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Wells BWB-1S Operation Manual

Belgian waffle baker
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This manual is considered to be part of the BELGIAN WAFFLE BAKER
and is to be given to the OWNER or MANAGER of the restaurant, or to
the person responsible for TRAINING OPERATORS of this WAFFLE
BAKER. Additional manuals are available from your Wells Dealer.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS
USING OR INSTALLING THIS BELGIAN WAFFLE BAKER.
Contact your Wells Dealer if you have any questions concerning
P/N 45257 Rev. D
Customer Service (775) 345-0444 Ext.502
IMPORTANT: DO NOT DISCARD THIS MANUAL
installation, operation or maintenance of this appliance.
WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, P. O. Box 280
Verdi, NV 89439
fax: (775) 345-0569
www.wellsbloomfield.com
OPERATION
MANUAL
BELGIAN
WAFFLE
BAKER
Model
BWB-1S
includes:
INSTALLATION,
OPERATION
PREVENTATIVE
MAINTENANCE
M211 111500 cps
211
for
and

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Summary of Contents for Wells BWB-1S

  • Page 1 BAKER. Additional manuals are available from your Wells Dealer. THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS BELGIAN WAFFLE BAKER. Contact your Wells Dealer if you have any questions concerning installation, operation or maintenance of this appliance. P/N 45257 Rev. D...
  • Page 2 Be sure to retain the container for inspection. Wells Manufacturing cannot assume liability for damage or loss incurred in transit. We will, however, at your request, supply you with the necessary documents to support your claim.

  • Page 3: Table Of Contents

    TABLE OF CONTENTS Warranty Inside Cover Specifications Features and Operating Controls Safety Procedures Installation Instructions Operating Instructions Preventative Maintenance Procedures Timer Adjustment Daily Cleaning Removing Excess Carbon Build-Up Troubleshooting Parts and Service GENERAL SPECIFICATIONS DIMENSIONS Wide 10-1/8” Deep 14” High 10-9/16”...

  • Page 4: Features And Operating Controls

    FEATURES & OPERATING CONTROLS FRONT VIEW RIGHT SIDE VIEW BACK VIEW shown in “ cook” position shown in “ open” position POWER CORD 115VAC. NEMA 5-15P Plug DATA PLATE Identifies Manufacturer, Model & Serial numbers; gives voltage rating. HANDLE ASSEMBLY Used to raise/lower top lid and to rotate grids for cooking.

  • Page 5: Safety Procedures

    Instructions are read and followed. Injury to the operator and damage to the Waffle Baker may occur if these instructions are not followed. CAUTION: This Wells Belgian Waffle Baker is equipped with a three-prong electrical plug. The three-prong plug is part of a system that will protect you in the event of an electrical wiring failure.

  • Page 6: Installation Instructions

    INSTALLATION INSTRUCTIONS UNPACKING AND INSPECTION 1. Carefully remove the Waffle Baker from the carton. Remove all protective plastic film, packaging materials and accessories from the Waffle Baker before connecting electrical power or otherwise performing any installation procedures. NOTE: DO NOT discard the CARTON and other PACKAGING MATERIAL until you have inspected the Belgian Waffle Baker for hidden damage and tested it for PROPER OPERATION.
  • Page 7 SEASONING THE GRIDS 1. Lightly spray commercial waffle baker spray on both grid surfaces. 2. Carefully close the upper grid. Turn the power switch to the position and allow the Waffle Baker to pre-heat for at least twenty (20) minutes. 3.

  • Page 8: Operating Instructions

    OPERATING INSTRUCTIONS A. PRE-HEAT 1. Turn the power switch to the position. 2. With the upper lid closed, allow the Waffle Baker to pre-heat for twenty (20) minutes in order to allow the grids to reach the proper baking temperature. ADD BATTER 1.

  • Page 9: Preventative Maintenance Procedures

    PREVENTATIVE MAINTENANCE PROCEDURES TIMER ADJUSTMENT TOOLS REQUIRED: Flat Blade Screwdriver - 1/32” x 1/8” NOTE: The necessity to increase baking time may be due to carbon build-up on the grids. Always clean and de-carbonize the grids prior to adjusting the timer. Remove the hole plug from the rear panel of the Waffle Baker.
  • Page 10 REMOVING EXCESS CARBONIZATION Use this procedure to clean any black residue (carbonization) remaining on the grids after the daily cleaning. Grids must be cleaned to remove the black residue, then re-seasoned, to ensure maximum Belgian Waffle Baker performance. CAUTION: CHEMICAL BURN HAZARD WAFFLE IRON CLEANER CAN CAUSE SERIOUS BURNS ON CONTACT.

  • Page 11: Troubleshooting

    Power cord not plugged in Plug power cord into an energized 120V receptacle Circuit breaker tripped Reset circuit breaker Hi-Limit tripped Contact an Authorized Wells Service Agency for repairs Internal component damage Contact an Authorized Wells Service Agency for repairs Excessive carbonization of grids...

  • Page 12: Parts And Service

    2 Erik Circle, P.O.Box 280 Verdi, NV 89439 phone: (775) 345-0444 Ext 504 fax: (888) 492-2783 Service Parts Department can supply you with the name / telephone number of the WELLS AUTHORIZED SERVICE AGENCY nearest you. ACCESSORIES DESCRIPTION PART #...
  • Page 13 NOTES...
  • Page 14 WELLS MANUFACTURING COMPANY 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 Customer Service (775) 345-0444 Ext. 502 fax: (775) 345-0569 www.wellsbloomfield.com...

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