KitchenAid KERH507 Use And Care Manual page 26

U
sing and Caring for Your Oven
9. Start oven.
PRESS
NOTES:
• After the food temperature reaches
100°F, the large display will show the
actual food temperature at each 5°F
increase and stop at the set tempera-
ture. Four short tones will sound when
food reaches the set temperature. The
oven then shuts off.
• If you want to change the probe
temperature after cooking has begun,
repeat Steps 5, 6, and 9.
10. After cooking, unplug probe.
One short tone will sound every
minute, to remind you cooking is
done, until you unplug the
Temperature Probe.
11. Remove food from oven.
(This prevents overcooking.)
12. Clean probe.
Wash with a soapy sponge and dry
thoroughly. Use a plastic scouring pad
to remove cooked-on foods. You can
also clean the probe in a dishwasher.
26
START
ENTER
wWARNING
Use an oven mitt or pot holder to remove temperature probe.
Do not touch broil element.
Failure to follow these instructions can result in burns.
Example
For Bake:
YOU SEE
DELAY TIMED
CLEAN LOCKED
DEHYD ROTIS
START?
If probe is not plugged in:
YOU SEE
DELAY TIMED
CLEAN LOCKED
DEHYD ROTIS
START?
Three short tones will also
sound.
Burn Hazard
ON
HR MIN MIN SEC
CLEAN START STOP TIMER
ON
HR MIN MIN SEC
CLEAN START STOP TIMER