Installation Specifications; Installation Planning - Dacor Discovery DYO130B Installation Instructions Manual

Installation Planning

WARNING
Observe all governing codes and ordinances during plan-
ning and installation. Contact your local building depart-
ment for further information.
IMPORtANt
• Locate the junction box so that the oven may be easily
disconnected in the event that it needs to be removed
from the wall completely for service.
• If the oven is not installed level it may deliver poor or
inconsistent baking results.
• Carefully check the location where the oven is to be
installed. The oven should be placed for convenient
access. Make certain that electrical power, meeting the
specifications on page 4, can be provided in the
selected location.
• Dacor recommends installing the electrical junction box
in the one of the locations shown.
Cabinet Dimensions
Model (A) Minimum Cabinet
Number
Standard
DYO130B
30"
DYO130S
(76.2 cm)
DYOV130B
DYO230B
30"
DYO230S
(76.2 cm)
DYOV230B
Minimum interior cabinet depth* - standard installation: 24" (61.0 cm) min.
36" typ.
(91.4 cm)
6

Installation Specifications

Cabinet tolerances: +1/16 (1.6 mm), -0, unless otherwise stated.
Width
Flush Standard
28 3/8" to 29"
31"
(72.1 cm to
(78.7 cm)
73.7 cm)
28 3/8" to 29"
31"
(72.1 cm to
(78.7 cm)
73.7 cm)
- flush installation: 25 3/8" (66.0 cm) min.
1 1/2" (3.8 cm) thick typical counter
29" (73.4 cm)
min. to
combustibles
3/4" (1.9 cm)
support platform
Single Wall Oven - Installed Under Counter
• Install the junction box in a location that allows the
oven to be removed from the cut out for service without
being disconnected.
• Plan the installation so that all minimum clearances
are met or exceeded. Dimensions shown provide mini-
mum clearances, unless otherwise noted. Be certain
that proper clearance is provided for the oven door
when it is in the open position according the Product
Dimensions.
• Cabinet cutout dimensions must be used as indicated.
The specified minimum cabinet depth and width must
be provided. The cabinet depth and width must com-
pletely enclose the recessed portion of the oven.
• All contact surfaces between the appliance and the
cabinet must be solid and level.
• Provide a platform within the cabinet to support the
oven. It must be installed level and straight. The top
edge of the platform must be flush with the cut out at
the front of the cabinet. There are no provisions to level
the oven after it has been installed. 3/4" (1.9 cm) thick
plywood is recommended.
(B) Minimum
Cutout Width
Flush
30"
(76.2 cm)
30"
(76.2 cm)
C
B
1" (2.5 cm) min.
to combustible floor
(C) Minimum
Cutout Height
Standard
27" 7/16" to 28 1/4"
(69.7 cm to
71.8 cm)
50 3/8" to 50 3/4"
(128.0 cm to
128.9 cm)
* Includes spacing required
for proper ventilation
Recommended
electrical
location
4" typical toe kick
Flush
28 7/8"
(73.3 cm)
51 5/8"
(131.1 cm)