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How to Use Your Smoker for Direct Grilling
Using the Firebox for Direct Grilling
Start with the firebox door, main damper and chimney damper in the open position.
This will increase airflow and speed up the time it takes for the coals to be ready to
cook on.
FULLY OPEN
FULLY OPEN
FIG 8
Place your charcoal onto the wood grate and ignite the coals. Once this is done you
can close the side door. NOTE: We do not recommend using lighter fluid to ignite the
charcoal.
WOOD GRATE
FIG 9
12
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