FEET.
Adjust as required to level the appliance. All four feet must be adjusted to
firmly contact the countertop in order to prevent tipping.

ELECTRICAL INSTALLATION

Refer to the nameplate. Verify the electrical service power. Voltage and
phase must match the nameplate specifications. Connecting the waffle
baker to the wrong voltage can severely damage the unit or cause
noticeably decreased performance.
IMPORTANT: Damage due to being connected to the wrong voltage is NOT
covered by warranty.
SEASONING THE GRIDS
Lightly spray commercial waffle baker spray on both upper and lower grid.
Carefully close the upper grid. Turn the power switch ON, then allow the
waffle baker to pre-heat for at least 20 minutes.
Using the handle, lift the upper grid and lightly re-coat both upper and lower
grid. Lower the upper grid.
The appliance is now ready for use.
4

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Wb2c series

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