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Additional manuals are available from your WELLS DEALER. THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any questions concerning installation, operation or maintenance of this equipment.
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Wells’ been mishandled, abused, misapplied, subjected to chlorides, harsh chemicals, or caustic cleaners, damaged from exposure discretion have the parts replaced or repaired by Wells to hard water, modified by unauthorized personnel, damaged or a Wells-authorized service agency.
CUSTOMER SERVICE DATA Back Cover INTRODUCTION Thank You for purchasing this Wells Manufacturing appliance. Proper installation, professional operation and consistent maintenance of this appliance will ensure that it gives you the very best performance and a long, economical service life.
PRECAUTIONS AND GENERAL INFORMATION DANGER: BURN HAZARD Contact with cooking grid surface will cause severe burns. Use the handle to lift the grid. Avoid contact with grid surfaces. WARNING: ELECTRIC SHOCK HAZARD All servicing requiring access to non-insulated components must be performed by qualified service personnel.
INSTALLATION NOTE: DO NOT discard UNPACKING & INSPECTION the carton or other packing Carefully remove the appliance from the carton. Remove all protective materials until you have plastic film, packing materials and accessories from the appliance inspected the appliance for before connecting performing any installation procedure.
OPERATION SEASONING THE GRIDS CAUTION: Lightly spray commercial waffle baker spray on both upper and lower HOT SURFACE grid. Exposed surfaces can be hot Carefully close the upper grid. Turn the power switch on, then allow the to the touch and may cause waffle baker to pre-heat for at least 20 minutes.
CLEANING INSTRUCTIONS PREPARATION CAUTION: BURN HAZARD Unplug appliance from electric power Allow appliance to cool completely. Allow waffle baker to cool FREQUENCY completely before cleaning. Daily TOOLS IMPORTANT: Plastic Scouring Pad, Soft-Bristled Fiber Brush DO NOT spill or pour water into controls.
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CLEANING INSTRUCTIONS (continued) PREPARATION IMPORTANT: Carbon Cleaner or Waffle Unplug appliance from electric power baker cleaner can damage FREQUENCY the protective coating on the grids. DO NOT use any As needed cleaner other than mild soap. TOOLS 1” Bristle Brush, Stiff Fiber Brush CAUTION: Clean Soft Cloth / Sponge ELECTRIC...
MAINTENANCE CAUTION: SET BAKING TEMPERATURE BURN HAZARD Wells waffle bakers are factory set for 390ºF ±5ºF (200ºC ± 3ºC). CHECK TEMPERATURE Exposed surfaces of the waffle baker may be hot to the 1. Use a digital thermometer with an oven probe.
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WiIRING DIAGRAM 120V MODEL WB-2 SINGLE PHASE TOP ELEMENT LIGHTED POWER SW. N.O. N.O. VAC COM VAC COM BOTTOM ELEMENT THERMISTOR PROBE (2) POWER SUPPLY VOLTS NOMINAL AMPS CORD WB-2 15.0 2M-Z16088 REV(A)