Once you have a hot bed of coals, close the damper to the halfway position. You are
now ready to cook.
FIG 10
Using the Cooking Chamber for Direct Grilling
This is an optional accessory for your smoker. If you have any questions about it, call
us at 1-877-409-6337.
Start by removing the cooking grates and the heat management plate (if applicable).
FIG 11
HALF OPEN
13
FIG 12
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